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Party Size
For 2
7:00 PM
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Booked 19 times today

Hubbell & Hudson Bistro

509 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Fit for Foodies (28)
  • Good for Anniversaries (24)
  • Special Occasion (21)
Hubbell & Hudson is a contemporary new American restaurant featuring fresh local ingredients and classic cooking techniques delivered in a casual upscale space. Our food is prepared in an open kitchen environment, featuring an extensive wine list and full bar.
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Private dining
Dining Style
Casual Elegant
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Contemporary American, American
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Hours of operation
Monday to Friday: 11 a.m. to 10 p.m.
Saturday Brunch: 9 a.m. to 3 p.m.
Saturday Dinner: 3 p.m. to 10 p.m.
Sunday Brunch: 9 a.m. to 3 p.m.
Sunday Dinner: 3 p.m. to 9 p.m.
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Phone number
(281) 203-5641
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Austin Simmons
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Contact (281) 203-5605 for all catering inquires.
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Cross street
Lake Robbins
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Parking details
We offer covered parking garage with elevator that delivers you to our dining room floor. we also offer valet parking for dinner.
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Special events & promotions
Let us plan a party for you! From an office celebration to a big gathering at your residence, we can alter a Chef-Driven menu dedicated for your needs. Please contact us for more information.
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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wine

Private Dining

Whether you need a private room for business luncheon or an interactive chef tasting experience for a special event, Hubbell & Hudson Bistro offers one of a kind culinary experience in The Woodlands.

View Private Dining Details
What 509 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
86% of people would recommend it to a friend
  • 5
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OpenTable Diner (Houston)
3.0  Dined 2 days ago

My husband and I found the appetizers to be really good. However, the Caesar salad was disgusting and contained literally half the contents of a red onion, something which does not belong in a Caesar salad. His portion of salmon to go with the salad was so small as to barely be two forkfuls, and for $10 more that was a rip off. I had requested a veggie pasta dish but instead I got risotto. Were not sure this place matches the accolades we’ve seen...

3.0  Dined 4 days ago

Great spot with beautiful decor. The service wasnt bad, but or very good. The scallops were cooked beautifully, but the risotto was inedibly salty, and there was way too many clashing flavors going on. If my company weren't paying for the meal, I would have sent it back (if I could have gotten the waiter's attention). Another overpriced medium experience.

3.0  Dined 5 days ago

We were visiting the area and wanted a good steak experience. We saw that Morton's was down the block, but figured we could go there at home and wanted something unique to the area. If I'm going to pay $50 for an 8-ounce steak, I expect knowledgeable and attentive wait staff. Our server was neither. Didn't know the difference between Black Angus and Wagyu beef when my son was trying to figure out which to order. Didn't notice when our water needed refilling and wasn't visible to even flag down. Slopped the dishes onto the table. At the end, it took us almost 15 minutes after we'd finished to get someone to find her and bring us our check. And although the steak was delicious, nothing else was outstanding. Good but not great. Would have still felt very happy if the service was good but it was awful. As we left we saw someone we knew (in town for the same event) who had decided to try the restaurant and had an even worse experience than we did. And by the way, it wasn't at all crowded. Big thumbs down.

vipBabs (Houston)
5.0  Dined 5 days ago

H&H is our Sunday morning brunch favorite. They know us and welcome us like family and we enjoy the atmosphere and food. Highly recommended for spoiling yourself.

vipNajh (Washington DC)
4.0  Dined 5 days ago

I went to for brunch. I had the fried oysters and deviled eggs with kimchi hot sauce for an appetizer. This was delicious and would highly recommend it. My husband had the French toast which he enjoyed. My daughter had chicken and waffles which she enjoyed. I had the crab omelette which was bland overall, I would not order It again. Our service was good. I had a standard mimosa as a beverage. Overall, it's a good place for brunch or any other meal.

OpenTable Diner (Houston)
5.0  Dined on February 15, 2018

It was awesome! Great setting. Delicious Meal!! Extremely happy with this selection to celebrate our 15 years of marriage.

CarlEL (Houston)
4.0  Dined on February 15, 2018

We were celebrating our 30th wedding anniversary as well as valentines Day. The food was excellent , but we were not happy with the server. She had a friend there and her attention was diverted most of the night. For such a highly rated restaurant, we received subpar service on a night that should have been special. Nothing special was done for our anniversary and we left disappointed. Suggest the management review the wait staffs attention to everyone.

