Henry's Cantonese Restaurant

Set Menus

Set Menus for 2

£19.80 per person. Choose from: Fried Rice or Fried Noodles

• Mini Spring Rolls

• Chicken Yuk Shung

• Stir Fried King Prawns in Black Bean Sauce

• Sweet & Sour Chicken

• Sizzling Beef in Satay Sauce

• Fried Rice

• Fried Noodle

Set Menus for 4

£24.50 per person

• Assorted Starters Combination

  Sesame Prawn Toast, Mini Spring Roll, Spare Ribs, Chicken Satay on Skewers, Crispy Seaweed

• Chicken Yuk Shung

• Gong-Bo King Prawns & Cashew Nuts

• Chicken in Black Bean Sauce

• Sizzling Fillet Steak in Cantonese Style

• Crispy Roast Duck with Plum Sauce

• Garlic Pak-Choi

• Egg Fried Rice

• Stir Fried Noodle

Set Menus for 6

£32 per person

• Assorted Starters Combination

  Sesame Prawn Toast, Mini Spring Roll, Spare Ribs, Chicken Satay on Skewers, Crispy Seaweed

• Crispy Aromatic Duck Served with Pancakes

• Imperial Garlic Jumbo King Prawns

• Sweet & Sour Fillet of Fish

• Sizzling Fillet Steak with Black Pepper Sauce

• Crispy Roast Duck with Plum Sauce

• Chicken with Vegetables in Hoi Sin Sauce

• Stir Fried Monk's Vegetables

• Special Fried Rice

• Stir Fried Noodle

Vegetarian Set

£17.50 Per person (Minimum for 2 people). Choose from: Fried Rice or Fried Noodle

• Crispy Vegetable Spring Rolls

• Mixed Vegetable Shung

• Sweet & Sour Vegetarian Chicken

• Stir Fried Seasonal Green

• Deep Fried Tofu with Black Bean Sauce

• Fried Rice

• Fried Noodle

Chef's Seafood Recommandations

• Premium Signature Lobster NoodlesGBP 32.50

  Whole lobster and fresh vegetables wok-fried with noodles in XO sauce

• Pan-Fried Monkfish with Teriyaki Soy SauceGBP 14.50

  Pan-fried fillet of Monkfish drizzled with a light sweet soy sauce and garnished with spring onions

• Imperial Garlic Jumbo King PrawnsGBP 17.90

  Stir-fried jumbo king prawns halved in the shell with a delightfully creamy garlic butter and lemon grass sauce

• Three MonksGBP 15.80

  A Henry's Classic. Monkfish served in three styles: Deep fried with sweet Thai chilli, steamed with garlic soy sauce and stir fried with hot and spicy sauce

• Royal SeafoodGBP 16.50

  Pan-fried fillet of sea bass, scallops and king prawns with a light ginger and spring onion

• Steamed Sea BassGBP 18.90

  Fresh sea bass with black bean sauce or ginger and spring onion sauce

• Sizzling Assorted SeafoodGBP 15.50

  A medley of king prawns, monkfish, scallops, mussels and squid with oyster sauce

Chef's Special Recommendations

• Chicken with Lemon Sauce/Orange SauceGBP 10.20

  Lightly battered chicken breast covered with a tangy lemon or orange sauce

• Crispy Shredded BeefGBP 10.80

  Fried strips of beef in a mildly chilli & sweet sauce served in a crispy bird nest

• Crispy Roast Duck with Plum Sauce/Orange SauceGBP 14.50

  Marinated duck breast with a fruity sauce

• Pan-Fried Fillet Steak with Black Pepper Sauce and MerlotGBP 15.50

  Succulent slices of marinated fillet steak, pan-fried and with a dash of merlot wine and black pepper and onions

• Satay Beef Vermicelli PotGBP 11.80

  Sliced beef cooked in a satay sauce with vermicelli noodles, bell peppers served in a hot clay pot

• Char Siu Roast PorkGBP 10.20

  Specially marinated sliced roast pork on abed of Chinese green vegetables

• Honey & Black Pepper ChickenGBP 11.20

  Pan fried chicken thigh with a delicious rich honey and black pepper sauce

• Chicken Thai Massaman CurryGBP 11.20

  Chicken in a Thai Massaman curry with diced fruit, mushrooms, carrots, lemongrass, basil leaves and lemon leaves

• Cubed Beef Fillet with Crispy Lotus RootGBP 15.50

  Beef fillets stir-fried with red pepper, green beans and mushrooms in a black pepper sauce

• Fillet of Beef Cantonese StyleGBP 15.80

  Fillet of beef with fruity and tangy sauce

Henrys Special Starters

• Assorted Starters Combination (for 2 People)GBP 14.90

  Sesame Prawn Toast, Mini Spring Roll, Spare Ribs, Chicken Satay on Skewers, Crispy Seaweed

• Dim Sum Hors d'Oeuvres Platter (for 2 People)GBP 14.90

  Deep Fried Squid, Chicken Wings, Vegetable Spring Rolls, Crispy Won Ton & Fried Dumplings

• Henrys Special Yuk ShungGBP 6.90

  Choose from Chicken, Duck, Seafood

• Crispy Aromatic Duck with Pancakes

  • QuarterGBP 12.50
  • HalfGBP 18.50

• King Prawn and Scallop CanapesGBP 7.80

  Seared king prawns and scallops in a sweet and spicy sauce served on sliced cucumber

