Heirloom Farmhouse Kitchen

3.9
17 reviews
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$30 and under
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American
Produce-forward community restaurant. Open for breakfast, lunch and dinner
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Private Dining

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What 17 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9based on recent ratings
4.2
food
4.1
service
4.1
ambience
3.7
value
Noise · Quiet
69% of people would recommend it to a friend
5
4
3
2
1
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r
Orange County
4 reviews
Dined 3 days ago
Overall 5food 5service 5ambience 5

Nice restaurant with low noise level. Easy to get in and out of. Service was attentive and done with a smile.

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AB
1 review
Dined on January 27, 2019
Overall 5food 5service 5ambience 4

We went as a family. The food, service and ambience were great. It’s a little strange that it is located in the hotel.

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D
Los Angeles
14 reviews
Dined on January 27, 2019
Overall 5food 5service 5ambience 5

Katlyn was outstanding as our server.

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OT
Orange County
1 review
Dined on January 19, 2019
Overall 3food 3service 3ambience 2

Anniversary

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z
Los Angeles
8 reviews
Dined on January 1, 2019
Overall 1food 1service 3ambience 3

Wow, I felt totally deceived by their name.
From the start, the wine was stale.
The salad lack dressing.
The mussels were small and tasted spoiled.
The bone in rib-eye was tough and dated.

I would avoid this one.

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S
San Francisco
19 reviews
Dined on December 25, 2018
Overall 5food 5service 5ambience 5

Good servers and service. Good variety of menu choices and everything was tasty

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JS
Tahoe
1 review
Dined on December 23, 2018
Overall 5food 5service 5ambience 5

Great atmosphere,food and service!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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KW
Los Angeles
12 reviews
Dined on December 20, 2018
Overall 5food 5service 4ambience 5

I had the salmon and could not have been happier. If I could have licked the plate I would have 😉. The cauliflower cheese appetizer was also to die for. Even my non-vege fan husband enjoyed it.

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KD
1 review
Dined on December 2, 2018
Overall 4food 4service 3ambience 3

The brunch menu was unique and varied. There were 6 in our party and we each ordered a different item. I had the grilled Brussels sprouts and the smashed avocado. Both were amazing. There were no complaints from my friends about their items either. We thoroughly enjoyed our meal and the atmosphere.

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ES
San Francisco
23 reviews
Dined on November 24, 2018
Overall 4food 4service 3ambience 5

The food was very good, we ordered lots of small plates. The Brussels were the best by far. My only complaint was that we ordered a bottle of wine, they brought it out, opened it and poured it out with no option to taste. Very unprofessional.

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JF
Chicago
3 reviews
Dined on November 16, 2018
Overall 2food 4service 1ambience 4

Food is generally good ... service howeve is horrible. Restaurant is understaffed - lack of attention to detail

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CB
1 review
Dined on October 20, 2018
Overall 4food 3service 5ambience 5

Group of us on a Saturday afternoon and not many people there, so nice and quiet. Decor is a fun, citrus theme. Menu fairly limited, nothing daring - not for foodies. Fress pressed juices, cocktaiks, wine and beer. Valet free with validation for one hour, $5 for two additional hours. Seating indoor and on patio overlooking pool. Looked like a private room as well.

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OT
San Francisco
6 reviews
Dined on September 22, 2018
Overall 5food 5service 5ambience 5

Amazing food, atmosphere and service!

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OT
Orange County
1 review
Dined on September 9, 2018
Overall 2food 2service 2ambience 4

They added so much pepper to our food and the service was super slow! We wouldn’t return again.

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LS
San Francisco
7 reviews
Dined on September 5, 2018
Overall 3food 2service 4ambience 3

The first time visit was great. This time, we ordered ribeye medium rare, served us with well-done. They made new one for us which was rare. This place might be great for casual dining lunch. It was disappointing dinner experience.

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DA
Orange County
3 reviews
Dined on September 3, 2018
Overall 4food 4service 5ambience 5

Great food. Great wine. Incredible guest service. Great ambiance. Nice view of the outdoor area with lots of open space leading into pool sight. Simply exceptional!!!

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n
Orange County
8 reviews
Dined on August 25, 2018
Overall 2food 3service 3ambience 4

Made reservations and went to Heirloom for brunch with my family. It was alright. First off, there is no parking and you have to valet. You can validate, but only for the first hour. Next, the service was very slow. The servers were friendly, but it took a while for them to take our order and they weren't busy at all. When we looked at the prices of the items on the menu we thought that it was a good value, until we saw the size of the portions. Now I get the whole quantity isn't always what you want to set your value rating off of, but the dishes weren't good enough to justify the cost per portion sizes. All this would have been alright, but then I got notified by the service that we booked the reservation through that they reported we were a no-show and the service followed up with me to enquire why we didn't show up to our reservations.

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