Hell's Kitchen - Caesars Palace Las Vegas

Reseñas de Hell's Kitchen - Caesars Palace Las Vegas de comensales del restaurante. Basadas en valoraciones recientes.

1. A

   Alex

   Seattle1 reseña

   5.0

   Comieron hoy

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Absolutely loved this restaurant! I felt that the portion size was great and worth the price! It was really good and did not disappoint my initial high hopes for it being good. I would definitely come again and recommend Hell’s Kitchen to all my friends!
   

   ¿Te fue útil?

2. D

   David

   Las Vegas4 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Always great food and a great experience! I will be coming back again!
   

   ¿Te fue útil?

3. A

   Adolfo VIP

   Chicago26 reseñas

   4.0

   Comieron hace 1 día

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Late lunch after a long flight for two. I had the ahi tuna poke app and branzino, my partner had the prix fix menu of seared scallops, beef Wellington and (we shared) the sticky toffee. The seared scallops were delicious. The ahi tuna was also good- nothing particularly special but good. The crispy wontons that accompanied the tuna were wonderful. We both shared the dinner plates which were delicious. The dessert, however, was left. It was way too sweet and tasted like cooked soft raisins. The waiter asked how things were and we told him delicious minus the dessert. He suggested a different one for next time and brought the bill. Overall it was a good and we would go back (sans the sticky toffee).
   

   ¿Te fue útil?

4. S

   SUHO

   Las Vegas1 reseña

   2.0

   Comieron hace 1 día

   1. Global 2
   2. Comida 1
   3. Servicio 1
   4. Ambiente 2

   I visited the restaurant using a wheelchair and sought assistance with entering the premises. However, the three female staff members at the entrance responded dismissively or ignored my inquiries altogether. As a result, I was left wandering around the entrance area for 15 minutes without any help. Their attitude and behavior reflected a very negative view toward serving a wheelchair user, and I personally felt that I was treated differently and unfairly because of my disability.
   

   ¿Te fue útil?

5. C

   Cindy

   San Francisco8 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Excellent service and very attentive to detail. Food was excellent except the asparagus was mediocre. Beef Wellington was perfectly cooked and the Lobster Risotto was so good. Oysters Rockefeller was very good. Deserts were beautiful and very good especially the Coconut dish.
   

   ¿Te fue útil?

6. M

   Maria

   Las Vegas1 reseña

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our waiter Greggory was kind informative and very attentive
   

   ¿Te fue útil?

7. A

   Ashleigh

   Tampa1 reseña

   4.0

   Comieron hace 1 día

   1. Global 4
   2. Comida 5
   3. Servicio 2
   4. Ambiente 2

   The food was delicious. The sticky toffee pudding is a MUST. The waiters are very busy and I’d not get to check on you often. The restaurant itself is loud.
   

   ¿Te fue útil?

8. M

   MINHYEONG

   San Francisco1 reseña

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Fillet mignon and grilled asparagus are fantastic. Thank you for perfect dinner
   

   ¿Te fue útil?

9. M

   Monyca

   Las Vegas1 reseña

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Totally worth the money!! The experience was amazing and food was omggggggg
   

   ¿Te fue útil?

10. V

    Vanessa

    San Francisco2 reseñas

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 1
    3. Servicio 5
    4. Ambiente 3

    I have been to Hells Kitchen before, and I have to say that Lake Tahoe's is so much better! The Cook's did a better job, and the Lobster Rissoto was cooked perfectly. Beef wellington was so much better there. The staff in Las Vegas had too many clients to make sure everything is done right it's like they weren't passionate about the food. Carrots hard, so was the parsnip. Meat was tough. I couldn't cut it the steak knife it was hard. Scallops were fishiy, and the Lobster Rissoto had too much garlic 😫 waste of money . The staff was super nice!
    

    ¿Te fue útil?