Starters

• Sesame Prawn ToastGBP 5.50

• Deep Fried Calamari StripsGBP 5.50

• Salt & Pepper SquidGBP 6.00

• Crispy SeaweedGBP 4.20

• Chicken Satay on SkewersGBP 5.50

• Vietnamese Spring Roll with ChickenGBP 5.60

• Mini Vegetable Spring RollGBP 4.80

• Deep Fried Salt & Chilli TofuGBP 5.50

• Pan Fried Japanese Style Dumplings

  • ChickenGBP 5.60
  • Mixed VegetableGBP 4.80

• Deep Fried Duck Spring RollGBP 4.80

• Salt & Chilli King PrawnsGBP 6.50

• Barbecue Spare RibsGBP 7.80

• Salt & Pepper Spare RibGBP 7.80

• Capital Spare RibsGBP 7.80

• Deep Fried Chicken WingsGBP 5.20

• Salt & Pepper Chicken WingsGBP 5.20

• Capital Chicken WingsGBP 5.20

• Deep Fried Won TonGBP 5.50

Soup

• Crab Meat & Sweetcorn SoupGBP 5.00

• Chicken & Sweetcorn SoupGBP 4.50

• Mixed Mushroom SoupGBP 4.20

• Chicken Won Ton SoupGBP 5.00

• Tom Yam Kung SoupGBP 5.00

• Duck & Mushroom SoupGBP 5.50

• Hot & Sour SoupGBP 5.00

  with shrimp and pork

Traditional Main Dishes

• Sweet & Sour Sauce

  Tangy and fruity sauce with onions, mixed bell peppers & pineapples with:

  • Chicken / PorkGBP 10.20
  • King Prawns / Fish FilletGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80

• Curry Sauce

  Creamy curry made from Chinese spiced with onions and a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Black Bean Sauce

  Stir-fried onions, bell peppers and spring onions with garlic black beans and a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • Salmon / King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Tofu / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Sizzling Black Pepper Sauce

  Barbecue style sauce with stir fried onions and a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Sizzling Ginger & Spring Onion Sauce

  Stir-fried onions, ginger and garlic with a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • Roast DuckGBP 13.80
  • Fish Fillet / King Prawns / Scallop / Salmon / SquidGBP 13.80
  • Mixed Vegetable / Tofu / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Sizzling Satay Sauce

  Stir-fried bell peppers and onions with a peanut satay sauce and a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Hot & Spicy Sauce

  Stir-fried onions and a fiery blend o f Chinese herbs and spices with choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • Salmon / King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Tofu / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Gong-Bo Sauce

  Popular midly sweet and spicy Sichuan style dish with vegetables and peanuts and choice of

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Hoi-Sin Sauce

  Cantonese style sweet BBQ sauce with a selection of mixed seasonal vegetables

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Mixed Vegetable / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Stir-Fried with Seasonal Vegetables

  Baby sweetcorn, carrots and mushrooms on a bed of Chinese vegetables with choice of

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / Roast DuckGBP 13.80
  • Tofu / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

• Cashew Nuts with Bird Nest

  Stir-fried with seasonal vegetables and slow roasted cashew nets with a choice of:

  • ChickenGBP 10.20
  • Scallops / King PrawnsGBP 13.80
  • Vegetarian ChickenGBP 8.80

• Mixed Mushrooms & Oyster Sauce

  Stir-fried mixed mushrooms, onions and baby sweetcorn with a choice of:

  • Chicken / Beef / Roast PorkGBP 10.20
  • King Prawns / ScallopsGBP 13.80
  • Tofu / Vegetarian ChickenGBP 8.80
  • Beef FilletGBP 16.80

Rice & Noodle Dishes

• Special Fried RiceGBP 9.80

• Chicken Fried RiceGBP 8.90

• King Prawn Fried RiceGBP 10.20

• Pineapple Seafood Fried RiceGBP 10.50

• Roast Duck RiceGBP 9.80

• Mixed Vegetable Fried RiceGBP 8.80

• Special Chow MeinGBP 10.80

• Chicken Chow MeinGBP 10.80

• King Prawn Chow MeinGBP 11.20

• Beef Chow MeinGBP 10.80

• Mixed Vegetable Chow MeinGBP 8.80

• Singapore Style Chow MeinGBP 11.80

• Spicy Shanghai NoodleGBP 11.80

Side Dishes

• Egg Fried RiceGBP 3.50

• Steamed RiceGBP 3.00

• Garlic Fried RiceGBP 3.30

• Steamed Mixed VegetablesGBP 4.50

• ChipsGBP 3.00

• Salt & Chilli ChipsGBP 4.00

• Stir Fried Noodles & Bean SproutsGBP 5.00

• Garlic Stir Fried MushroomsGBP 4.00

• Prawn Crackers (1st Basket Complimentary)GBP 2.00

Special Vegetarian Dishes

• Stir-Fried Pak Choi with Oyster SauceGBP 8.50

• Stir-Fried Pak Choi with Garlic SauceGBP 8.50

• Salt & Pepper Bean Curd Pieces with Cashew NutsGBP 8.50

• Stir Fried Monk's VegetablesGBP 8.50

• Mixed Vegetables & "Glass" Vermicelli CasseroleGBP 8.50

• Mixed Bean Curd in Satay Sauce, Served in a Casserole PotGBP 9.00

• Braised Seasonal Vegetables in Black Bean SauceGBP 9.00