Icoa

Crab Cake BenedictKYD 15.00

jumbo lump crab, old bay seasoning, poached egg, hollandaise sauce

Maine Lobster RollsKYD 12.00

butter poached Maine lobster, chives, brioche, lemon aioli

Thai Coconut & Lemongrass BrothKYD 8.50

crab, scallions, bok choy, mushrooms, rice noodles

Fried Korean Soft Shell CrabKYD 14.00

spicy mayo, sesame, cilantro, Korean cucumber pickle, lemon

Vietnamese Shrimp & Crab Rice Paper RollKYD 9.00

daikon, carrot, mint, vermicelli, coriander, lettuce, nuóc châm sauce

Smoked Trout PateKYD 10.00

chives, sour cream, lemon, pickled beetroot

Local Yellow Fin Tuna PastramiKYD 14.00

olives, basil, tomato, capers, lemon, olive oil

KFCKYD 10.00

Korean Fried Cauliflower, gochujang paste, garlic, mirin, scallions, sesame, lime

Beef CarpaccioKYD 12.00

beef tenderloin, lemon, olive oil, truffle tapenade, Tuscan bread

Vitello TonatoKYD 14.00

poached veal loin, tuna mayonnaise, fried capers, chives, radish

Chicken Liver PateKYD 10.00

local honey, pistachio crumble, raisin compote, brioche

Creole Shrimp & Crab BurgerKYD 16.00

pickle, old bay seasoning, cucumber, Bibb lettuce, tartar sauce, scotch bonnet, chives, brioche bun

Pan Seared ScallopsKYD 25.00

jerusalem artichoke "sunchoke" puree, shi take mushroom, hazelnut, truffle tapenade, chives

Local Red SnapperKYD 23.00

snapper stewed in japanese shiru "miso" stock, burdock, daikon, shi take mushroom, butternut squash, rice, egg yolk, furikake

Dutch Kibbeling "Fish & Chips"KYD 18.00

fried pieces of battered local red snapper, spices, cornichons, tartar sauce, fries, cucumber

Charred OctopusKYD 20.00

caponata, olives, capers, sundried tomato crème, balsamic vinegar

Maine Lobster, Crab & Chive RavioliKYD 16.00

creamy lobster & saffron sauce, Parmigiano Reggiano cheese

Kaeng Phet KungKYD 20.00

prawns in Thai red curry, Khao phat khai "Egg Fried Rice" chili jam

Coq au VinKYD 22.00

chicken, red wine, brandy, carrots, pearl onions, mushrooms, mash potatoes

Beef Stew "Bœuf à la Bourguignonne"KYD 20.00

beef short rib, Parisienne potatoes, carrots, pearl onions, mushrooms, thyme

Beef PhanaengKYD 20.00

kaffir lime, red chili, ginger, lemongrass, coconut, Khao phat khai "egg fried rice"

Lamb TagineKYD 20.00

apricot, prune, dates, almond, saffron, lemon couscous

Lamb RendangKYD 20.00

Indonesian curry, coconut, lemongrass, kaffir lime, pickled cucumber, peanut, rice

Stewed Oxtail AgnolottiKYD 16.00

oxtail dumplings, porcini mushroom cream sauce, chives, parmesan cheese

Oysters

Daily selection of raw oysters, Oysters are served with hot sauce, mignonette and grated horseradish

• eachKYD 3.50
• Half DozenKYD 20.00
• DozenKYD 35.00

Local Yellow Fin Tuna SashimiKYD 12.50

ponzu, avocado, jalapeno, cilantro, sesame

Salmon CrudoKYD 10.00

lightly cured smoked salmon, dill, buttermilk crème, pickled cucumber

Conchas BorrachasKYD 12.50

"drunken scallops" cilantro oil, lime, pomegranate seeds, pisco

Local Yellow Tail Tuna TartarKYD 12.50

wasabi tobikko, sesame oil, chive

Steak TartarKYD 12.00

Steak tartar, Worcestershire sauce, cornichons, onion, chives, capers, Tabasco, capers, mayonnaise, egg yolk, grilled brioche

Charcuterie BoardKYD 30.00

cured meats, duck rillette, chicken liver pate, trout pate, cornichons, marinated olives, cheese, pickled tomatoes, Icoa artisan bread basket

Fried Soft Shell Crab Po' Boy BunsKYD 10.00

pickled jalapeno relish, old bay seasoning aioli, cucumber

Fried Oyster BunsKYD 10.00

steamed buns, kimchi, gochujang paste, cucumber

Pork Buns "Gua Bao"KYD 10.00

crispy pork belly, mustard greens, peanuts, hoisin sauce

Shi Take Mushrooms BunsKYD 10.00

cucumber, scallions, shiitake mushrooms, hoisin sauce

Caesar Cobb SaladKYD 10.00

avocado, cucumber, romaine lettuce, tomatoes, egg, croutons, red radish, asparagus, bacon, parmesan cheese

Kale & Brussel Sprout SaladKYD 10.00

almonds, pomegranate seeds, parmesan cheese, truffle vinaigrette

Watermelon, Cucumber & Burrata SaladKYD 12.00

toasted almonds, prosciutto di Parma, berries, basil, red radish, balsamic vinaigrette