Havana

Guacamole & Chips

Tri-colored corn tortilla chips with housemade guacamole, pico de gallo, and morita salsa

• FullUS$ 8,95
• HalfUS$ 5,95

Tostaditos de PlatanoUS$ 8,95

Crispy fried plantains chips, served with black bean dip and salsa caribeña

Empanada TrioUS$ 11,50

Manchego - manchego cheese, onions, walnuts, and raisins. Pollo - sautéed chicken, cheddar cheese, tomatoes, and corn, drizzled with cilantro sour cream. Picadillo - sautéed ground beef with red and green peppers, onions, olives, and raisins

CalamariUS$ 10,95

Crispy calamari sautéed in Latin spices, served with housemade chipotle-guajillo dipping sauce

Chipotle Crab CakesUS$ 10,95

Two grilled chipotle crab cakes, served with black bean sauce and seasonal fruit relish

AlambresUS$ 11,95

Two grilled shrimp skewers with onions and peppers served over pineapple rice, and a coconut chipotle glaze

Ceviche MlixtoUS$ 11,95

Fresh seafood, vegetables, mango, and avocado marinated in lime juice, with tostaditos and chips

ChimichangasUS$ 9,95

Chicken filled tortillas in poblano cream sauce, with cilantro sour cream and pico de gallo

Tostones

Twice fried, crispy green plantains with creamy garlic dip and housemade mojo

• FullUS$ 8,95
• HalfUS$ 5,95

Cuban SaladUS$ 13,95

Mixed greens, blackened chicken, crispy plantains, jicama and sweet cilantro vinaigrette

Ensalada con CamaronesUS$ 14,95

Mixed greens, grilled pineapple, tomatoes, jicama, and a citrus-guava dressing with grilled tiger shrimp

Ensalada Fresca con CalamariUS$ 13,95

Fresh arugula tossed with sautéed garlic and grilled calamari, roasted corn, red peppers, and lemon juice

Ensalada VeranoUS$ 9,95

Mixed greens, ripe avocados, mangos, red onion, and citrus vinaigrette

Sopa de Frijiol

Black bean soup topped with pico de gallo and sour cream

• CupUS$ 2,95
• BowlUS$ 5,95

Sopa de Tortilla

Housemade tortilla soup with fresh tortilla chips and guajillo peppers

• CupUS$ 3,95
• BowlUS$ 6,95

Chiles RellenosUS$ 16,95

Two poblano peppers stuffed with sautéed mushrooms, sweet corn, red peppers, celery, carrots, potato and cheese, served in a housemade tomatillo salsa, topped with cilantro sour cream, and black bean and corn relish

caserola de Hongo RellenoUS$ 13,95

Two succulent portabello mushrooms filled with sautéed vegetables and melted cheese, served in a tomato and guajillo sauce with white rice

Veggie ParrilladaUS$ 14,95

Grilled eggplant, portobello mushrooms, red and green peppers, mango, jicama, zucchini, and squash, topped off with our homemade chimichurri sauce

Jalea de MariscosUS$ 22,95

Seared sea scallops, shrimp, mussels, calamari, and tilapia, garnished with a coconut-infused cream sauce and served with white rice

Plantain-Crusted HalibutUS$ 23,95

Baked plantain-crusted halibut served in a jalapeño cream sauce with sweet potato and roasted seasonal vegetables

Salmon a Ia ParillaUS$ 19,95

Grilled salmon tossed in housemade guava barbeque sauce, served over jalapeño mashed potatoes

Tacos de PescadoUS$ 14,95

Three tilapia filled tacos, topped with a mixture of red and green cabbage, citrus juice, and pico de gallo served with white rice, black beans, and spicy avocado salsa

Steak CubanoUS$ 27,95

Arrachera steak with caramelized onions and house-made mojo, served with black beans, sweet plantains, and crispy frituras de yucca

Ropa viejaUS$ 18,95

Shredded flank steak simmered in garlic, tomato, and bell pepper sauce until tender, served with rice, black beans and sweet plantains

Pollo Coco LimonUS$ 16,95

Two bone-in chicken breasts, infused with coconut milk and citrus, drizzled in a citrus cream sauce, served with white rice and roasted seasonal vegetables

Sandwich CubanUS$ 12,95

Traditional Cuban sandwich with pernil, smoked ham, swiss cheese, pickles, and mustard, on a Cuban pressed roll, served with Latin fries

Polo a la CubanaUS$ 17,95

Two bone-in pan-seared chicken breasts marinated in garlic, onion, and cilantro, served over congri

Havana Steak SandwichUS$ 12,95

Tender skirt steak with melted cheese, lettuce, grilled onions, and spicy mayonnaise served on ciabatta bread, with Latin fries

