How is Hotel du Vin & Bistro - Cheltenham restaurant rated?

Name: Hotel du Vin & Bistro - Cheltenham
Address: Parabola Road, Cheltenham, Gloucestershire, United Kingdom, GL50 3AQ
Telephone: 01242 370584
Price range: £26 to £40
Rating: 3.9

Hotel du Vin & Bistro - Cheltenham

3.9

60 Reviews

£26 to £40

French

Parabola Road, Cheltenham, Gloucestershire GL50 3AQ

About this restaurant

Romantic
Good for special occasions
Great for fine wines

Bistro du Vin Cheltenham, the heart of our hotels. Serving classical French dishes with a modern British twist, designed by Chef Director Matt Powell.

With contemporary yet traditional finishes, our Bistros have a sense of sophistication and pay a perfect complement to our ethos, which is all about serving heart-warming, traditional French food and regionally sourced quality ingredients. We encourage you to relax, dine and soak up the buzz.

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Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
French, Bistro, Afternoon Tea
Hours of operation
Mon–Sat 12:00 pm–2:30 pm Fri, Sat 5:00 pm–9:30 pm Sun 12:30 pm–2:30 pm Sun 5:00 pm–9:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm
Phone number
01242 370584
Website
https://www.hotelduvin.com/food-drink/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Chef Director Matt Powell

Location
Parabola Road, Cheltenham, Gloucestershire GL50 3AQ
Neighborhood
Cheltenham
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Sunday Lunch
Dating back to King Henry VIII, meats were traditionally roasted in front of a fire on a Sunday. Since the 18th century, the royal bodyguards have been known as 'Beefeaters' because of their love of roast beef. In the 18th century the French started calling Englishmen 'rosbifs'. Our Sunday 'rosbif' starts with a choice of appetisers from our French Market Table, followed by a traditional Roast du Vin or choice of Plat Principal, and finally a delicious dessert.

Afternoon Tea

Prices from £29.95 per person, £40.95 with a glass of Champagne

Afternoon Tea
Join us and all of fashionable society to sip tea and nibble on sandwiches in the middle of the afternoon.

Champagne Cocktails

Classic Champagne Cocktail£13.95
Cuvée Louis de Vézian Champagne, Hennessy Cognac, brown sugar
Belle Hélène Cocktail£12.95
Cuvée Louis de Vézian Champagne, Briottet Crème De Pêche, peach
French 75£12.95
Cuvée Louis de Vézian Champagne, orange
French Fizz£12.95
Cuvée Louis de Vézian Champagne, Absolut Vodka, Briottet Crème de Framboise, pomegranate
Kir Royal Vi£10.95
Cuvée Louis de Vézian Champagne, Briottet Crème de Cassis, blackberry

Cocktails au Classique

Bloody Mary£11.95
Absolut Vodka, tomato, spices
Cosmo Polo£11.95
Absolut Citron, Cointreau, cranberry, lime
Garden Mojito£11.95
Hendricks, gin, St Germain Elderflower Liqueur, Elderflower Cordial, cucumber, mint
Margarita£11.95
El Jimador Reposado Tequila, Cointreau, lime, agave, salt
Old Fashioned£11.95
Woodford Reserve Bourbon, demerara, bitters
Pina Colada£11.95
Bacardi Coconut Rum, pineapple, cream, coconut, lime
Raspberry Daiquiri£11.95
Bacardi Carta Blanca Rum, Briottet Crème de Framboise, berries, lime, sugar, raspberry
Martini£11.95
Absolut Vodka, Noilly Prat
Espresso Martini£11.95
Absolut Vodka, Tia Maria Liqueur, espresso, sugar
Sours
- Rhubarb Sour£11.95
- Whiskey Sour£11.95
- Amaretto Sour£11.95
- Midnight Sour£11.95
Negronis
- Boulevardier£11.95
- White Negroni£11.95
- Classic Negroni£11.95

