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Exterior - High Tide Seafood Bar, Gilbert, AZ

High Tide Seafood Bar

4.6 (2351)
$31 to $50
Seafood
2540 S Val Vista Dr, Gilbert, AZ 85295

Make a reservation

2 people
7:00 PM
Booked 49 times today

About this restaurant

  • Neighborhood gem
  • Good for special occasions
  • Great for happy hour
High Tide Seafood Bar & Grill in Gilbert, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Oyster Bar
  • Hours of operation
    Tue–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Happy Hour Tue–Fri 3:00 pm–6:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Eric Emlet
  • Private party facilities
    High Tide in Gilbert has private dining space available! With a door that closes for privacy, televisions for viewing or multimedia presentations, and room for up to 25 people, contact us for all the details and getting your room reserved!
  • Neighborhood
    Gilbert
  • Cross street
    Val Vista & Williams Field
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Offers

  • Wine Wednesdays - ALL DAY

    Multiple dates available
    Tue - Thu - 11:30 AM - 3:00 PM, 3:00 PM - 8:30 PM
    Weekly on Wednesday Half off bottles of wine under $100!! 20% off bottles of wine over $100!! *Excludes Holidays and Special Events

    Wine Wednesdays - ALL DAY Photo

What 2,351 people are saying

High Tide Seafood Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Phoenix / Arizona

    Seafood

Review summary

AI-generated from verified diner reviews
High Tide Seafood Bar captivates with "excellent service" and "delicious food," making it a favorite for seafood lovers. Guests rave about the "amazing lobster bisque" and "fresh oysters," while the "wonderful ambiance" enhances the dining experience. Despite occasional service hiccups, it's a "must-visit" for special occasions.
2,351 Reviews
  1. Diana VIP

    Phoenix / Arizona110 reviews

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 4
    The service is always great here. We had a server who has been here awhile and was excellent. She knew the menu, came with recommendations and gave us time and space during dinner. Our group came here specifically for the king crab legs. Unfortunately, this item was recently removed from the menu due to a quality issue. To say that we were disappointed is an understatement. Several in our party ordered the seafood bake dish. It was a bunch of seafood smothered in some gravy-type sauce. Not what we were expecting. Another person ordered the cioppino which didn’t have a lot of flavor. We do like this place but the last couple of times there we’ve had less than great experiences.

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  2. Maria

    San Francisco Bay Area1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I recently dined at High Tide Seafood Bar, and two dishes absolutely stood out—the Tide Roast and the Seared Scallops. The Tide Roast is a seafood lover’s dream. Served sizzling hot, it’s a rich, flavorful mix of perfectly cooked shellfish—shrimp, mussels, and clams—simmered in a buttery white wine broth with garlic and herbs. The broth is so good you'll want to soak up every drop with their crusty bread. It’s hearty without being heavy, and the freshness of the seafood really shines through. The Seared Scallops were equally impressive. Cooked to a golden crust on the outside while remaining tender and buttery on the inside, they were paired with a light, citrusy sauce that brought out their natural sweetness. The presentation was elegant and the portion satisfying. Our experience at High Tide was even better thanks to our amazing waitress Shizuka. From the moment we were seated, she was welcoming, knowledgeable, and attentive without ever hovering. She had great menu recommendations—especially pointing us toward the Tide Roast and Seared Scallops, which turned out to be the highlights of the meal. She anticipated our needs, kept our drinks full, and checked in just enough to make sure we had everything we needed without interrupting our conversation. What stood out most was her warm attitude and genuine care for the dining experience. It’s clear she takes pride in her work and in representing the restaurant well. Service like that makes a big difference—and it's the kind that brings customers back.

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  3. Nadia

    Chicago / Illinois2 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and ambiance. I took my mom there for her 85th birthday. She was treated like a queen and the food was delicious. Even starters offered generous portions.

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  4. Allan

    Phoenix / Arizona1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Ari and Lars were very professional and positive servers

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  5. Greg

    San Francisco Bay Area28 reviews

    5.0

    Dined on June 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Been going for years. Still superb. The poke, calamari and sushi outstanding. Of course we’ll continue to return.

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  6. Will

    Phoenix / Arizona4 reviews

    5.0

    Dined on June 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Gumbo, Great service and great value. You can actually have a conversation in High Tides as the acoustics are excellent

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  7. Steven

    Phoenix / Arizona17 reviews

    3.0

    Dined on June 4, 2025

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    We came back to High Tide for the Oysters, which were just fine. We needed to order an entree to share since my wife and I were hungry after waiting all day for our 7:30pm reservation. She liked the pictures of the Cioppino, so we ordered that expecting a delicious, white sauce version like we have has all over the world. It was barely edible, but we ate what we could since we were so hungry. There was no fish, scallops and wheat we thought was squid, was just rubber white pieces of something that along with the base soup was blah, I mean tasteless, like a bowl of boiled clams and muscles with shrimp which barely had any flavor. When the waitress asked us how it was I said not good. I waited and tried to flag down the manager who visited the other 2 table in our row to explain there meals to them, but he didn't see me. We even ordered the bread to give the broth something to soak into and it was bland as the sauce soaked in so we added butter to the bread. We had planned to get calamari for our grandson to take to his home, so we did and received the takeout with about 10 pieces for an additional $18.00. The total was over $72 and was far from a fair value for that price. What happened, High Tide Gilbert used to be a good restaurant we enjoyed the past 5 years and now is off our list.

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  8. Dave

    Phoenix / Arizona21 reviews

    4.0

    Dined on June 4, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    High Tide is a great place for wonderful food and great ambiance. It was Oyster Tuesday, so service was very slow to deliver. Our waitress was wonderful and the delays with the food was not her fault.

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  9. C. J. VIP

    Chicago / Illinois106 reviews

    5.0

    Dined on June 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A nice variety of food options including salads and appetizers. All the entrees were tasty, and we had excellent service.

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  10. Lori VIP

    Phoenix / Arizona3 reviews

    5.0

    Dined on May 31, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was another birthday occasion and it has become an annual event. My husband loves the seafood variety of the High Tide Combo. The Crab cheesy garlic bread is amazing. We love this place even if it is a tad expensive, it is worth it!

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FAQs

High Tide Seafood Bar offers takeout which you can order by calling the restaurant at (480) 821-9950.

High Tide Seafood Bar is rated 4.6 stars by 2351 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Phoenix / Arizona
  4. East Valley
  5. Gilbert

Make a reservation

2 people
7:00 PM
Booked 49 times today
Google Map for High Tide Seafood Bar

2540 S Val Vista Dr, Gilbert, AZ 85295

Dining areas

Additional information

  • Cross street
    Val Vista & Williams Field
  • Neighborhood
    Gilbert
  • Hours of operation
    Tue–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–10:00 pm Happy Hour Tue–Fri 3:00 pm–6:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Oyster Bar
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Eric Emlet
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    High Tide in Gilbert has private dining space available! With a door that closes for privacy, televisions for viewing or multimedia presentations, and room for up to 25 people, contact us for all the details and getting your room reserved!
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