Iberia

Bread Service

• Bread ServiceUSD 5.75

Ensaladas

• Ensalada de CesarUSD 12.95

  Iberia's famous classic Caesar salad

Arroces y Platos Familiares

our most popular menu item for the past 35 years; Iberia's award winning rendition of saffron-infused rice with chicken, pork and seafood

• Mariscada a la PlanchaUSD 78.65

  serves up to four; scallops, white prawns, gulf prawns, clams, and squid; a la plancha, grilled asparagus, salsa verde

• Paella Iberia

  • Small, Serves One to ThreeUSD 42.90
  • Large, Serves Four to SixUSD 79.80

• Arroz Caldoso de MariscosUSD 38.90

  serves one to three; soupy rice from Murcia, sofrito, bomba rice, scallops, blue prawns, clams, squid, peas and piquillo peppers

Tapas y Raciones

• Sardinas a la ParrillaUSD 6.80

  grilled sardine filet wrapped in a grape leaf, garlic toast

• Gambas Al AjilloUSD 21.85

  pan-seared blue prawns, toasted garlic, pimentón and fino sherry

• Vieiras con Espuma de SalmónUSD 12.80

  grilled day-boat scallops on smoked salmon mousse toast

• Pulpo a la GallegaUSD 12.70

  steamed octopus with potatoes, olive oil and pimentón

• Pastelito de BacalaoUSD 11.70

  salt-cod and potato pie with olives, garlic, roasted tomato and piquillo pepper

• Pintxos de AtunUSD 9.75

  on toast: crudo of yellow tail tuna filet, olives, tomato marmalade

• PA Amb TomàquetUSD 3.85

  grilled rustic bread, garlic, tomato, olive oil

• Setas Al AjilloUSD 9.70

  griddled king oyster mushrooms, garlic-parsley olive oil

• EscalibadaUSD 10.25

  olive oil-sherry wine vinegar marinated roasted peppers and eggplant

• Gazpacho SevillanoUSD 3.90

  chilled puree of tomato, garlic, and fresh vegetables; in a glass

• Espárragos a la PlanchaUSD 9.65

  griddle asparagus, manchego cheese shavings, arbequina olive vinaigrette

• Patatas Bravas con AllioliUSD 7.85

  spicy fried potatoes with garlic mayonnaise

• Jabato MozarabeUSD 19.20

  young wild boar slow-cooked with chickpeas, apricots and almonds

• Pinchitos MorunosUSD 10.80

  our Al-Andalus heritage, grilled lamb skewers marinated with herbs and cumin

• Regalo de CodornizUSD 14.85

  quail breast stuffed with patê and duxelles of mushrooms in a puff pastry

• FabadaUSD 16.85

  classic Spanish stew of meats and legumes; Iberico ham broth

• Chuletón a la ParrillaUSD 21.85

  grilled prime-grade sirloin (8 oz.), chimichurri sauce, potatoes

• Datiles EndiabladosUSD 7.95

  "deviled" dates: filled with chorizo and wrapped in bacon