House of Blues Restaurant & Bar offers made-from-scratch, Southern-inspired cooking, including iconic dishes such as New Orleans jambalaya & gumbo, Lowcountry shrimp & grits, house-smoked Carolina pulled-pork barbeque, Memphis-style baby back ribs, and Delta fried chicken. The menu also offers signature Southern-inspired recipes such as Voodoo Shrimp and Carolina Mess, as well as a wide range of burgers, sandwiches & salads. The House of Blues bar is dedicated to showcasing a unique blend of classic and contemporary specialty cocktails, spirits & craft beer.
Conveniently located near American Airlines Center, Dallas World Aquarium, and the Ross Perot Museum, the House of Blues experience brings together authentic American food, live music, and art like no other place on Earth. The sounds are electric, the art is inspiring, and our kitchen is as rockin' as the talent onstage.
American, Comfort Food, Contemporary American
Hours of operation
Open nightly for dinner service 4 P.M. Open for lunch on Sat - Sun 11:30 a.m.