How is Hotel Centennial restaurant rated?

Name: Hotel Centennial
Address: 88 Oxford Street, Sydney, AU-NSW, Australia, 2025
Telephone: (02) 9362 3838
Price range: $40 and under
Rating: 4.2

Hotel Centennial

4.2

148 Reviews

$40 and under

Australian

Innovative
Good for special occasions
Great for fine wines

Hotel Centennial in the eastern suburbs overlooking Sydney’s Centennial Parklands. The ideal venue for a variety of functions such as parties, cocktail gatherings and business functions. Hotel Centennial is a great restaurant to be visited by couples, families and for social gatherings. The menu has variety, and lots of it. Using only high quality, seasonal produce by classically trained chef techniques, providing flavoursome pizzas, octopus, and chicken schnitzel and shared plates. Complimented by a delicious wine list that can be appreciated with quality desserts such as the centennial waffles. Located in Woollahra, Hotel Centennial interior comprises of a large open space and open bar. The seating is plentiful filled with leather chairs, sofas and ottomans.

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Additional information

Dining style
Casual Elegant
Price
$40 and under
Cuisines
Australian
Hours of operation
Lunch: Daily: 12:00pm - 3:00pm Dinner: Daily: 5:30pm - 10:00pm
Phone number
(02) 9362 3838
Website
http://www.hotelcentennial.com.au/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Justin North

Location
88 Oxford Street, Sydney, AU-NSW 2025
Neighborhood
Woollahra
Parking details
On street parking for up to 2 hours
Public transit
Hotel Centennial is on Oxford Street, a 10 minute taxi ride from the city, close to the 380, 389 and 387 bus routes.

Local rock oysters
champagne & ginger granita
- ea.A$3.80
Single origin wheat sourdoughA$5.00
our butter - lightly salted
Marinated Mt Cook Alpine salmon tacoA$8.00
radish, ginger & golden caviar
Crisp duck roll upA$9.00
cucumber, mint, soy & red chilli
Snapper croquettesA$9.00
green goddess
Centennial fried chickenA$10.00
red chilli miso
SA calamariA$14.00
charred lemon, aioli & fennel salt
Selection of local charcuterieA$24.00
our pickles, Alto olives, sweet corn relish

Salads & Starters

Asparagus & bean saladA$22.00
with local cows' feta, crushed almonds & grilled sour dough
Salad of young cos leavesA$23.00
caramelised chicken, quail eggs, Parmesan & Caesar dressing
Marinated Mt Cook Alpine Saikou salmonA$25.00
fennel, basil, orange & ginger
Tiger prawn cocktailA$25.00
avocado creme fraiche, heirloom tomatoes
Salad of crisp duck confitA$27.00
figs, vino cotto & pistachio
Glacier 51 toothfishA$28.00
kohlrabi puree, shitake & bonito broth

Whole Wheat Flatbreads

BroccoliniA$22.00
cavolo nero, burratta, garlic salt, lemon & shichimi
Mushroom salamiA$24.00
Cooks Co-Op oysters mushrooms, thyme & mascarpone
Tiger prawnsA$24.00
charred tomato, fromage frais & basil

Grill & Mains

Tiger prawn strozzapreti pastaA$28.00
green chilli, zucchini & pea shoots
Line caught snapper fillets fried in soda batterA$27.00
Petite Bouche salad, green goddess & fries
Chicken Cordon BleuA$29.00
Marcel Comte & prosciutto, zucchini puree & kohl rabi remoulade
Summer fish pieA$34.00
line caught local fish, scallops & mussels
Roast free range porkA$35.00
roasted Cooks Co-Op vegetables, grain mustard jus
Grilled local yellow fin tunaA$36.00
crushed Dutch creams, chervil & lemon vinaigrette
Black Angus grass fed beef filletA$38.00
roast Dutch carrots, eschallot & red wine butter

To Share - Serves 2

Roast Holmbrae chicken
grilled broccoli, roast garlic & thyme jus
- HalfA$38.00
- WholeA$64.00

Sides

Mixed leafA$8.00
citrus vinaigrette
FriesA$8.00
with herb sea salt
Local greensA$12.00
lemon & garlic oil
Cauliflower & broccoli cheese gratinA$12.00

What 148 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.1Service
4.2Ambience
3.9Value