Cocktails au Vin

Cabernet Sour£11.95
Slingsby Marmalade Gin, Showdown Cabernet Sauvignon, lemon, syrup, port
Grahams Port Old Fashioned£11.95
Woodford Reserve Bourbon, Reserve Blend Port 'Six Grapes by Grahams', sugar, orange
Malaysia Sours£11.95
Grahams Blend No.5 White Port, El Jimador Reposado Tequila, Crème de Pêche, agave, lime
Porto & Rosé Sour£11.95
Puerto de Indias Strawberry Gin, Briottet Crème de Framboise, Chateau Gairaud Bordeaux Rosé, apple, strawberry, raspberry
White Port & Tonic£11.95
Grahams Blend No.5 White Port, Fever-Tree Mediterranean Tonic, lemon, mint

Gin Tonics

Gin Tonics
- Brockmans£10.95
- Fever-Tree Indian Tonic, blueberry, grapefruit£0.00
- Gin Mare£10.95
- Fever-Tree Indian Tonic, orange, rosemary£0.00
- Puerto de Indias£10.95
- Fever-Tree Slimline Tonic, strawberry, mint£0.00
- Sapling£10.95
- Fever-Tree Slimline Tonic, lemon£0.00
- Slingsby Rhubarb£10.95
- Fever-Tree Elderflower Tonic, raspberry£0.00

Non-Alcoholic Cocktails

Non-Alcoholic Cocktails£9.95
Cosmopolitan£9.95
Montana Everleaf, cranberry, lime, sugar
Forest Daiquiri£9.95
Forest Everleaf, lime, honey
Marine Spritz£9.95
Marine Everleaf, Fever-Tree tonic, cucumber, lime
Mojito£9.95
Marine Everleaf, lime, sugar, mint
Orange & Ginger Highball£9.95
Forest Everleaf, Fever-Tree Ginger ale, orange

Hors d'Oeuvres

Curried Parsnip Soup (V)£9.95
Coriander yoghurt (125ml)
Sautéed Mushrooms (V)£8.50
Toasted sourdough
Spiced Pickled Beetroot & Stilton Salad (V)£8.50
Blue cheese, endive, sourdough croutons and sweet mustard dressing (150ml)
Steak Tartare£13.50
Grilled pain de campagne Main course served with fries and petite salade (450g/250g)
- Main Course£24.50
- 175ml£9.50
Chicken Liver Parfait£9.50
Plum and figgy chutney, brioche toast (125ml)
Severn & Wye Smoked Salmon£11.50
Treacle soda bread and fromage blanc (175ml)
Classic Prawn Cocktail£11.50
Iceberg, pink grapefruit and avocado (150ml)
Roasted King Scallops£16.50
Pernod and herb crust (150ml)
- 175ml£7.95

Plats Principaux

Rib-Eye Steak 250g£34.95
Au poivre (175ml)
- 175ml£12.50
Daube of Beef Provençale£24.95
Pomme purée, pancetta, mushrooms and juniper baby onions (250ml)
- 175ml£11.50
Le Camemburger£19.95
200g burger patty, Camembert, pancetta jam, brioche bun, pommes frites (250ml)
Gnocchi à la Parisienne (V)£19.50
Gnocchi, wild mushrooms, mornay and black truffle sauce (250ml)
Pan-Fried Cod£22.50
Lentils, winter root vegetables and cavolo nero (250ml)
- 175ml£9.50
Fillet of Sea Bass£17.95
Piperade, pesto and fennel (250ml)
Schnitzel£18.50
Chicken (250ml) or halloumi (V) (250ml)
Confit Duck Leg£19.50
Dandelion and pancetta salad (125ml)
- Additions£5.00
- Chicken (250ml)£8.50
- Tiger Prawns (250ml)£13.50
- Halloumi (V) (250ml)£4.50

Legumes

Pommes Frites (V)£4.95
Garlic mayonnaise (125ml)
Camembert Pomme Purée (V)£4.95
Roast Potatoes (V)£4.95
Garlic and rosemary (125ml)
Sautéed Spinach (V)£4.95
Lemon and garlic (125ml)
Haricot Verts (V)£4.95
Shallots (125ml)
Mixed Leaf Salad (V)£4.95
Ratatouille Provençal (V)£4.95
Garlic and basil (125ml)
Glazed Carrots & Parsnips (V)£4.95