1.0  Dined on February 14, 2018

Let’s start with table cloths too big for table,we tripped twice going to rest room.Martini,s should be served in a proper martini glass,not a stubby glass.Valentines Day appetizer ‘s were obviously meant for two,we were not told that,eggs with oysters had too much breading with no taste and a cheese platter which was good.We were in the middle of our first course when the waiter was trying to take our plates-which obviously we weren’t finished with-and we told him we would like to relax and finish our appetizers.A short time later he came out with our main course-which we weren’t ready for AND wouldn’t fit on the table with our huge appetizer plates,so we let him take the plates .I ordered the two steaks,one wet ,one dry,ordered them medium.Both were well done.My wife had the boneless short ribs which were very fatty,not a lot of meat.Desert was tasteless and dull with no imagination-BORING.WE thought this would be a special place since we go to H&H “Kitchen”almost every Sunday.This was nothing special or sophisticated or classy in any sense of the word AND soooooo overpriced for the food and service that I am very surprised.Your “Kitchen”is a very warm ,inviting,relaxed place to enjoy a good meal and reasonable!So many choices in “The Woodlands”-I think you need to up game-big time.

Davaren (Houston)
5.0  Dined on February 14, 2018

Fantastic drinks and mind glowingly delicious food.

Costerroller (London)
5.0  Dined on February 14, 2018

We had a wonderful Valentines Dinner at Hubbell & Hudson Bistro. This was our second visit having eaten their over 2 years ago. Our memories from our first visit had been with us since and we were so pleased to see that nothing has changed. Every dish was sublime! A delight for the taste buds. The service was always attentive yet not intrusive and the ambience was just right. The bar menu and Happy Hour cocktails look tasty and fun, we look forward to popping in soon to try them.

OpenTable Diner (New Orleans)
5.0  Dined on February 13, 2018

Great personal service and exceptional meal.

EbTay (Houston)
5.0  Dined on February 12, 2018

Amazing menu and staff. Its not often you can blindly order anything on the menu and everything is not just good but amazing. I cant wait for my 3rd trip.

ABC123 (San Antonio)
5.0  Dined on February 12, 2018

Absolutely the best restaurant in the Woodlands. Chef Austin is an incredible chef, and the food is amazing! All the staff are friendly and provide excellent service. My sister was undergoing chemo and they were extremely considerate by providing a back room for us. My sisters appetite was such that the meal Chef Austin prepared was the only meal she had completed and enjoyed in quite some time. She had the pork chops and she said they were fantastic! She loved them! I am grateful to the staff for making that occasion such a wonderful experience and to Chef Austin for cooking such an enjoyable meal for my sister which she raved about. Hubble and Hudson is our absolute favorite. And the meal my husband and I enjoyed recently was just as wonderful as always. Congratulations on your newest award as well! And thank you again.

Anthony (Houston)
5.0  Dined on February 10, 2018

The food never disappoints. The ambience is great for a nice, quiet dinner. EC Austin Simmons creates artwork on a plate.

BradM (Houston)
5.0  Dined on February 10, 2018

We celebrated my wife's birthday on Saturday night. Food was delicious and our service was very good! We enjoy the original menu items and always try something that you can't get anywhere else!

OpenTable Diner (Houston)
5.0  Dined on February 9, 2018

First time. The food was amazing. So many great flavors blended to perfection. From salad to desert, the food was worth the price. Our waitress, Nicole, was very sincere and a perfectionist. She did everything with a genuine smile and heartfelt service. Nicole made our dining experience very pleasant; we felt appreciated. I had the pecan pie for desert. It was the best I've ever had. Not too sweet. Light and delicate. I would definitely recommend Hubbell & Hudson.

Mike (Houston)
5.0  Dined on February 8, 2018

Outstanding food, wine ,atmosphere, & service. A MUST!

vipCLevelDiner (Houston)
3.0  Dined on February 7, 2018

In my opinion, Hubbell & Hudson Bistro has lost its luster. The same old menu augmented by indifferent service makes for a disappointing evening.

There once a dress code, yes? I was uncomfortable when a man wearing a hoodie, baseball cap and work boots sat down next to us and was not asked to at least remove his hat.

vipOpenTable Diner (Houston)
5.0  Dined on February 3, 2018

Chef Austin is a special kind of Chef. We are fortunate to have him here in the Woodlands

vipOpenTable Diner (Las Vegas)
5.0  Dined on February 2, 2018

I love Chef Austin!!