Hunan Manor

Appetizers

Malasia Satay (4 Pcs.) awarded Winning Recipe Served With Peanut Butter Sauce, Cucumber & Red Onions With Choice Of : Chicken , Pork , Beef , Lamb Or Combination

• Vegetarian Spring Rolls (2)

• Egg Rolls (2)

• Fried Dough (6)

• Shrimp Toast (2)

• Barbecued Pork

• Cold Noodle With Cucumber And Peanut Butter Sauce

• Spicy Tangy Wontons (10)

• Lettuce Wrapped Chicken (for 2)

  chicken sauteed with fresh mushroom, celery and water chestnuts, wrapped in lettuce leaves.

• Steamed Or Pan-fried Dumpling (6)

• Barbecued Spar Ribs (4)

• Spicy Pickle Szechuan Style

• Sweet And Sour Cabbage

• Fried Shrimp Wontons (8)

• Delux Pan-fried Shrinp (2)

• Pu-pu Tray

Soups

• Hot And Sour Soup

• Wonton Soup

• Egg Drop Soup

• Bean Curd Vegetable Soup (for 2)

• San Shien Soup (for 2)

• Shrimp, Chicken, Pork, And Vegetable

• Subgum Wonton Sour (for 2)

• Golden Mushroom And Shredded Roasted

• Duck Soup (for 2)

• Seafood And Bean Curd Soup (for 2)

• Shrimp Ball And Shredded Lettuce Soup (for 2)

  cooked with our special ingredient

• Chicken And Corn Soup (for 2)

• Crabmeat And Corn Soup (for 2)

Entrees

Steamed Rice Will Be Served Per Entree. $1.50 Will Be Charged For Each Additional Rice. Plain Fried Rice Can Be Substituted For $1.50 M.s.g. Can Be Omitted On Main Courses Upon Request. Please Mention To Your Servers At The Time The Orders Are Being Placed. Additional Sauce On Entrees Are Available For $1.00 Each.

• Entrees

Catch Of The Sea

• Steamed Whole Fish With Hot Bean Sauce

• Steamed Rock Fish Or Grey Sole Topped

  with braised bean curd in hot chilly sauce

• Steamed Salmon In Black Bean Sauce

• Steamed Salmon Fish Topped

  with spicy black bean sauce

• Crispy Sweet And Sour Whole Fish

• Deep-fried Rock Fish Or Grey Sole Topped

  with delicate sweet and sour sauce

• Crispy Whole Fish Hunan Style

• Deep-fried Rock Fish Or Grey Sole Topped

  with spicy brown sauce

• Live Lobster

  can be prepared in a) fresh ginger with scallion, b) spicy black bean sauce, c) salt and jalapeno pepper, or d) chefs special spicy sauce

• Live Dungenese Crab

  can be prepared in a) fresh ginger with scallion, b) spicy black bean sauce, c) salt and jalapeno pepper, or d) chefs special spicy sauce

Chefs Suggestions

• Supreme Crispy Eggplant

  sliced eggplant dipped in egg batter and deep-fried till crispy then stir-fired in sweet spicy sauce

• General Tsos Chicken

  chunks of boneless dark chicken meat sauteed in spicy brown sauce.

• Empress Chicken

  chunks of boneless white chicken meat dipped in egg batter and lightly fired, then sauteed in chefs delicate sauce, served on bed of steamed broccoli.

• Tangerine Chicken

  chunks of boneless white chicken meat sauteed with dried pepper corn and orange peel in spicy brown sauce.

• Manor Chicken Delight

  slices of chicken stir-fried in a unique sauce and garnished with fresh scallion, served with steamed northern style dinner rolls.

• Honey Sesame Chicken

  chunks of boneless marinated white chicken meat sauteed with sesame seed in a sweet honey sau

• Pineapple Chicken

  slices of chicken stir-fried with pineapple, green pepper & water chestnut in white creamy sauce

• Chefs Spicy Chicken

  chunks of boneless white chicken meat with scallion and cucumber in chefs spicy sauce.

