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Heritage (inside Whitney Peak Hotel)

3.9 (94)
$30 and under
American
255 N Virginia, Reno, NV 89501

About this restaurant

Heritage in Reno, Nevada is located inside the Whitney Peak Hotel. Aside from its beautiful surroundings (both inside and outside of the hotel), this restaurant has become known for its list of craft beers and the appropriately named �huge tots�, which may be big enough to count as an entr�e for many. The interior at Heritage is a juxtaposition of reclaimed woods, industrial steel and lots of native plants. Similarly, the menu at Heritage is equally diverse. Try the caramelized onion tart. It�s made with fontina cheese, caramelized onion, prosciutto, figs, fresh spinach and balsamic vinegar on top. On the other hand, if you want something more traditional, there�s the chicken picatta amongst many other options.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Fusion / Eclectic, Comfort Food
  • Hours of operation
    Breakfast: Daily: 6:00am - 11:00am. Lunch: Daily: 11:00am - 4:00pm. Dinner: Sunday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm.
  • Phone number
  • Dress code
    Casual Dress
  • Executive chef
    Mark Estee
  • Catering
    Refer to management to check feasibility.
  • Private party facilities
    Two private dining rooms which can accommodate up to 30 people a piece.
  • Neighborhood
    Reno
  • Cross street
    Commercial Row
  • Parking details
    Guests can valet up front or take advantage of ample parking within a short walking distance.
  • Public transit
    Bus stop in front
  • Entertainment
    Cargo - A live music venue on the Whitney Peak property.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine

What 94 people are saying

Heritage (inside Whitney Peak Hotel) reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.9
3.9 based on all time ratings
  • 4.0Food
  • 4.0Service
  • 4.0Ambience
  • 0.4Value

NoiseModerate

94 Reviews
  1. Sophibabe

    San Francisco Bay Area1 review

    5.0

    Dined on January 1, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome place, awesome food, awesome service, I will be back! New Year's Trip from San Francisco....loved the ambiance....you can even take kids (well behaved of course) Is already in my list!

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  2. Mark

    California Central Coast13 reviews

    2.0

    Dined on January 1, 2016

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 1
    Food was below average. Meat was very fatty. Service was averarage.

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  3. AdSmith VIP

    New York City228 reviews

    3.0

    Dined on December 25, 2015

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    I was surprised to find a modern, chic place in Reno. We stayed in the Whitney Peak Hotel where this place is and had breakfast - which was terrific. Another night we had dinner, which was just OK. While the service is great (slow for this NY'er but that's typical), the food is not seasoned that great. My squash soup tasted like blended squash and that's it. The crab pasta salad was ok. Plenty of crab with a nice, spicy kick but it wasn't tasty. My husband got the whole trout and it was fishy. The food was NOT bad, but it was just "fine." Again, breakfast was great!

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  4. cdiamond

    Tahoe / Reno Area1 review

    5.0

    Dined on November 25, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We got a group together that we normally do once a year to visit and catch up around the holidays. We chose this location as most of us had yet to try it and wanted to venture out. We were pleasantly surprised by the overall ambiance, decor, food, etc.

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  5. OpenTable Diner

    Tahoe / Reno Area1 review

    5.0

    Dined on November 22, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We went early so it was pretty dead and felt rather uninviting. However, the hostess and our waitress were both extremely friendly and made us feel much more welcome. The food was great though the French fries tasted very off, as if they were made from fake potatoes so I couldn't eat them. I recommend their mac and cheese dish.

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  6. deluciousdunner

    Washington, D.C. Area37 reviews

    4.0

    Dined on November 15, 2015

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Excellent service. A very industrial feel. A bit noisy. Although the portions were quite small, they were very tasty and presented well. The wine was marked up to high for my taste. Lots of attention to bacon and pig products but of course who doesn't like bacon. I would recommend this restaurant to any foodie.

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  7. Fancy

    Greater Boston9 reviews

    2.0

    Dined on November 1, 2015

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    Rather disappointed, not fine dining. Food was ok, was expecting better.

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  8. corrimc

    San Francisco Bay Area6 reviews

    5.0

    Dined on October 18, 2015

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was awesome. Spencer, our waiter, was friendly, funny and couldn't say enough great things about working at Heritage. He definitely made our brunch even that much more enjoyable.

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  9. happydiner

    Tahoe / Reno Area6 reviews

    4.0

    Dined on October 10, 2015

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    We stayed at the Whitney Peak Hotel, and Heritage is located at the ground floor of the hotel. There are many options to choose from...you can pick several options from their small plate menu (good for sharing), or you can order from the more traditional menu. We ordered from the traditional menu one night and the small plate menu the next night. All of the dishes were nicely presented and very tasty. The portion sizes were just right (in other words, not so big that we left feeling overly full). Our server was Cody, and he was helpful and cheerful. We will definitely go back to Heritage.

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  10. Jpd8

    Las Vegas24 reviews

    2.0

    Dined on September 27, 2015

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 2
    Food was horrible

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FAQs

Heritage (inside Whitney Peak Hotel) offers takeout which you can order by calling the restaurant at (775) 398-5400.

Heritage (inside Whitney Peak Hotel) is rated 3.9 stars by 94 OpenTable diners.

  1. Home
  2. United States
  3. Tahoe / Reno Area
  4. Reno
  5. Reno

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Heritage (inside Whitney Peak Hotel)

255 N Virginia, Reno, NV 89501

Additional information

  • Cross street
    Commercial Row
  • Neighborhood
    Reno
  • Hours of operation
    Breakfast: Daily: 6:00am - 11:00am. Lunch: Daily: 11:00am - 4:00pm. Dinner: Sunday - Thursday: 4:00pm - 9:00pm, Friday - Saturday: 4:00pm - 10:00pm.
  • Price
    $30 and under
  • Cuisines
    American, Fusion / Eclectic, Comfort Food
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Guests can valet up front or take advantage of ample parking within a short walking distance.
  • Public transit
    Bus stop in front
  • Executive chef
    Mark Estee
  • Entertainment
    Cargo - A live music venue on the Whitney Peak property.
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, View, Wheelchair Access, Wine
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