Noise • Moderate

148 Reviews

s
string
64013 reviews
5.0
64013 reviews
Dined on September 1, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was exuisite. The best we have had for a long time.
Is this helpful?
s
string
64013 reviews
5.0
64013 reviews
Dined on July 30, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great ambience. Efficient, friendly, knowledgable wait staff. Extensive wine selection.
Is this helpful?
OT
OpenTable Diner
Sydney
1 review
3.0
1 review
Dined on July 26, 2016
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 4
Food was good and the salads were excellent. Service was slow to almost non existent.
Is this helpful?
j
jeffrey
Hawaii
15 reviews
5.0
15 reviews
Dined on July 26, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a nice lunch here. 3 fish and chips and 1 pasta. Everyone liked it. We are red two deserts to share and they cut them in half. Beautiful room.
Is this helpful?
s
string
64013 reviews
4.0
64013 reviews
Dined on July 24, 2016
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
An Eastern suburbs hotel pub restaurant with a good, energetic, friendly vibe for a special family lunch. Several tables of three generations seemed to be enjoying themselves very much. The roast of the day was superb - two large slices of beautifully moist and flavourful roast pork with perfect MasterChef crisp crackling. Vegetables of creamed corn, carrots and buttered cabbage were lovely accompaniments and generous country pub serves. Gravy was delicious and plenty of it.
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s
string
64013 reviews
3.0
64013 reviews
Dined on July 14, 2016
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 2
The food was okay, presentation nice, but there wasn't a lot of it and it was very expensive for what it was. Fish and chips and a beef stew. Definitely not good value.
1 person found this helpful
P
Paul
Sunshine Coast
30 reviews
4.0
30 reviews
Dined on July 10, 2016
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Excellent food and service. A must visit eatery.
Is this helpful?
s
string
64013 reviews
5.0
64013 reviews
Dined on July 9, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous restaurant...food is excellent, service exceptional and ambience beautiful
Is this helpful?
s
string
64013 reviews
5.0
64013 reviews
Dined on July 3, 2016
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Always lovely to dine at the Centennial. Great choices from the menu and consistently delicious. The ambience is elegant and friendly.
Is this helpful?
s
string
64013 reviews
4.0
64013 reviews
Dined on June 24, 2016
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Arrived on the coldest night of the year so far. Was so warm and inviting. The slow cooked lamb shoulder was exactly what hit the spot. Delicious comfort food at it's best.The restaurant was buzzing with many locals. Highly recommend
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FAQs

Hotel Centennial is rated 4.2 stars by 148 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

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Claim this listing

88 Oxford Street, Sydney, AU-NSW 2025

Additional information

Neighborhood
Woollahra
Hours of operation
Lunch: Daily: 12:00pm - 3:00pm Dinner: Daily: 5:30pm - 10:00pm
Price
$40 and under
Cuisines
Australian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
On street parking for up to 2 hours
Public transit
Hotel Centennial is on Oxford Street, a 10 minute taxi ride from the city, close to the 380, 389 and 387 bus routes.
Payment options
AMEX, Mastercard, Visa
Executive chef
Justin North

Website
http://www.hotelcentennial.com.au/
Phone number
(02) 9362 3838

Hotel Centennial

Not available on OpenTable

There’s more to explore

Additional information

Snacks

Local rock oysters

Single origin wheat sourdoughA$5.00

Marinated Mt Cook Alpine salmon tacoA$8.00

Crisp duck roll upA$9.00

Snapper croquettesA$9.00

Centennial fried chickenA$10.00

SA calamariA$14.00

Selection of local charcuterieA$24.00

Salads & Starters

Asparagus & bean saladA$22.00

Salad of young cos leavesA$23.00

Marinated Mt Cook Alpine Saikou salmonA$25.00

Tiger prawn cocktailA$25.00

Salad of crisp duck confitA$27.00

Glacier 51 toothfishA$28.00

Whole Wheat Flatbreads

BroccoliniA$22.00

Mushroom salamiA$24.00

Tiger prawnsA$24.00

Grill & Mains

Tiger prawn strozzapreti pastaA$28.00

Line caught snapper fillets fried in soda batterA$27.00

Chicken Cordon BleuA$29.00

Summer fish pieA$34.00

Roast free range porkA$35.00

Grilled local yellow fin tunaA$36.00

Black Angus grass fed beef filletA$38.00

To Share - Serves 2

Roast Holmbrae chicken

Sides

Mixed leafA$8.00

FriesA$8.00

Local greensA$12.00

Cauliflower & broccoli cheese gratinA$12.00

Overall ratings and reviews

FAQs

How is Hotel Centennial restaurant rated?

Not available on OpenTable

Additional information