Uncategorised

Gougère
Baked savoury choux buns, Gruyere cheese sauce [V]
- Cuvée Hotel du Vin, Maison Lombard, Champagne, France£12.95
Steak Tartare
Diced beef, Amagansaki cornichon relish, quail egg and potato mille feuille
- Les Bons Hospices, Beaujolais, France£12.95
Pan-Fried Cod
Lentils, winter root vegetables and caviar nero
- Les Blanches Voignier, Céllier des Chartreux, IGP Gard, France£17.95

Pâtisseries et Desserts

Crème Brûlée£8.50
[V] [contains nuts]
- Late Harvest Tokaji, Royal Tokaji, Hungary£9.95
Orlando Valrhona Chocolat Terrine£9.95
Cherry compote and crème fraîche [V] [GIA]
Warm Sticky Figgy Pudding£9.95
Red wine and toffee sauce, vanilla ice cream [2%abv]
La Profiterole£9.95
Vanilla ice cream and chocolate sauce [V] [contains nuts]
Pear & Gingerbread Trifle£8.95
Poached pears, gingerbread, custard and vanilla cream [V]
Glaces et Sorbets£2.95
[V] [GIA] [2% abv]
Assiette de Fromage£12.95
French artisan cheese, biscuits and chutney [60% abv]
- 10 Year Old Tawny Port, Graham's, Portugal£7.95

CHAMPAGNE & SPARKLING WINE

EINS, ZWEI, ZERO, SPARKLING RIESLING£4.95
Loire Valley (Alcohol-Free)
- Glass£4.95
- Bottle£27.95
PROSECCO, EXTRA DRY NV£7.95
Foss Marai, Italy
- Glass£7.95
- Bottle£42.95
HEIDSIECK BRUT NV£11.95
Charles Heidsieck, France
- Glass£11.95
- Bottle£67.95
CUVÉE HOTEL DU VIN£12.50
Langlois, France
- Glass£12.50
- Bottle£62.95
LANSON PÈRE ET FILS£15.95
France
- Glass£15.95
- Bottle£99.95
LANSON ROSÉ£16.95
France
- Glass£16.95
- Bottle£99.95
JANSZ CUVEE ROSÉ£56.95
NV Tasmania, Australia
LOMBARD, BLANC DE NOIRS, BRUT NATURE£112.95
Grand Cru, Verzenay
LANSON, BLANC DE BLANCS£129.95
LAURENT-PERRIER LA CUVEE£132.95
GRAND SIECLE BY LAURENT-PERRIER£269.95

WHITE WINE

MAISON BLANC£6.95
Anciens Temps, Vin de France
- Glass£6.95
- Carafe£9.95
- Bottle£27.95
MUSCADET Sèvre-et-Maine sur Lie La Bredonnière£7.95
Jérémie Huchet, France
- Glass£7.95
- Carafe£11.50
- Bottle£32.95
RIESLING£7.95
Trimbach, Alsace, France
- Glass£7.95
- Carafe£11.50
- Bottle£32.95
PINOT GRIGIO£8.50
Livio Felluga, Friuli-Venezia Giulia, Italy
- Glass£8.50
- Carafe£12.50
- Bottle£36.95
VERDEJO£9.50
Belondrade y Lurton, Rueda, Spain
- Glass£9.50
- Carafe£13.50
- Bottle£39.95
SAUVIGNON BLANC£9.50
Cloudy Bay, Marlborough, New Zealand
- Glass£9.50
- Carafe£13.50
- Bottle£39.95
CHARDONNAY£11.95
Kendall Jackson, Paterson Ranch, California, USA
- Glass£11.95
- Carafe£16.95
- Bottle£49.95

ROSÉ WINE

MAISON ROSÉ£6.95
Anciens Temps, Vin de France
- Glass£6.95
- Carafe£9.95
- Bottle£27.95
ROSÉ SAUVAGE BY HOTEL DU VIN£8.95
Château La Coste, South Australia
- Glass£8.95
- Carafe£12.50
- Bottle£34.95
CÔTES DE PROVENCE£10.50
Château Gassier Rosé, France (Organic)
- Glass£10.50
- Carafe£14.95
- Bottle£42.95

