Sharing Menu
Oysters X3€ 12,50
Vietnamese dressing
Padron peppers€ 6,50
Goat’s cheese croquette€ 9,50
beetroot ketchup
Fried squid€ 10,00
wild garlic aioli
Mushroom arancini€ 9,50
Nachos€ 11,50
salsa, guacamole, cheese and sour cream
Hot wings€ 11,50
blue cheese dip
Crab hash-brown€ 17,00
Monkfish scampi€ 15,50
tartar sauce
BBQ cabbage€ 11,00
ranch dressing
Pork belly satay€ 12,00
Mussels nduja€ 12,00
Asparagus€ 20,00
crispy egg with wild garlic
Seabass€ 17,00
leek confit, lemon
Point End Steak€ 22,00
chimichurri
Lamb chops€ 25,00
cumin and hummus
XL Sirloin€ 75,00
on the bone, bearnaise sauce (750g)
Sides
Cauliflower cheese€ 7,50
Fries€ 5,00
Truffle cheese fries€ 9,00
Spring salad€ 5,00