Cuban Roasted PorkUS$ 18,95

Slow roasted pernil topped with mojo and caramelized onions, served with traditional Cuban congri, plantains, and crispy yucca

Vaca FritaUS$ 16,95

Marinated Shredded beef in lime, garlic and cured red onions, then seared until crispy served with congri and platanos maduros

Pollo a la PlanchaUS$ 12,95

Grilled chicken breast served with a fesh citrus salad and your choice of rice and beans, or latin fries

Platanos MadurosUS$ 5,95

Ripe Plantains

CongriUS$ 3,95

Traditional Cuban side dish of rice, beans, and bacon

Yucca con MojoUS$ 4,95

Crispy fried yucca with Cuban mojo

Arroz con FrijolesUS$ 3,95

Black beans and white rice

Carne con TequilaUS$ 19,95

Chargrilled skirt steak served with tequila-infused sauce and Latin fries tossed with homemade chimichurri

Havana Roasted Pulled PorkUS$ 17,95

Slow roasted pork over jalapeño mashed potatoes, with roasted cream corn and black bean salsa

Combo Paella CaribenaUS$ 22,95

Sautéed calamari, shrimp, mussels, scallops, chicken breast, and chorizo baked with saffron-infused rice with pineapple

Pollo Horneado con PlatanoUS$ 16,95

Marinated chicken breast baked in plantain leaves with citrus juice and spices, served with sweet potatoes, platanos maduros, and a side of housemade habanero salsa

Carne AsadaUS$ 18,95

Chargrilled skirt steak, served over black beans and rice, topped with guajillo sauce and guacamole

Jalapeno Honey Pork ChopsUS$ 19,95

Two, eight-ounce grilled pork chops glazed in honey jalapeno soy sauce, served with sweet potato and steamed broccoli

Rollitos ManchegosUS$ 18,95

Tender pieces of chicken stuffed with spinach and manchego cheese, served with mashed yucca and poblano cream sauce

Costillas con BarbequeUS$ 18,95

Baby back ribs marinated in spices and citrus juice, slow cooked and coated in guava barbecue sauce, served with housemade mashed yucca

Pollo a la CaserolaUS$ 16,95

Crisp, pan-seared chicken breast, served with poblano pepper cream sauce, rice, vegetables and guacamole

Steak JibaritoUS$ 13,95

Juicy slices of marinated steak with melted cheese, lettuce, tomatoes, onion, and mayo sandwiched between two twice-fried green plantains, served with Latin fries

Traditional EnchiladasUS$ 14,95

Three corn tortillas rolled with melted cheese and baked in housemade guajillo pepper sauce, served with rice and beans, choice of chicken, steak, or portobello mushrooms

Havana Steak SandwichUS$ 9,95

Tender slices of skirt steak with melted cheese, lettuce, grilled onions, and spicy chipotle mayonnaise served on onion ciabatta

Latin BurgerUS$ 8,95

Half pound house made sirloin burger, served with melted cheese, bacon, grilled red onions, lettuce, tomato, spicy chipotle mayonnaise, and a side of guacamole served on brioche

Torta De PolloUS$ 8,95

Our specialty seasoned chicken breast with lettuce, tomato, onions, and spicy chipotle mayonnaise served on ciabatta

Torta CubanaUS$ 9,75

Chicago Style Cuban Sandwich with smoked ham, pulled pork loin, melted cheese, spicy chipotle mayonnaise, pickles, and lettuce served on telera bread

Sandwich CubanoUS$ 8,95

Traditional grilled Cuban sandwich with pernil, ham, pickles, cheese, and mustard, served on a Cuban pressed roll

JibaritoUS$ 9,95

Juicy slices of marinated steak or chicken with a mango chutney, both served with melted cheese, lettuce, tomatoes, onion, and mayonnaise sandwiched between two twice-fried green plantains

Traditional EnchiladasUS$ 8,95

Three soft corn tortillas with melted cheese topped with guajillo tomato sauce, served with rice and beans with a choice of chicken, steak, or portobello mushrooms

Burritos SuizosUS$ 9,95

Flour tortilla stuffed with chicken or steak, served with black beans, lettuce, tomato, onions, and melted Chihuahua cheese

QuesadillasUS$ 8,95

Flour tortillas filled with cheese served with a side of guacamole and pico de gallo. Your choice of steak, sautéed chicken, portobello mushrooms, or shrimp

TacosUS$ 8,95

Three soft corn tacos, topped with lettuce, cheese, cilantro, and onions. Served with a side of guacamole and black beans. Choice of steak, chicken, or tilapia

Ropa Vieja SandwichUS$ 9,50

Homemade ropa vieja with spicy mayo and melted cheese served on telera bread

Grilled Veggie SandwichUS$ 8,95

Grilled Portobello mushrooms, egg plant, zucchini, red peppers, and red onions, served in a brioche