House of Tides

Join us for a relaxed yet refined dining experience, starting with a generous selection of seasonal small plates designed to be shared at the table. The feast continues with your choice of main course and finishes with a delicious dessert. Highlights include Gilt Head Sea Bream Glazed Confit Duck Leg, or côte de boeuf for two (supplement applies). All served with sides for the table to share. Finish with indulgent options like chocolate marquise, creamed rice pudding, or a curated cheese selection. Optional extras such as steak tartare and crab crumpet are available for an added treat. Perfect for leisurely dining experiences filled with flavour, quality, and creativity. Priced at £65 per person. Please note the pre payment covers the deposit to secure the booking and will be deducted from the final bill.

Our 5-course tasting menu offers a refined snapshot of everything we stand for at House of Tides. Seasonal, ingredient-led and thoughtfully balanced, each dish is crafted to celebrate the best of British produce with a focus on flavour, texture and harmony. This tasting experience is perfect for those looking to enjoy the rhythm and creativity of the kitchen. Optional wine pairings are available to complement the menu. Honest cooking, led by the seasons—served with care and precision Please note, only a deposit is taken now, the remainder is to be paid at the restaurant on the day of your reservation.

This experience is for guests wishing to redeem a valid House of Tides gift voucher. To confirm your reservation: -You must enter your voucher code in the ‘special requests’ section when booking. -Please also state which menu your table wishes to dine from No deposit is required for this booking. However, your voucher will act as your deposit and will follow the terms of our cancellation policy. The voucher will be deducted from the final bill. Please note: This experience is not valid without a voucher code at the time of booking.