Hotel Frangos
Order delivery or takeout
Takeout
(03) 5348 2363Additional information
- Dining style
Casual Dining
- Cuisines
Australian, Bar / Lounge / Bottle Service, Café
- Hours of operation
Mon–Thu, Sun 7:30 am–8:00 pm Dinner Fri, Sat 7:30 am–8:30 pm Lunch Daily 12:00 pm–5:00 pm
- Phone number
(03) 5348 2363
- Website
- Payment options
AMEX, JCB, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Jason Yong
- Catering
Hotel Frangos has different venues with each its own atmosphere. We can accommodate from large families to honeymooners without crossing each others. Service is very simple, friendly and personalised.
- Neighborhood
Daylesford
- Cross street
82, Vincent St
- Parking details
Street Parking
- Additional
Bar/Lounge, Beer, Beer Garden, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Menu
Small Plates
Soup of the Day*A$16.00
served with toasted sourdough
Garlic & Rosemary Pizza** ^A$18.00
mozzarella, confit garlic, rosemary
Skin on French Fries^A$10.00
garlic aioli
Spiced Chicken Wings*A$16.00
chipotle mayo, 5 pc
Salt & Pepper CalamariA$19.00
garlic aioli
Panko Breaded PrawnsA$18.00
sweet chilli sauce, 4 pc
Dip Duo*A$15.00
hummus and aubergine dip with pitta bread
Tasmanian Natural OystersA$25.00
½ dozen, with a side of mignonette dressing
Large Plates
Open Lamb SouvlakiA$26.00
16 hour slow cooked spiced lamb, guindilla pepper, onion, parsley and tomato salad, tzatziki
Pan Roasted Salmon* **A$37.00
slow roast cherry tomato, smashed chats, wilted baby spinach, saffron emulsion
Seafood LinguiniA$36.00
prawn, calamari and mussels in white wine, garlic, chilli, olive oil
OrecchietteA$27.00
tomato, zucchini, garlic and herb sauce, parmesan cheese
Grilled Chicken Breast**A$29.00
roast capsicum, sundried tomato, roast red onion, pearl barley salad, pesto dressing, shaved parmesan
Greenhills Dry Aged Porterhouse Steak K (300g)A$43.00
scorched cherry tomato, buttered spinach, peppercorn sauce
Pizza Margherita* **A$20.00
San Marzano tomato base, fior di latte mozzarella
Pizza Diavola* **A$24.00
San Marzano tomato base, fior di latte mozzarella, spicy nduja salami, red onion, chilli flakes, rocket
Pizza Verdura* **A$24.00
Pesto base, fior di latte mozzarella, roast capsicum, cherry tomato, red onion
Pizza Capricciosa* **A$26.00
San Marzano tomato base, fior di latte mozzarella, mushroom, artichoke, ham, olives
Pizza Gamberetto* **A$26.00
San Marzano tomato base, fior di latte mozzarella, roast cherry tomato, prawns, rocket
Sides
Skin on French FriesA$10.00
garlic aioli
Buttered Seasonal Greens** ^A$12.00
garlic, butter, pine nuts
Smashed ChatsA$14.00
truffle parmesan
Green SaladA$10.00
house dressing
Kid's Meals
Penne**A$14.00
tomato sugo and parmesan cheese
8" Tropical Pizza*A$14.00
tomato sugo, mozzarella, shaved ham, pineapple
8" Margherita*A$14.00
tomato sugo, mozzarella
Southern Fried Chicken BitesA$14.00
chips
Grilled Chicken BreastA$14.00
chips
Dessert and Cheese
Selection of cakes available in cake cabinet
Apple Tarte TatinA$16.00
with crème fraiche
ChurrosA$16.00
with dulce de leche
Crème BrûléeA$16.00
Cheese Board*A$24.00
1 hard cheese, 1 soft cheese, quince paste, muscatels, crackers
What 169 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.8Food
- 4Service
- 4Ambience
- 3.7Value
Noise • Moderate
Loved For
Victoria
Afternoon Coffee
Ballarat
Notable Wine List
Ballarat
Romantic
Ballarat
Vibrant Bar Scene
Ballarat
Most Booked
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- JS
JarrodS
Hong Kong
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
- RB
RayleneB
Tropical North Queensland
4 reviews
overall2food1service3ambience32.04 reviews
Dined 7 days ago
- E
Emmi
1 review
overall3food2service4ambience43.01 review
Dined on May 15, 2022
- JO
JOJO
Melbourne
vip24 reviews
overall1food1service2ambience21.024 reviews
Dined on May 7, 2022
- OT
OpenTable Diner
1 review
overall2food3service3ambience12.01 review
Dined on April 30, 2022
- EL
ELL74
Victoria
2 reviews
overall2food2service2ambience22.02 reviews
Dined on April 25, 2022
- TP
TimP
1 review
overall1food1service1ambience21.01 review
Dined on April 21, 2022
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VickiD
1 review
overall5food5service5ambience55.01 review
