Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.8Ambience
- 4.7Value
Noise • Moderate
Visa Dining Collection
Executive chef: Chefs Cybille St.Aude-Tate & Omar Tate
From the OpenTable editors: Honeysuckle is more than a restaurant. It’s a network of community spaces centered around the values of ancestry, nourishment, and reclamation that was founded by James Beard Award Semifinalists Chef Omar Tate and Chef Cybille St.Aude-Tate. In 2022 they opened Honeysuckle Provisions, an award winning afro-centric grocery/cafe and food-focused community space located in West Philadelphia. Now positioned in the North Broad area of Philadelphia, Honeysuckle offers a fresh perspective on food systems - expanding the idea of Afrocentricity in food by redefining the limits of a restaurant and celebrating the legacies and recipes of those that came before them.
Honeysuckle reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Philadelphia County
Innovative
Philadelphia County
American
Philadelphia
Innovative
Philadelphia
Good for special occasions
Philadelphia
American
Justin
Philadelphia County1 review
Dined 1 day ago
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Rachel
Philadelphia County1 review
Dined 2 days ago
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Rappaport
Philadelphia County16 reviews
Dined 4 days ago
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OpenTable Diner VIP
Philadelphia County1 review
Dined 4 days ago
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Feini
Philadelphia County1 review
Dined 4 days ago
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Julie VIP
Philadelphia County12 reviews
Dined 5 days ago
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Chase
Philadelphia County2 reviews
Dined on June 22, 2025
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Mark
St. Louis1 review
Dined on June 20, 2025
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Elise
Los Angeles51 reviews
Dined on June 19, 2025
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E
Philadelphia County1 review
Dined on June 18, 2025
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Honeysuckle is rated 4.9 stars by 95 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
631 N. Broad Street, Philadelphia, PA 19123