RED WINE

MAISON ROUGE£6.95
Ancient Tempran, Vin de France
NERO D'AVOLA£7.95
La Segreta, Planeta, Sicily, Italy
MERLOT£8.95
Domaine Laroque, Cite de Carcassonne, Languedoc, France (Organic)
MALBEC BY HOTEL DU VIN£9.50
Mendoza, Argentina
BEAUJOLAIS£29.50
Les Tours, Beaujolais, France
BORDEAUX SUPERIEUR£11.50
Tradition Chateau Prieure Canteloup, France
PINOT NOIR£11.95
Suffolk Estate, Nelson, New Zealand
RIOJA RESERVA£12.50
Lan, Rioja, Spain

DESSERT WINES & PORT

MOSCATO D'ASTI£26.95
Italy [750ml bottle]
TOKAJI£46.95
Late Harvest by Royal Tokaji, Hungary [500ml]
LIQUE DE TANNAT£36.95
Familia Deicas, Uruguay [500ml]
RESERVE BLEND PORT£45.95
Six Grapes by Graham's, Portugal [750ml]
10 YEAR OLD TAWNY£49.95
Graham's, Portugal [750ml]
20 YEAR OLD TAWNY£84.95
Graham's, Portugal [750ml]

WHITE WINE - FRANCE

RIESLING£48.95
Trimbach, Alsace
CAIRANNE£54.95
Les Six, Rhone Blanc, Domaine Boutinot, Southern Rhone
GEWURZTRAMINER£55.95
Classic, Hugel, Alsace
VOUVRAY£56.95
Marie-Louise Paris, Loire Valley
POUILLY-FUME£74.95
Les Pierres de Pierre, Domaine Masson-Blondelet, Loire Valley
CHABLIS 1ER CRU£77.95
Montmains, Olivier Tricon
CONDRIEU£102.95
La Petite Cote, Yves Cuilleron, Rhone Valley
MEURSAULT£110.95
Roux Père et Fils, Burgundy
PULIGNY-MONTRACHET£132.95
Domaine Etienne Boudot, Burgundy

WHITE WINE - REST OF THE WORLD

FLORIO£39.95
Quinta de Fonte Souto, Alentejo, Portugal
SALVATINO£42.95
Pinotgrigio, Alto Adige, Italy
GAVIDI GAVI£43.95
La Meirana, Nicola Bergaglio, Italy
ALBARIÑO£48.95
La Mar by Martin Codax, Rias Baixas, Spain
SEMILLON£49.95
Hope Estate, Hunter Valley
DRY RIESLING£52.95
Black Cottage, Marlborough, New Zealand
SAUVIGNON BLANC£54.95
Awatere River by Louis Vavasour, Marlborough, New Zealand
CHARDONNAY£94.95
Parts and Labor, Sonoma Coast, United States

RED WINE - FRANCE

BEAUJOLAIS Chénas, Château Bellevue£38.95
BORDEAUX SUPÉRIEUR Château de Cazenove, Bordeaux£39.95
MARGAUX Château Tayac, Bordeaux£74.95
CHÂTEAUNEUF DU PAPE Domaine Chante Cigale, Southern Rhône Valley£76.95
POMEROL Château Mazeyres, Bordeaux£92.95
SAINT-ÉMILION GRAND CRU Château Tour Baladoz, Bordeaux£102.95
CHASSAGNE-MONTRACHET Thomas Morey, Rouge Vieilles Vignes, Burgundy£112.95
CHÂTEAU TROUYQUET Saint-Émilion, Bordeaux£119.95
GEVREY-CHAMBERTIN Joseph Drouhin, Burgundy£129.95
CÔTE RÔTIE Guigal, Brune et Blonde, Rhône Valley£134.95
SAINT-JULIEN Château Talbot, Grand Cru Classé, Bordeaux£149.95

