Oysters
3 oysters per order
NaturalUS$ 16,00
East Coast
Scotch BonnetUS$ 16,00
Scotch bonnet mignonette
VietnameseUS$ 16,00
ginger, soy, crispy shallots
Bone Marrow*US$ 18,00
charcoal roasted
Starters
Steelhead Tartare*US$ 27,00
citrus, ginger, chili
Shrimp CocktailUS$ 28,00
chili crunch cocktail sauce
Hawksmoor Smoked SalmonUS$ 24,00
herbed cream cheese, guinness bread
Fried Louisiana ShrimpUS$ 27,00
tartar sauce
Charcoal-Roasted ScallopsUS$ 29,00
white port & garlic
Steak Tartare*US$ 27,00
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork BellyUS$ 25,00
vinegar slaw
Potted Beef & BaconUS$ 25,00
Yorkshires & onion gravy
Roasted Bone MarrowUS$ 22,00
slow-cooked onions
Delta Queen asparagusUS$ 20,00
hollandaise
Ash-baked beets saladUS$ 21,00
pickled fennel, horseradish, hazelnuts
Caesar SaladUS$ 20,00
Cantabrian anchovies
Charcoal-Grilled Steaks*
The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.
Rump (12 oz)US$ 40,00
Filet (10 oz)US$ 70,00
Rib-eye (14oz)US$ 70,00
Strip (14oz)US$ 68,00
Porterhouse
(blackboard) $6/oz
Chateaubriand
(blackboard) $6/oz
NORTH-EAST FARMSUS$ 90,00
Rib-eye (14oz)
NORTHEAST FARMS Rib chop
(blackboard) $6/oz
100% GRASS-FED
See blackboard for daily cuts
SURF & TURFUS$ 110,00
10oz filet steak, half maine lobster, garlic butter
Extras
Charcoal-Grilled Half Maine Lobster
$3.5/oz
Vermont Smoked BaconUS$ 12,00
Grilled Bone MarrowUS$ 16,00
Two Fried Eggs*US$ 8,00
Sauces
Anchovy HollandaiseUS$ 7,00
Boucher Blue HollandaiseUS$ 7,00
BéarnaiseUS$ 7,00
PeppercornUS$ 7,00
Bone Marrow GravyUS$ 7,00
Mains
East Coast SwordfishUS$ 48,00
romesco sauce, agrodolce vinegar
Whole Maine Lobster
roasted over charcoal $3.5/oz
Veal ChopUS$ 60,00
deep-fried oysters, tartar sauce, cured egg yolk
Elysian Fields Lamb T-bonesUS$ 70,00
pickled onions & mint
Cast-Iron Filet Steak*US$ 65,00
bone marrow skirlie
Charcoal-Roasted Chicken Ana MariUS$ 38,00
roasted garlic, olive oil, lemon
Grilled Spiced Cauliflower (vg)US$ 28,00
curried chickpeas, mint yoghurt, almonds
Nancy's WellingtonUS$ 28,00
shiitake & oyster mushrooms, Nancy's camembert, celeriac
Sides
Beef Fat FriesUS$ 11,00
Mash & GravyUS$ 13,00
Macaroni & CheeseUS$ 13,00
Hash Browns, Malt Vinegar MayoUS$ 14,00
Garlic MushroomsUS$ 13,00
Spinach, Lemon & GarlicUS$ 13,00
Creamed SpinachUS$ 13,00
Buttered Delta Queen AsparagusUS$ 13,00
Boston Lettuce & Herb SaladUS$ 10,00
Caesar SaladUS$ 13,00
Sourdough & Cultured ButterUS$ 6,00