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Hercules Bar and Grill, Saugatuck, MI

Hercules Bar and Grill

$30 and under
Mediterranean
236 Culver St, Saugatuck, MI 49453

About this restaurant

Welcome to Hercules Bar and Grill.

We offer Mediterranean and Continental cuisine with an accent on seafood, in an inviting and friendly atmosphere.
We were founded in 2008 and completely renovated the Schipper Seros Italianate style building that was constructed in the 1880's. We are open year around and offer outdoor dining in our hidden garden when weather permits.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Seafood
  • Hours of operation
    Dinner: Wednesday - Saturday: 5 pm - 9.00pm Sunday: 5.00pm - 8.00pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    John Seros
  • Private party facilities
    The "bakery" room can accommodate up to 18. The porch can accommodate up to 30. Private events are available of up to 60, but closing fees apply in season and weekends.
  • Neighborhood
    Saugatuck
  • Cross street
    Griffith
  • Parking details
    Street parking also available.
  • Additional
    Bar Dining, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Grand Rapids / Western Michigan
  4. Grand Rapids
  5. Saugatuck

Permanently Closed

This restaurant is permanently closed.

Google Map for Hercules Bar and Grill

236 Culver St, Saugatuck, MI 49453

Additional information

  • Cross street
    Griffith
  • Neighborhood
    Saugatuck
  • Hours of operation
    Dinner: Wednesday - Saturday: 5 pm - 9.00pm Sunday: 5.00pm - 8.00pm
  • Price
    $30 and under
  • Cuisines
    Mediterranean, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street parking also available.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    John Seros
  • Additional
    Bar Dining, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    The "bakery" room can accommodate up to 18. The porch can accommodate up to 30. Private events are available of up to 60, but closing fees apply in season and weekends.
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