High Street on Hudson
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Always delicious, staff are lovely and accommodating. Prices are slightly high but the food is so delicious it's ok!
Overall good lunch, but menu is limited and I would have liked more bacon in the BLT.
The brunch food was delicious, and the service was good but a bit too attentive. Because of the constant check-ins, we felt rushed.
I would like to suggest that they fix their pizza oven so that the door doesn't squeak each time it is opened and closed. It was loud.
Their management of reservations through OpenTable seems to have some glitches. We were recorded as "no show" though it was corrected when we questioned it. On a previous visit, they "closed early" and were unable to honor our reservation. They did make it up to us very nicely, on another night, but it was a nuisance. We like this place, and are regulars, so it would be nicer if they could get this stuff right.
Service was a bit slow and not very attentive/aware but overall quite wonderful!!
I won't be returning to High Street on Hudson. The food was subpar and the service was some of the worst I've experienced recently.
I ordered off the restaurant week menu, and ordered the labne, beef au jus, and sorbet. My main course was inedible- the bun was soggy to the point of turning into mush, the beef was overcooked, there was so much horseradish I couldn't taste anything else, and the dip was unbelievably salty. There's only enough flatbread with your labne to eat about half, and if you want any more, there is an upcharge.
The service was truly horrendous. The time it took for dinner was literally doubled from what we were expecting because we spent about an hour total chasing down our waiter, and by the end of the night, anyone that looked like they worked at the restaurant. The first time our waiter was nowhere to be found, we approached the front of house staff, asking to be helped. He said ok, but then just went about his own business and did not get our server. After sitting for about 30 minutes, I walked around the restaurant- he completely disappeared. I asked another waiter for help. Nothing. I asked a busboy. Again nothing. Our dessert finally arrived, and when we wanted to get the check, I had to do the same run-around for another 30 minutes.
This was a completely unacceptable experience, and ruined a birthday celebration.
Hello Andr, Thank you for taking the time to share this detailed feedback on your visit with us. It is clear that we did not deliver on the standards of service and food that we hope to consistently uphold, and worse, we were unable to help you celebrate this special birthday. This is certainly not the type of guest experience we want, and we hope to have the opportunity to rectify this situation if you would be willing to give us a second chance. Sincerely, High Street on Hudson
I came here for restaurant week with a girlfriend, the flavors were so unique and different! Really delicious meal and great service!
Thanks for the great review, Zoe!
Loved the food and the service. I’m a vegetarian and I was delighted by the tasty and inventive options. Would definitely recommend and go again!
Thanks for the feedback, Heather!
Excellent service, excellent bread, and insanely good roast chicken
Love this place, great food and ambiance!
Very nice place; great food. Good location if you are in lower Manhattan.
Thanks or the kind review, Brian!!
The food is amazing here, very inventive without being annoying .
The bakery is top notch.
Go here now!!!
Tere, It's always a pleasure hosting you! Thanks for the kind note. We look forward to seeing you again soon!
Nice, comfortable neighborhood place. Food was good but pricey in my opinion.
$28 for a roast beef sandwich??? Good, but c'mon......
Terrible, slow service. When our appetizers were delayed, the waiter apologized and told us he would bring us bread and butter (which they charge for ordinarily!!). He did not end up bringing the promised bread and butter and we waited a significant amount of time for the apps. Main courses took a long time, too, and they were apologetic - they blamed service on the volume of orders but restaurant was 60% full. Got a free dessert but really just wanted to leave at that point.
We had the $65 per person menu which included 4-5? Dishes each. Warmed olives, liver pate- delicious, oysters on the half shell, fish ponzu- a sashimi type dish - well done melts in your mouth....,our entrees included a crispy roast chicken, moist inside; a cheese infused risotto; tender roast beef in a bun with au jus and special horseradish dressing. There were various house made breads with several of the dishes. Top that with a dessert menu...the cook outdid herself. We would go back and do it all over again.
Super friendly staff that took a problem :
4th of July OpenTable glitch where a reso was made and they were closed and turned it into a homerun
Thank you Highstreet and Amanda
Appreciated are the small details :
***In house baked goods (that we also brought home )
Used in their dishes
Pork belly Egg On Their Salt and Pepper Bagel
Hit all the right marks
BROWN RICE BOWL sesame chiles, cucumbers, peanuts, tofu, fried egg
***house filtered water
A for sure return
Food was exceptional. While we got off to a rough start with a terrible table, they recovered graciously and delivered an outstanding meal.
Wine list too expensive but food is good. Portions are small. Overall not bad but no value here.
Very well attended too after a mix up at the start regarding our booking. Team went all out to make us feel comfortable once that was fixed
Very friendly staff, beautiful ambience, and simply amazing food. The best brunch I’ve had in New York.
It was lovely
Our waiter was very friendly, and the food was wonderful—even the bread and malted butter was too good to pass up. We especially enjoyed the quail and octopus appetizers and the skillet chicken and skirt steak. I'd skip the mackerel next time, but every else was incredible.
I returned to this restaurant two years later, and the food is still superb! Great menu selection, service, and portions. Definitely worth a visit, you will not be disappointed!
Very Casual, small, busy, light fare eatery. Friendly, good service. Creative salad/sandwich styled menu ( avocado tartine, Jersey Girl sandwich were excellent). Fairly long, unique wine list. Reasonable pricing.
All 3 of us enjoyed our meals the chicken was best I ever had and I am a chicken lover. Wine menu reasonable priced. We will go back.
Amazing as usual. Great cocktails, sommelier was really nice and very helpful, and service was spotless. The menu was lights out too.
Every dish was uniquely, expertly and tastily prepared and presented. Service was professional, attentive and warm. A totally comfortable, and delicious dining experience.
The hudson menu is 100% worth the money. Quality of wine tasting menu is fantastic. Service is super.
First time going & it was for Saturday brunch. Very good experience overall - staff were all friendly, service was efficient, food was on point & atmosphere was relaxed. Would definitely return and recommend.
Great meal, great service, and we could actually hear each other! Love this place. Waiter was especially helpful, patient and gracious.
Waitress was inattentive and dismissive . Chef did not want to allow us to have a different bread for the roast beef sandwich! How ridiculous is that in a restaurant that is also a bakery. Table was unbalanced and all the tables are too close together.
Sandwich when we finally got it was tasty , but not worth the price. It was really only a half sandwich.
Too many great restaurants in the village, will not go back to this one.
Great food for the price
The servers were very accommodating and super friendly.
The food came out fast and warm. It was very delicious.
I would highly recommend this restaurant for a casual dine-in experience with excellent, quality food.
The food was delicious, innovative and fresh! The compact menu did not leave us wanting for anything. Wine was amazing, and the service was perfectly balanced between professional and friendly.
High Street on Hudson is always a good bet; the food is excellent, they have a nice selection of wine, and the staff very friendly. However, it would be great if they had more vegetarian entre options. The menu is very meat focused, which is fine, but they kind of phone-in the non-meat offerings by offering one pasta dish out of the entire entre selection. Meat is great, but sometimes a straight-up vegetable focused meal is nice too.
As always High Street On Hudson provided superb food, service and atmosphere. It’s my go-to restaurant.
Great food. God coffee. It was busy so I’m glad we had a reservation. Service was adequate. I imagine if they weren’t slammed it would have been better.