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Ho Mei - Permanently Closed, Sydney, AU-NSW

Ho Mei - Permanently Closed

$40 and under
Asian
38-52 Waterloo St, Shop 8, Sydney, AU-NSW 2010

About this restaurant

Permanently Closed - Since opening in October 2012, Ho Mei (or delicious in Chinese) has quickly found its following in Surry Hills 'Best of Surry Hills', Good Food, January 2013. Our menu, a modern twist on Chinese food is changed on a regular basis with an emphasis on flavour and freshness. The dishes are created so they can be shared. Whether your joining us for casual Yum Cha, a business lunch, dinner or celebrating with a banquet with a group of friends, you will find a warm and friendly welcome at Ho Mei. With banquets starting from $38pp (6-course tapas), enjoy your work function or birthday dinner at Ho Mei. Call us on 8021 4806 or email info@homei.com.au for more information.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $40 and under
  • Cuisines
    Asian, Chinese
  • Hours of operation
    Lunch: Wednesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Wednesday: 6:00pm - 10:00pm, Thursday - Saturday: 6:00pm - 11:00pm
  • Phone number
  • Payment options
    Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Jasper Yip
  1. Home
  2. Australia
  3. Sydney
  4. Eastern Suburbs
  5. Surry Hills

Permanently Closed

This restaurant is permanently closed.

Google Map for Ho Mei - Permanently Closed

38-52 Waterloo St, Shop 8, Sydney, AU-NSW 2010

Additional information

  • Neighborhood
    Surry Hills
  • Hours of operation
    Lunch: Wednesday - Saturday: 12:00pm - 3:00pm Dinner: Tuesday - Wednesday: 6:00pm - 10:00pm, Thursday - Saturday: 6:00pm - 11:00pm
  • Price
    $40 and under
  • Cuisines
    Asian, Chinese
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Street parking
  • Public transit
    Close to Central Train station
  • Payment options
    Mastercard, Visa
  • Executive chef
    Jasper Yip
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