Gordon Ramsay Hell's Kitchen - Lake Tahoe Harveys Resort Hotel & Casino

4.4
2042 Reviews
$50 and over
American
Located on the Casino Floor at Harveys Lake Tahoe the restaurant has red and blue design details in the show kitchen, a private dining room and a contemporary bar serving the latest trends in mixology. The Red and Blue kitchens serve up modern lunch and dinner menus including Hell’s Kitchen signature dishes made with the highest quality ingredients.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
What 2042 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.5
food
4.6
service
4.1
ambience
4.0
value
Noise · Moderate
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SG
SamGriz
1 review
Dined a day ago
Overall5food5service5ambience5

The portions were perfect. We left feeling full but not over stuffed. It was amazing. Jacob was our server and was very nice and gave us some tips about the menu and a few of his favorites. Overall a great way for us to spend our first anniversary

D
Datenight
1 review
Dined a day ago
Overall5food5service5ambience5

Lobster risotto-appetizer
Beef wellington, 8oz filet, baked mac and cheese, roasted corn.
Our server was polite and helpful with the menu. We were seated promptly even though we were 20 minutes early. All of the items ordered had excellent flavor, and were cooked as ordered. We can't wait to go back again

OT
OpenTable Diner
San Francisco
2 reviews
Dined 2 days ago
Overall4food4service4ambience4

Nice dinner for wedding anniversary. Of course, got the beef Wellington which was as good as the one my husband makes (which is very good) but did not surpass our efforts. The crispy salmon was crispy but not very flavorful. We loved the duck liver and sticky toffee dessert. The drinks were fun and plenty of non alcoholic for hubby. Waiter was fun and knowledgeable.

LD
LindaD
1 review
Dined 3 days ago
Overall3food3service5ambience5

My husband and I visited for our anniversary. Our service was great. Fabrizio is such a good server. Our food came out quick and each course was perfectly timed. The seared scallops were cooked perfectly and delicious as was the sticky pudding. I was very disappointed that the mushroom stuffing in my Beef Wellington was burnt. I have been looking forward to this meal for a long time so I was sad about it. I picked the puff pastry and stuffing off and ate the beef inside, that was absolutely delicious. Overall it was a good experience.

LM
LisaM
1 review
Dined 3 days ago
Overall4food4service4ambience3

We expected to see the chef working and a view into the kitchen but did not.

j
jasonb
Los Angeles
1 review
Dined 4 days ago
Overall3food3service4ambience3

The meal was OK. Scallops and Ceasar Salad was pretty good, the lobster risotto was very good, Beef Wellington was just OK, mac and cheese was good, dessert was excellent. Two issues, prices on their website were 25% lower than what they had on the menus in the restaurant. Overall, the price for the meal just wasn't worth it and while I was happy to go once, I don't think I would go again. Just not worth it.

EP
EP15
Sacramento
5 reviews
Dined 4 days ago
Overall4food5service3ambience4

Food was the best we’ve had, truly excellent. Our server was a bit distracted, we had to ask for everything, water, fork, even for a second glass of wine. Since the food was so good, we tried to not focus on the service.

We will attend again, cross our fingers for a better seat and server!

A
Anime
San Francisco
2 reviews
Dined 4 days ago
Overall5food5service5ambience4

The service, food and drinks were amazing. That’s all you need to know. It’s expensive, but for a special occasion or just to satisfy your curiosity, you won’t be disappointed.

C
Cass
Tahoe
1 review
Dined 4 days ago
Overall5food5service5ambience5

Our first time visit😊 We loved the atmosphere, our server MiKenzie was very delightful and kind. She even helped us with a pic. The Its Your Thyme’s were outstanding! The Caesar salad and filet mignon were breathtaking. Thank you for remembering my husband’s birthday!!🎉We’ll come again! Wonderful experience. Thanks everyone!! Impeccable service!!!

OT
OpenTable Diner
Sacramento
1 review
Dined 4 days ago
Overall3food3service4ambience3

The food was just okay. We ordered the lobster rissoto, seared scallops, beef wellington and crispy salmon. The dishes looked better on the Hell’s Kitchen show. Our expectations were high since those were the popular dishes on the show but we were let down. I think our favorite part were the desserts, the chocolate sin cake was good and my daughter liked the strawberry cheesecake pop. We thought we were going to get a free dessert for our wedding anniversary but I guess they forgot about it.

