I coppi di Matilda

Antipasti

• Antipasto Toscano$10.00

  Assorted italian cured meats served with traditional Tuscan chicken liver crostini

• Carpaccio con rucola e grana$10.00

  Thinly sliced beef with baby arugula, pine nuts and grana padano cheese

• Taglierino di formaggi$9.00

  Cheese plate with sliced pear and honey

• Crostoni di taleggio e fichi$9.00

  Grilled Tuscan bread with melted taleggio cheese and figs, served with baby arugula salad

• Fett'unta con olive$5.00

  Grilled Tuscan bread with garlic, olive oil, salt & black olives

• Crostini di polenta con funghi e gorgonzola$9.00

  Fried polenta crostini topped with mixed mushrooms and gorgonzola

Insalate

Add chicken or shrimp $3

• Insalata Di Rucola$8.00

  Arugula and young pecorino Toscano cheese

• Insalata Di Fagioli Cannellini$7.00

  Cannellini bean salad with tomatoes, cucumber, onion, basil and olive oil

• Insalata Di Cavolo Nero$9.00

  Tuscan black kale salad with walnuts, red onions and grana padano cheese

• Insalata dell' Estate$9.00

  Arugola with apple, peach, tomato, cucumber, basil and olive oil

• Insalata Di Spinacini Al Gorgonzola$9.00

  Baby spinach with crispy bacon, almonds and gorgonzola

Secondi

• Tagliata AL Rosmarino$21.00

  Grilled sirloin steak sliced and served with arugula and tomato salad with shavings of grana padano cheese

• Maiale al Chianti$18.00

  Pork tenderloin in a Chianti sauce with steak fries

• Filetto di Salmone$18.00

  Pan seared Atlantic salmon served with sautéed spinach

• Piatto Vegetariano$15.00

  Sauteed seasonal mixed vegetables in olive oil

• Pollo Alla Cacciatora$17.00

  Pan seared chicken breast in tomato and black olive sauce, served with mashed potatoes

Paste

Homemade freshly baked bread served daily

• Gnocchi all' Ragu'di Anatra$15.00

  Homemade potato gnocchi with duck ragu'

• Penne Con Salsiccia E Spinaci$13.00

  Penne with spinach, homemade sausage and a touch of cream

• Risotto ai funghi$13.00

  Risotto with mixed mushrooms and grana padano

• Spaghetti Allo Scoglio$15.00

  Spaghetti with shrimp, calamari and mussels in a slightly spicy tomato sauce

• Tagliatelle Alla Boscaiola$13.00

  Homemade ribbon-shaped pasta with beef bolognese sauce, mixed mushrooms, tomato and a touch of cream

• Spaghetti Melanzane, Pinoli E Basilico$12.00

  Spaghetti in an eggplant and tomato sauce with basil and pinenuts

• Melanzane Dell' Alberta$13.00

  Eggplant with besciamella and tomato sauce sprinkled with grana padano

• Pappardelle AL Ragu' Di Agnello$15.00

  Homemade large ribbon-shaped pasta with lamb ragu'

• Lasagna Alla Bolognese$15.00

  with besciamella sauce, mozzarella, parmigiano and bolognese sauce