HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
Sun, 2/18
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 30 times today

Herringbone – La Jolla

1461 reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Conceptualized by Chef Brian Malarkey, Herringbone features “fish meats field” coastal cuisine with an emphasis on line-caught seafood and high-quality meats. The cuisine uses market-driven ingredients and a curated wine selection that allows guests to set sail on a unique culinary and social dining experience. Filled nautical whimsy, Herringbone’s innovative design creates a fresh, contemporary atmosphere of easy Southern California beach living.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
American, Seafood
icon/ic_clockCreated with Sketch.
Hours of operation
Sunday-Wednesday 5:00pm-9:00pm
Thursday-Saturday 5:00pm-10:00pm

Lunch: Monday-Friday 11:30am-2pm

Weekend Brunch (Sat-Sun): 10am-2:00pm

Oyster Hour: Daily 4pm-6pm (4pm-9pm on Mondays)
icon/ic_phoneCreated with Sketch.
Phone number
(858) 459-0221
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.