NC
NanaCO
New York Area
3 reviews
Dined 4 days ago
Overall5food5service5ambience5

Wonderful experience! I had Salmon and my son had NY Strip. Both were excellent. Service was good as well. Very expensive, but was glad the food/service lived up to the cost.

AM
AngM
Phoenix
1 review
Dined 5 days ago
Overall4food5service5ambience2

The atmosphere and pricing do not match. I work for one of the best steakhouses in the country. You can't have the same pricing and not provide the proper atmosphere. Sorry, but the ppl in there were dressed in sweat pants and ball caps. Our server was great, management was very friendly!
Shout out to Alana and Brian.
P.S.
Use 3 or 4 whole scallops for the app, not sliced 5 pieces. Just my opinion

CB
CarissaB
San Francisco
1 review
Dined 5 days ago
Overall5food5service5ambience5

Everything was AMAZING!! And the portions are a good size too, just so yummy all around.

OT
OpenTable Diner
Tahoe
1 review
Dined 5 days ago
Overall5food5service5ambience5

Great experience, our server was awesome very knowledgeable about the menu and gave us backstory on some items also very attentive. Food was just as good as we imagined it to be.

M
Marissa
Los Angeles
1 review
Dined 5 days ago
Overall5food5service5ambience4

Really enjoyed our trip to Hell’s Kitchen, the prix fixe menu was amazing. We also ordered the chicken scallopini, sides of mac & cheese and mushrooms and everything was delicious. Definitely recommend visiting here.

OT
OpenTable Diner
1 review
Dined 5 days ago
Overall5food5service5ambience5

Excellent customer service! Your dining experience everyone needs to try.

OT
OpenTable Diner
Tahoe
1 review
Dined 6 days ago
Overall4food4service5ambience5

Went here for our 2 year anniversary and just got married this weekend. Beef Wellington was overhyped in my opinion. Don’t get me wrong, it tasted great. But didn’t live up to my expectations. I’d still come back. This is more like a special occasion place. Unless you are super rich.

OT
OpenTable Diner
Las Vegas
1 review
Dined 6 days ago
Overall5food4service4ambience4

Amazing as always.

J
John
1 review
Dined 6 days ago
Overall3food4service3ambience4

It was nice. Didn't bring the entire table's food at the same time, forgot one appetizer. Wine pairing was strange; bright the wine several minutes before food to be paired with. Overall not bad but not as good as HK Las Vegas.

TC
TylerC
1 review
Dined 6 days ago
Overall5food5service5ambience3

It was a little bit cramped however, the food made it all worth it. Truly delicious food and great setting

L
vipLorelei
Miami
1 review
Dined 7 days ago
Overall5food5service5ambience5

Every bite was delicious. The whiskey cocktails were flavorful and elaborately served. The addition of caviar to my oysters was perfection. My husband had the scallop appetizer, which he suggested we share when ordering. He did offer me the first scallop when the dish came out. I’m really happy I said yes, because he had finished the whole plate by the time I thought I might have another. The artichoke soup was especially creative, with accents of buttery cream, lemon, and asparagus. The signature Chateaubriand was expertly prepared and balanced with potato purée and root vegetables. Thank goodness we shared the heavenly sticky toffee pudding with homemade caramel ice cream or I would have been in a sugar coma because I would have devoured the whole thing. Service was beautifully timed, and the staff both friendly and efficient. It was a perfect anniversary dinner.

TS
TedS
1 review
Dined on October 18, 2021
Overall5food5service5ambience5

Fun and with excellent food. Best Beef Wellington we ever had.

S
Saro
Chicago
12 reviews
Dined on October 18, 2021
Overall3food2service5ambience4

The room was nice and the servers very attentive but the good was nothing to write about. Not worth the price. A novelty if you like the show.

SG
ShawndaG
San Francisco
1 review
Dined on October 17, 2021
Overall5food5service5ambience5

The food was unbelievable, Gordon would be proud! The service was 5 star, and the ambiance was amazing. The only “downside” was the amount of food for the price. But you are paying for the TV show experience over anything else. But I would say, make the sides apart of the main meals.

BB
BrianB
1 review
Dined on October 17, 2021
Overall5food5service5ambience5

Phenomenal food and perfect service. Highly recommend.

LH
LacyH
1 review
Dined on October 17, 2021
Overall5food5service5ambience5

Very good food! Overpriced but worth the trip! It’s expected for a Gordon Ramsey restaurant but the food was amazing!

D
Denice
1 review
Dined on October 17, 2021
Overall3food3service5ambience5

Ordered New York steak medium and it was rare, potato puree tasted good but was VERY runny. Service was outstanding. The holder that they bring with bill in was VERY dirty had several dried food spots in it and I was the first seating of the evening.