• Marmalade Chicken

  chicken nuggets stir-fried with belly pepper & cucumber in spicy orange marmalade sauce

• Hot Crispy Beef

  shredded crispy beef sauteed with carrot and celery in spicy pepper sauce

• Orange Flavored Beef

  crispy chunks of beef sauteed in spicy orange sauce.

• Lamb Of Two Seasons

  delicate & mild on one side, spicy hot on the other, one single dish with two different flavors

• Seafood Combination

  calamari, crabmeat, shrimp and scallop stir-fried in white creamy sauce with chinese broccoli, carrot and mushroom.

• Sesame Shrimp

  jumbo shrimp lightly battered, fried to crispy then glazed in sesame salad sauce.

• Chang Sha Shrimp

  jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce.

• Golden Walnut Shrimp

  jumbo shrimp in battered, fried to crispy sauteed with peach and green pepper in chefs special sauce.

• Hunan Manor Shrimp

  delicately seasoned jumbo shrimp in battered, fried to golden brown in unique sqeet sauce

• Peking Shrimp

  jumbo shrimp in battered, fried to crispy and glazed in spicy ginger tomato sauce.

• Crispy Coin Scallop

  fried sea scallop sauteed with spring onion in spicy sauce over the bed of lettuce.

Sizzling Platters

• Quadruple Fragrance Combination

  combination of shrimp, roasted port, chicken, beef and mixed vegetable

• Shredded Beef In Black Pepper Sauce

  shredded beef stir-fried with red onion and green pepper in black pepper sauce.

• Filet Mignon In Black Pepper Sauce

  filet mignon stir-fried in black pepper sauce.

• Seafood Combination In Black Pepper Sauce

  mixture of shrimp, scallop, calamari and crabmeat in black pepper sauce.

Malaysian Curry Selections

• Sour Seafood Curry In Casserole

  combination of shrimp, scallop, calamari, okra, tomato, red onion and lemon grass in a soury curry sauce.

• Malaysian Style Curry In Casserole

  cooked with eggplant, belly pepper, lemon grass and mint leaves with choice of, chicken, beef, shrimp

• Seafood Szechuan Style In Casserole

  shrimp, scallop, calamari cooked in a spicy chilly sauce.

Seafood

• Shrimp Chow Mein

• Shrimp Egg Foo Young

• Shrimp Hunan Style

  jumbo shrimp sauteed with broccoli, baby corn and straw mushroom in spicy brown sauce.

• Kung Pao Shrimp

  baby shrimp stir-fried with peanuts in spicy plum sauce.

• Jumbo Shrimp In Hot Garlic Sauce

  shrimp sauteed with celery and water chestnuts in spicy garlic sauce.

• Shrimp With Cashew Nuts

  baby shrimp stir-fried with crispy cashew nut in sweep plum sauce

• Shrimp In Lobster Sauce

  jumbo shrimp sauteed with peas, carrot and water chestnuts in lobster sauce.

• Imperial Shrimp

  jumbo shrimp sauteed with broccoli, snow peas, carrot, mushroom and chinese vegetable in white creamy sauce.

• Shrimp In Black Bean Sauce

  jumbo shrimp, green pepper and onion sauteed in spicy black bean sauce.

• Chefs Delight

  fresh sea scallop and shrimp sauteed in white creamy sauce with broccoli, snow pea, carrot and mushroom.

• Marengo Delight

  baby shrimp and deiced chicken stir-fried in spicy plum sauce with peanuts.

• Happy Family

  jumbo shrimp, scallop, slices of beef, chicken, broccoli, snow pea and mushroom in delicate brown sauce.

• Hunan Combination

  slices of tender beef, chicken, shrimp sauteed with broccoli, snow pea, water chestnuts and mushroom in delicate mild sauce.

• Calamari In Black Bean Sauce

  calamari stir-fired with green pepper, belly pepper and onion in spicy black bean sauce.