Dined on April 20, 2022
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TinaD
1 review
overall1food1service1ambience11.01 review
Dined on April 19, 2022
- MP
MadeleineP
Melbourne
1 review
overall2food2service3ambience52.01 review
Dined on April 18, 2022
- L
Liam
1 review
overall2food1service3ambience52.01 review
Dined on April 18, 2022
- KD
KateD
1 review
overall1food1service1ambience21.01 review
Dined on April 9, 2022
- MM
MaryannM
1 review
overall5food5service5ambience45.01 review
Dined on April 7, 2022
- OT
OpenTable Diner
1 review
overall1food1service2ambience21.01 review
Dined on April 2, 2022
- MS
MehreenS
Melbourne
4 reviews
overall4food4service3ambience54.04 reviews
Dined on March 24, 2022
- NH
NickH
1 review
overall3food4service3ambience33.01 review
Dined on March 24, 2022
- JD
JaneneD
Victoria
3 reviews
overall4food4service4ambience54.03 reviews
Dined on March 24, 2022
- CS
CarolynS
Victoria
1 review
overall5food4service5ambience55.01 review
Dined on March 17, 2022
- SM
SaynM
Victoria
1 review
overall5food5service5ambience55.01 review
Dined on March 3, 2022
- MO
MargaretO
Victoria
1 review
overall5food5service5ambience45.01 review
Dined on March 1, 2022
Hotel FrangosResponded on March 3, 2022
- MC
MaryC
Melbourne
1 review
overall2food2service2ambience22.01 review
Dined on February 26, 2022
Hotel FrangosResponded on March 3, 2022
- E
Elphaba
1 review
overall3food2service3ambience33.01 review
Dined on February 19, 2022
- LW
LynneW
1 review
overall5food5service5ambience55.01 review
Dined on February 17, 2022
- EP
ElizabethP
1 review
overall5food5service5ambience55.01 review
Dined on February 15, 2022
- OT
OpenTable Diner
Melbourne
3 reviews
overall3food4service2ambience23.03 reviews
Dined on February 5, 2022
- JB
JessB
1 review
overall2food3service1ambience22.01 review
Dined on January 28, 2022
- KD
KD73
1 review
overall5food5service3ambience55.01 review
Dined on January 21, 2022
- D
Disappointed
1 review
overall1food1service2ambience21.01 review
Dined on January 9, 2022
- JK
JohnK
Hong Kong
11 reviews
overall3food3service4ambience43.011 reviews
Dined on January 9, 2022
- j
joannew
Sydney
1 review
overall1food4service1ambience31.01 review
Dined on January 5, 2022
- RK
RobK
Melbourne
5 reviews
overall1food1service1ambience11.05 reviews
Dined on January 5, 2022
- BV
BallaratVisitor1
Victoria
2 reviews
overall3food4service2ambience23.02 reviews
Dined on January 5, 2022
- SD
SallyD
Victoria
2 reviews
overall1food1service1ambience11.02 reviews
Dined on January 4, 2022
- F
Fiona
Victoria
1 review
overall3food2service3ambience53.01 review
Dined on December 31, 2021
- SS
SammieSteph
1 review
overall3food3service2ambience43.01 review
Dined on December 29, 2021
- S
Simonl
Melbourne
1 review
overall2food1service3ambience32.01 review
Dined on December 29, 2021
- PC
PeterC
1 review
overall1food1service3ambience31.01 review
Dined on December 28, 2021
- SE
SheEats
Melbourne
6 reviews
overall4food4service5ambience44.06 reviews
Dined on December 28, 2021
- OT
OpenTable Diner
Victoria
2 reviews
overall5food5service5ambience55.02 reviews
Dined on December 28, 2021
- OT
OpenTable Diner
Melbourne
1 review
overall5food5service5ambience55.01 review
Dined on December 24, 2021
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
FAQs
Hotel Frangos offers takeout which you can order by calling the restaurant at (03) 5348 2363.
Hotel Frangos is rated 3.9 stars by 169 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(03) 5348 236382 Vincent St Daylesford, AU-VIC 3460
Additional information
- Cross street
82, Vincent St
- Neighborhood
Daylesford
- Hours of operation
Mon–Thu, Sun 7:30 am–8:00 pm Dinner Fri, Sat 7:30 am–8:30 pm Lunch Daily 12:00 pm–5:00 pm
- Cuisines
Australian, Bar / Lounge / Bottle Service, Café
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street Parking
- Payment options
AMEX, JCB, MasterCard, Visa
- Executive chef
Jason Yong
- Additional
Bar/Lounge, Beer, Beer Garden, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(03) 5348 2363
- Catering
Hotel Frangos has different venues with each its own atmosphere. We can accommodate from large families to honeymooners without crossing each others. Service is very simple, friendly and personalised.