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Hydra Estiatorio Mediterranean, Vancouver, BC

Hydra Estiatorio Mediterranean

4.7 (577)
CAN$30 and under
Mediterranean
475 Howe Street, Vancouver, BC V6C 2B3

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2 people
7:00 PM
Booked 12 times today

About this restaurant

  • Good for special occasions
  • Lively
  • Good for business meals

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Named after the beautiful Greek island in the Aegean Sea, Hydra offers Vancouver’s freshest selections from the sea and local farms. Traditional dishes brought to you with perfect execution at Hydra Estiatorio.

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$30 and under
  • Cuisines
    Mediterranean, Greek, Seafood
  • Hours of operation
    Breakfast Daily 6:30 am–11:00 am Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Culinary Director: Mark Greenfield
  • Private party facilities
    Our Beautiful Cabana offers a light and airy socially distant private dining room for larger groups
  • Neighborhood
    Downtown
  • Cross street
    Pender
  • Parking details
    Hotel Parking
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

What 577 people are saying

Hydra Estiatorio Mediterranean reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.5Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Hydra Estiatorio Mediterranean is celebrated for its "amazing decor" and "exquisite dishes" that deliver a "one of a kind experience." Guests rave about the "incredible service" and "friendly staff," making it perfect for couples or groups. Signature dishes like the Octopus Salad and tzatziki are "must-try" highlights.
577 Reviews
  1. Mark Adler

    New York City5 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and service. Good ambiance. Staff helpful

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  2. Hao

    Vancouver / British Columbia4 reviews

    5.0

    Dined on June 22, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Second time I've been there and it doesn't disappoint! The food is fantastic and service is great as well. The restaurant was. very warm inside as I think they could've lowered the temperature a but for a more comfortable dinning experience. We were a party of 6 people and everyone felt it was too warm.

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  3. Kathleen

    Orange County18 reviews

    5.0

    Dined on June 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    An excellent restaurant conveniently located next to our hotel. Excellent food.

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  4. Stephen

    Philadelphia County18 reviews

    5.0

    Dined on June 21, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Hussein was outstanding as a server. Recommended whole fish that was very good, a little overcooked on one side, but delicious. Vegetables were outstanding especially the roasted potatoes. I gave it 5 because of the friendly and excellent service. Would come back.

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  5. Jennifer

    Vancouver / British Columbia2 reviews

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We almost never dine downtown. We had several hours to burn as “Prom Chauffers” for the evening, so we decided to find a restaurant in the area. Based on recommendations, roads pointed to Hydra. Glad we made a reservation, it was top-notch! We were impressed with the friendly staff that greeted us, and that they were able to seat us at our table early. The ambiance was so tasteful and welcoming, yet approachable for middle class “tourists” from the Tri Cities. As we waited for the well-timed courses of our meal to arrive, I sipped a Greek cocktail, which was perfection. (It was called “The Plaka” if I recall. Reminded me of an Old Fashioned). We enjoyed delicious, fresh tzatziki, octopus, and the roast chicken platter. The octopus was meaty and flavourful, not chewy. The chicken was piping hot, flavourful, moist, served family-style with veggies and sauces, and was presented beautifully. We will recommend Hydra to friends and family, as well as visiting business colleagues. It is perfect for a couple, or for a larger group. The warm lighting, sensible background music, and general ambience encourage conversation as you enjoy your time there. Staff are friendly and skilled at timing your meal so as not to make you feel rushed out the door. Even the washroom is interesting, literally tells you tales of mythological lore while you’re in there! Thank you for a wonderful experience ☺️👍🏻

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  6. Martin

    Seattle / Eastern Washington3 reviews

    3.0

    Dined on June 4, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    We were unimpressed: by the food, the feel of the place, the noise (especially the thumping base in the background "music", and the service. I had, for my entree, the moussaka and there was nothing memorable about it.