FG
vipFoodieG11
Phoenix
5 reviews
Dined on October 16, 2021
Overall4food4service4ambience4

Overall is was very nice. I would go back but not out of my way. Everything was consistent with GR’s requirements. I was tasty and service

T
vipTerric
Sacramento
40 reviews
Dined on October 16, 2021
Overall5food5service5ambience5

Great food. Very busy place.

LA
LAURA
Las Vegas
3 reviews
Dined on October 16, 2021
Overall4food4service4ambience4

A bit different from Las Vegas Hell’s Kitchen, but same food. Did not have specific liquors for cocktails ordered but all in all, very nice.

OT
OpenTable Diner
1 review
Dined on October 15, 2021
Overall4food4service5ambience3

The service was amazing. The food was good but not what I was expecting for the price. We went at 9:15 which was nice cause it wasn't loud or packed.

LF
LeslieF
San Francisco
4 reviews
Dined on October 15, 2021
Overall5food5service5ambience5

Was a dream come true to eat at Hells Kitchen for my husband and I 10 year anniversary. Food and service was excellent and we had a special anniversary desert. Thank you so much.

OT
OpenTable Diner
Tahoe
1 review
Dined on October 15, 2021
Overall5food5service5ambience5

The food was absolutely amazing. The lobster risotto is by far the most flavorful appetizer I’ve ever had! I would recommend this place for any occasion.

DN
vipDateNightOut
Chicago
27 reviews
Dined on October 15, 2021
Overall5food5service5ambience4

Excellent experience!! Loved the service and food was exceptional! Especially loved the lobster risotto!!

DN
DateNight
1 review
Dined on October 14, 2021
Overall5food5service4ambience4

Dinner was outstanding. Food was great. Drinks were smooth.

SD
SandraD
Orange County
6 reviews
Dined on October 13, 2021
Overall3food2service5ambience3

I was really looking Forward to our evening there. It was my boyfriend’s birthday and I was really excited to surprise him with Hells kitchen dinner. Unfortunately the ambience was not what we expected it was pretty noisy and the tables were small I was looking for something more with booths and things like that. I got the price fix menu with the beef Wellington and was so disappointed when it arrived I started eating it and I felt like I was eating raw meat. Our waitress was outstanding she actually took it back and got me a fillet. Unfortunately I have not eaten it yet because it was so late I had to take it in a to go box. The dining chairs were so uncomfortable that my boyfriend had to take an Advil after we left. Anyway I don’t think I will ever go back there but it was nice to cross it off my bucket list and I will not give it high reviews

KB
KevinB
Tahoe
2 reviews
Dined on October 13, 2021
Overall5food5service3ambience3

It was our 15th year anniversary. The server asked if we were celebrating anything. We told her what we were celebrating. The server had to ask a second time if we were celebrating anything. For the second time we told her it was our anniversary.

OT
OpenTable Diner
1 review
Dined on October 13, 2021
Overall5food5service5ambience5

We had an excellent experience for our 20 year anniversary dinner. Service was spot on, our special occasion was acknowledged & we were given a complimentary dessert. Everything was made to perfection including the risotto, beef Wellington and lamb. A dinner to remember :)

R
Roger50
San Francisco
6 reviews
Dined on October 13, 2021
Overall5food5service5ambience4

Very nice and classy. Expensive, but worth the experience. Must have the smoking manhatton.

OT
OpenTable Diner
1 review
Dined on October 13, 2021
Overall4food4service5ambience4

We had a 4pm reservation. The doors opened on time, and we were welcomed and seated with a smile. Our waiter, Sean, was very knowledgeable and made our experience better with his menu narrative. We ordered a sparkling water from Wales, a beer from Belgium and the signature vodka drink called It’s Your Time. All drink choices were good. We started dinner with Scallops followed by artichoke soup and the salmon. The scallops were delicious. The soup and salmon were average. And we ended our meal with the sticky toffee pudding. So happy with the choice to eat at Hell’s Kitchen at Harvey’s in South Lake Tahoe.

FAQs

Gordon Ramsay Hell's Kitchen - Lake Tahoe Harveys Resort Hotel & Casino offers takeout which you can order by calling the restaurant at (775) 586-6868.

Gordon Ramsay Hell's Kitchen - Lake Tahoe Harveys Resort Hotel & Casino is rated 4.4 stars by 2042 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.