RED WINE - REST OF THE WORLD

'DOURO RED' Quinta Do Crasto, Douro, Portugal£34.95
BOBAL Sierra Norte 'Pasion de Bobal', Spain£35.95
CARMENÈRE Gran Reserva Tarapacá, Maipo, Chile£36.95
SPÄTBURGUNDER Traken, Messmer, Germany£45.95
PRIORAT Formiga de Vellut, Clos des Serra, Spain£52.95
SHIRAZ The Riebke, Teusner Barossa Valley, South Australia, Australia£54.95
ALTITUDES RED Ixsir, Batroun Mountains, Lebanon£54.95
ZINFANDEL Edmeades, Mendocino County, California, USA£56.95
RIBERA DEL DUERO '9 meses' Carmelo Rodero, Spain£59.95
CABERNET SAUVIGNON Thelma, Western Cape, South Africa£62.95
RIOJA Reserva, Viña Sierra Cantabria, Spain£68.95
PRELUDIO 'Barrel Select' by Familia Deicas, Uruguay£76.95
AMARONE Della Valpolicella, Rizzardi, Veneto, Italy£88.95
MALBEC 'Class Single Vineyard', Finca Las Moras, Lujan de Cuyo, Mendoza, Argentina£92.95
PINOT NOIR Adelsheim, Willamette Valley, Oregon, USA£99.95
CABERNET SAUVIGNON 'Pionero' by Origen Sur, Napa Valley, California, USA£104.95
MAS LA PLANA [Cabernet Sauvignon], Familia Torres, Penedès, Spain£106.95
BAROLO Proprietà Fontanafredda, Fontanafredda, Italy£119.95

What 60 people are saying

Hotel du Vin & Bistro - Cheltenham reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.9

3.9 based on all time ratings

3.9Food
3.9Service
3.9Ambience
2.6Value

Noise • Moderate

60 Reviews

GO
GuyO
Gloucestershire3 reviews
1.0
Dined on February 27, 2020
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I booked a table for two at 10pm, as I was having a date with a girl I've wanted to take out for ages. I get dressed up, get her a taxi to mine, we then proceed to Hotel du Vin looking forwards to a lovely evening. We walk in and get told that there is no reservation and we can't be served as the kitchen shuts at 9pm. The biggest problem at this point is its a freezing cold night, my date is in heels, and we now have no reservation to head to. Trying to arrange a table for 2 at 9:50pm for a 10pm sitting is pretty difficult, let alone race across town trying to make it. If you don't serve dinner at that time, may I suggest that you don't make it an available time online. Embarrassed and inconvenienced is my memory of the evening, and left me in an awkward situation to say the least.
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S
Soooze67
Gloucestershire6 reviews
4.0
Dined on February 2, 2020
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
Overall very good. Food is excellent value for money, drinks are expensive though. Shame the scotch eggs had all gone and they didn’t have any more.
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DE
DrECP
Gloucestershire1 review
1.0
Dined on March 30, 2019
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 2
I was greatly underwhelmed by my experience here. The waiters were inattentive and I had to consume half of my meal before they came over so that I could inform them that some of my food had not arrived. Both main courses were uninspiring and as a result the cost of the meal was far more than it was actually worth. On the plus side the wine was a good standard and the evening was saved by the delightful desserts
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OT
OpenTable Diner
Gloucestershire2 reviews
3.0
Dined on December 31, 2018
1. Overall 3
2. Food 2
3. Service 1
4. Ambience 4
As it was New Year’s Eve the price was extortionate, the food was very poor for the price and the service of the waiters and head downstairs was poor. Not once did they smile and managed to get our food delivered to the wrong table. The wine ordered was the wrong type too. Usually when we visit it’s a very pleasant experience but not this time.
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ME
MondEats
London30 reviews
3.0
Dined on December 27, 2018
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Don't get me wrong - three stars overall is good (I wish I could give 3.5 - it was nudging a four), and I would very much recommend HdV. We had a 10-person booking between Christmas and New Year, and although the restaurant wasn't too busy, they did seem a little short-staffed. Diners who beef about this kind of thing need to consider the economic climate and restaurant financial viability before moaning, and in fact the team were more attentive than in many places I've been - remember, two stars is "fair" and we tipped (I hope they'll agree!) well at more than 12%. Anyway, the food was good, the wines we picked were excellent for their categories and the family had a lovely lunchtime.
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JS
JohnS
London3 reviews
3.0
Dined on October 13, 2018
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 2
Disappointed. Everything was "OK" but fell short of expectations and what I had previously experienced at other Hotel du Vin.
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HO
HenryO
London20 reviews
3.0
Dined on April 17, 2018
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 2
Only one other table occupied so lacking greatly in atmosphere. Disappointing as had had a fabulous evening in the Bristol branch some time ago.
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RB
RupertB
Gloucestershire2 reviews
4.0
Dined on April 13, 2018
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Really good food. Unhurried and very relaxing atmosphere
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CK
ChristopherK
Gloucestershire5 reviews
1.0
Dined on March 10, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
We have been to Hotel du Vin many times and also stayed there before we bought a house in Cheltenham. It has always been excellent but sadly our visit was very poor this time around.
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RC
RachelC
London5 reviews
3.0
Dined on March 9, 2018
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
Not as nice as we had hoped. Cold bread, cold red wine, cold atmosphere.
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FAQs

