Hermanos Restaurant - South Osborne - Permanently Closed

Soups & Salads

Add to any salad - Grilled Chicken | $7 Cachaca Shrimp | $11

• Watermelon and Cucumber SaladCA$14.00

  Watermelon, cucumber, red onion and feta cheese, on a bed of artisan lettuce with cracked black pepper, cashews and balsamic reduction

• Steak SaladCA$20.75

  Grilled steak served over a bed of romaine lettuce, grilled vegetables and criolla dressed with balsamic reduction and olive oil

• Natal Cashew Salad

  Grilled pineapple, cantaloupe, honeydew, toasted cashews, tomatoes, onions, and cucumber, on lettuce with Dijon dressing

  • StarterCA$8.25
  • FullCA$14.75

• Heart of Palm and Tomato Salad

  Tomatoes, heart of palm, red onions, and basil topped with balsamic reduction and Padano cheese

  • StarterCA$8.25
  • FullCA$14.75

• Caesaro

  Crispy romaine with creamy garlic parmesan dressing topped with bacon, Padano cheese and seasoned croutons

  • StarterCA$7.00
  • FullCA$12.75

• SoupsCA$7.50

  Cream of Fire Roasted Tomato, Brazilian Black Bean with Black Olive Crema, Soup of the Moment

Substitute House Chips

• House SaladCA$4.00

• CaesaroCA$4.00

• SoupCA$4.00

• FriesCA$1.50

• Tomato SaladCA$5.00

• Natal SaladCA$5.00

Lunch & Late Night

• The ChivitoCA$16.25

  Uruguayan sandwich with premium shaved Angus beef, provolone cheese, smoked country ham, bacon, olives, hard boiled egg, onion, lettuce, banana peppers, and aioli served on a fresh bun with house chips

• Chivito Al PlatoCA$22.50

  6oz tenderized Premium Angus Beef strip with smoked country ham, provolone cheese, banana peppers, olives, bacon and a fried egg on a bed of home made fries with a side of criolla

• Milanesa SandwichCA$15.75

  Breaded chicken breast topped with smoked country ham, provolone cheese, roasted red peppers, olives and salsa golf on a fresh bun served with house chips

• Beer Battered Pickerel TacosCA$19.00

  Two soft-shell tacos with Manitoba pickerel, coleslaw and corn relish served with house chips

• La Boca Bricklayer Steak SandwichCA$21.50

  New York strip on fresh bread with lettuce and aioli, served with house chips and a side of chimichurri

• Gringo BurgerCA$14.00

  Cheddar, aioli, and all the usual suspects, served with house chips

• Lamb BurgerCA$18.00

  6oz house-made patty with lettuce, tomato, onions, aioli, and house-made pickled zucchini, served with house chips

• ShorelunchCA$19.00

  House breaded Manitoba pickerel topped with tartar sauce and served with house chips

• Grilled Ribeye SkewersCA$24.50

  8oz ribeye skewers served with port reduced mushrooms and bacon, cracked pepper aioli, chimichurri and house chips

• Chimichurri Wrap

  Lunch only till 3pm. Flour tortilla stuffed with roasted red peppers, greens, tomatoes, avocado creme fraiche, onions, jalapeño jack cheese and cracked pepper aioli served with house chips

  • Chicken & BaconCA$13.75
  • VeggieCA$11.75

Tapas Menu

• AntipastoCA$22.00

  Chef's selections of cured meats, cheese, olives, and house pickled vegetables

• Cheese BoardCA$18.00

  Chef's selection of four cheese varieties, and accompaniments

• Cured Meat BoardCA$18.00

  Chef's selection of four meat varieties, and accompaniments

• Milanesa BitesCA$13.50

  Tenderized, breaded and fried beef sirloin strips topped with fresh cilantro and served with Honey Dijon mayo

• Cachaca ShrimpCA$14.75

  Prawns sautéed in garlic, butter, onions and cilantro, finished with Cachaca (Brazilian rum)

• CevicheCA$15.00

  Ask your server for chef's daily selection

• Grilled Chicken SkewersCA$14.50

  Four marinated chicken skewers served with mango salsa

• The Sausage and Pepper BoardCA$18.50

  Grilled local sausage and bell peppers, caramelized onions, served with chimichurri and Brazilian vinaigrette

• EmpanadasCA$16.75

  Three stuffed empanadas with the choice of: Beef and Black Bean, Chicken and Sausage or Vegetable and Cheese