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  7. Monika

    Vancouver / British Columbia1 review

    5.0

    Dined on May 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    During my recent visit to Hydra Estiatorio, one dish that truly stood out was the Octopus Salad. As someone who enjoys Mediterranean cuisine, I had high hopes—and I’m happy to say, it delivered. The first thing that impressed me was the presentation. The salad arrived beautifully plated, with the octopus charred to perfection—tender on the inside with just the right amount of crisp edges. It was sliced into generous pieces, not the rubbery slivers you sometimes get at lesser places. The flavor was equally impressive. The smoky char of the grilled octopus was balanced with a bright, citrusy vinaigrette, possibly with hints of lemon, olive oil, and herbs like oregano or thyme. The greens were fresh and crisp, and there were pops of acidity from cherry tomatoes and perhaps a touch of capers or pickled onion that added depth without overpowering the dish. What really made it memorable was the texture contrast—the firm, meaty octopus against the lightness of the greens and the tangy dressing. It felt both indulgent and refreshing—something I could eat at the start of any meal without feeling weighed down. Verdict: If you’re dining at Hydra and enjoy seafood, the Octopus Salad is a must-try. It captures the essence of Mediterranean simplicity: high-quality ingredients prepared with care and allowed to shine. I’d return for this dish alone.

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  8. Richard

    Vancouver / British Columbia1 review

    4.0

    Dined on May 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    We went to Hydra as a couple. I believe that when we were asked "would you like to start with sparkling water" it should be made clear that it's not free. I noticed most other tables had the water as well, so this is a reliable earner for the restaurant. The four-dip platter starter was very good. The moussaka and chicken souvlaki were good enough but only average in terms of taste, which was disappointing considering that they were on the expensive side. The chicken skewers on the souvlaki platter were cooked exactly right, not over- or under-done. All the Mediterranean vegetables were nicely cooked without being over-done. I enjoyed my glass of ouzo and my partner's cocktails were perfect. Our server was attentive without being annoying. We didn't have desert because the first two courses were enough. The atmosphere was buzzing and there was enough clientele in to suggest the restaurant is quite popular. This was our first time here, but I don't think it was quite the "wow" we were anticipating for the cost, although good, so we probably won't be back.

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  9. stephen VIP

    Orange County5 reviews

    5.0

    Dined on May 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience - we were staying at the hotel Exchange and heard about this restaurant so gave it a try. Glad we did - food and service excellent

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  10. E

    Vancouver / British Columbia1 review

    3.0

    Dined on May 11, 2025

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 5
    We order a couple of family style platters to share, two family member is sensitive to parmesan and we asked to have parm on side for our lobster pasta, pasta came with parm on top plus a side of parm. Also wished our server would have told us the pasta we ordered is spicy when we have a three year old plus two seniors in the late 70’s sharing the food. Server also took away our wine glasses without asking if we would like another bottle of wine. Overall not a great experience, would not recommend Hydra to others.

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FAQs

Hydra Estiatorio Mediterranean does offer delivery in partnership with Uber Eats. Hydra Estiatorio Mediterranean also offers takeout which you can order by calling the restaurant at (604) 416-0880.

Hydra Estiatorio Mediterranean is rated 4.7 stars by 577 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Canada
  3. Vancouver / British Columbia
  4. Vancouver
  5. Downtown

Make a reservation

2 people
7:00 PM
Booked 12 times today
Google Map for Hydra Estiatorio Mediterranean

475 Howe Street, Vancouver, BC V6C 2B3

Additional information

  • Cross street
    Pender
  • Neighborhood
    Downtown
  • Hours of operation
    Breakfast Daily 6:30 am–11:00 am Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–10:00 pm Fri, Sat 3:00 pm–11:00 pm Happy Hour Daily 3:00 pm–6:00 pm
  • Price
    CAN$30 and under
  • Cuisines
    Mediterranean, Greek, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Culinary Director: Mark Greenfield
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
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