Hotel du Vin & Bistro - Cheltenham is rated 3.9 stars by 60 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Hotel du Vin & Bistro - Cheltenham

Parabola Road, Cheltenham, Gloucestershire GL50 3AQ

Additional information

Neighborhood
Cheltenham
Hours of operation
Mon–Sat 12:00 pm–2:30 pm Fri, Sat 5:00 pm–9:30 pm Sun 12:30 pm–2:30 pm Sun 5:00 pm–9:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm
Price
£26 to £40
Cuisines
French, Bistro, Afternoon Tea
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Mastercard, Visa
Executive chef
Chef Director Matt Powell
Additional
Banquet, Bar/Lounge, Beer, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Wheelchair Access, Wine

Website
https://www.hotelduvin.com/food-drink/
Phone number
01242 370584

Hotel du Vin & Bistro - Cheltenham

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Monday

Ratatouille & Chickpea Pancakes

Tuesday

Confit Duck Cassoulet

Wednesday

Moules Mariniere & Frites

Thursday

Steak Hache

Friday

Leffe Fish & Chips

Saturday

Roast Poulet Noir

Sunday

Roast Sirloin of Beef

Bistro du Vin

Chateaubriand & Malbec£39.50

Monday-Sunday Lunch/Early Dinner

Prix Fixe

Sunday Lunch

Sunday Lunch

Afternoon Tea

Afternoon Tea

Champagne Cocktails

Classic Champagne Cocktail£13.95

Belle Hélène Cocktail£12.95

French 75£12.95

French Fizz£12.95

Kir Royal Vi£10.95

Cocktails au Classique

Bloody Mary£11.95

Cosmo Polo£11.95

Garden Mojito£11.95

Margarita£11.95

Old Fashioned£11.95

Pina Colada£11.95

Raspberry Daiquiri£11.95

Martini£11.95

Espresso Martini£11.95

Sours

Negronis

Cocktails au Vin

Cabernet Sour£11.95

Grahams Port Old Fashioned£11.95

Malaysia Sours£11.95

Porto & Rosé Sour£11.95

White Port & Tonic£11.95

Gin Tonics

Gin Tonics

Non-Alcoholic Cocktails

Non-Alcoholic Cocktails£9.95

Cosmopolitan£9.95

Forest Daiquiri£9.95

Marine Spritz£9.95

Mojito£9.95

Orange & Ginger Highball£9.95

Hors d'Oeuvres

Curried Parsnip Soup (V)£9.95

Sautéed Mushrooms (V)£8.50

Spiced Pickled Beetroot & Stilton Salad (V)£8.50

Steak Tartare£13.50

Chicken Liver Parfait£9.50

Severn & Wye Smoked Salmon£11.50

Classic Prawn Cocktail£11.50

Roasted King Scallops£16.50

Plats Principaux

Rib-Eye Steak 250g£34.95

Daube of Beef Provençale£24.95

Le Camemburger£19.95

Gnocchi à la Parisienne (V)£19.50

Pan-Fried Cod£22.50

Fillet of Sea Bass£17.95

Schnitzel£18.50

Confit Duck Leg£19.50

Legumes

Pommes Frites (V)£4.95