• Mejillones (Mussels)CA$18.50

  One pound of mussels with the chef's daily recipe

• CalamariCA$14.50

  House breaded and served with cilantro chili lime tzatziki and arrabiatta

• ChipsCA$6.50

  Served with aioli dip

• FriesCA$7.00

  House- made fries served with aioli dip

• OlivesCA$5.00

• House Pickled VegetablesCA$6.00

• Fresh BreadCA$5.50

Steaks

served with seasonal grilled vegetables and chef 's choice of starch

• Baby Cabrera

  Your choice of cut seasoned with our signature spice rub, finished with a drizzle of aged balsamic reduction, served with port reduced mushrooms & bacon

  • 12 oz RibeyeCA$42.25
  • Gaucho Sized Ribeye (16 oz)CA$49.75
  • 12 oz New York StriploinCA$42.75
  • 8 oz New York StriploinCA$34.00

• Brazilian RibeyeCA$39.50

  12 oz Angus Reserve Ribeye grilled with coarse sea salt, served with farofa and Brazilian vinaigrette

• Classic Argentinean StripCA$41.75

  12 oz Angus Reserve New York strip seasoned with coarse salt, accompanied by a side of chimichurri

  • 8 oz OptionCA$33.00

• Grilled Ribeye SkewersCA$39.50

  12 oz Angus Reserve Ribeye skewers served with chimichurri and port reduced mushrooms and bacon

• Argentinean Surf & TurfCA$49.75

  Your choice of a 12 oz New York striploin or Ribeye topped with a crab chevre cream sauce and a jumbo prawn, finished with a side of chimichurri

• PicanhaCA$29.75

  Brazil's favorite cut, this flavorful 10 oz sirloin cap is accompanied with a side of farofa and chimichurri

• LomoCA$49.50

  8 oz beef tenderloin with our signature house rub, topped with a house made wild mushroom and port demi-glace

Add To any Main

• Cachaca ShrimpCA$11.00

• Surf and TurfCA$22.00

• Port Reduced Mushrooms and BaconCA$7.00

• Add 10 oz Sirloin SteakCA$20.00

• Add Lamb ChopCA$13.00

Chicken & Beef

• Milanesa Especial (Pollo)CA$24.75

  A popular dish of Argentina, the Milanesa is a crisp breaded chicken breast topped with country ham, provolone cheese, roasted red peppers and olives, served with chef's choice of starch, grilled vegetables and a side of salsa golf

• Beef Milanesa NapolitanaCA$29.25

  Tenderized beef, breaded and fried, topped with arrabbiata sauce, ham, sliced tomatoes, chimichurri and provolone cheese served with chef's choice of starch and grilled vegetables

The Big Boards

ideal for 2 - 3 people

• La CabreraCA$76.50

  A 24oz Angus Reserve Ribeye seasoned with our signature spice rub, grilled and finished with a drizzle of aged balsamic reduction. Served with port reduced mushrooms and bacon, grilled vegetables and chef's choice starch

• Tango Hall Mixed GrillCA$59.50

  Land, Sea and Sky. Ribeye skewers, grilled shrimp skewers, lamb chop, chicken skewers and chorizo served with grilled vegetables and chef's choice of starch

• Large PaellaCA$39.75

  Shrimp, sausage, chicken, seasonal fish, mussels, lime, rice and spicy coconut tomato broth

Seafood

• Fish of the Moment

  Ask your server for selection

  • Market Price

• Shrimp SkilletCA$28.00

  Deep fried shrimp tossed in citrus chilli vinaigrette served with chef's choice of starch and seasonal vegetables

• PaellaCA$28.00

  Shrimp, sausage, chicken, seasonal fish, mussels, lime, rice and spicy coconut tomato broth

• Frutos Do MarCA$27.25

  Seafood pasta with shrimp, crab meat, and tomatoes in a chipotle chevre cream sauce

• Moqueca (Seafood Stew)CA$23.75

  Seafood stew with shrimp, mussels, clams, crab meat, and seasonal fish, in an aromatic coconut broth

Vegetarian

• Eggplant MilanesaCA$19.50

  Breaded eggplant topped with arrabbiata and grated parmesan with grilled vegetables and chef's choice of starch

• Porcini GnocchiCA$23.75

  Cherry tomatoes, spinach, garlic and shallots confit with a white wine butter sauce topped with feta cheese

• Veggie EmpanadasCA$16.75

  Three vegetables and cheese filled empanadas