Hashiri

4.7
106 reviews
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$50 and over
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Japanese
Hashiri offers a culinary journey through authentic kaiseki and traditional edomae sushi. Our fish is privately imported from Tokyo's Tsukiji Market so you will enjoy the highest quality ingredients as if you were in Tokyo. The menu changes monthly to showcase the best of each season’s fishes and vegetables. Our tasting menu options are:

* Omakase Edomae Sushi - 4 kobachi and 12 Edomae nigiri ($175) Tuesday - Thursday only.
* Omakase Kaiseki and Edomae Sushi - 9 course kaiseki and 9 Edomae nigiri ($250)
* Exclusive Curated Kaiseki and Edomae Sushi Menu at Chef’s Table ($500) Tuesday - Thursday only. 2 weeks notice required.
* Vegetarian/Vegan menu is available on request. 2 weeks notice required.
Dining Style
Fine Dining
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Cuisines
Japanese, Kaiseki, Sushi
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Hours of operation
Dinner:
Tuesday - Saturday.
Seating times: 5:30pm, 6:45pm, 8:00pm
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Phone number
(415) 908-1919
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Chef Aoki & Chef Mekaru
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Private party facilities
Hashiri is elegant with colorful eye-catching modern art throughout. It is a beautiful space for a business dinner, bridal shower, rehearsal dinner, or company social event. We have a sushi bar for 9 guests, and tables that can accommodate up to 25. We have a private dining room that can seat 10.
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Private party contact
Myra Lopez: (415) 908-1919
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Neighborhood
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Cross street
5th street
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Parking details
Public parking at the corner of 5th & Market streets
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Public transit
Muni & Bart: Powell Station
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Wheelchair Access, Wine
What 106 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.9
service
4.7
ambience
4.1
value
Noise · Quiet
90% of people would recommend it to a friend
5
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HK
San Francisco
28 reviews
Dined on December 7, 2018
Overall 5food 5service 5ambience 5

Amazing food and excellent service but it isn’t inexpensive so be aware!

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OT
San Francisco
2 reviews
Dined on December 2, 2018
Overall 5food 5service 5ambience 5

One of the best meals of the year. They deserve 2 stars.

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OT
San Francisco
2 reviews
Dined on November 28, 2018
Overall 1food 1service 5ambience 4

Terrible sushi. Even worse than take out food. Embarrassing for a place like this and the price they charge. We tired the $250 option. The value is less than $100. Strongly recommend avoiding this one unless they improve the sushi side. Super disappointed tonight

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F
London
15 reviews
Dined on November 25, 2018
Overall 5food 5service 5ambience 5

We sat at the sushi counter with the head chef. The service is unparalleled— we have dined previously for dinner engagements and special occasions and they remember us by name. The food is of the highest quality and it feels very Tokyo. Their wine list is extraordinary— really curated for special vintages that pair with the beautiful fish and also are unavailable— I know as we’ve tried to purchase vintages experienced there and they are very hard to find!

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OT
San Francisco
2 reviews
Dined on November 18, 2018
Overall 5food 4service 5ambience 3

First I have to say chef Yugo is really welcome and fun conversation, the fishes are really good then other omakase I have been to, but the sauce for Kaiseki is too salty, the sauce the paste under Wagyu beef is horrible.... makes the Wagyu beef taste like Peking duck
The servers are all enthusiasm, keep eyes on each table and counter.
This place worth a try, but a little bit noise, it might be because there has 3 people celebrating their birthday.
Overall this is a great experience, I have been to 8 places in San Francisco but haven’t find any favorite omakase yet, but this can be in the top 3 from what I have had before.
Again really appreciate chef Yugo.

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KH
San Francisco
1 review
Dined on November 3, 2018
Overall 5food 5service 5ambience 5

Love Hashiri - the best place in SF! Thank you Hashiri for making our night so special.

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H
San Francisco
2 reviews
Dined on October 26, 2018
Overall 5food 5service 5ambience 5

Very high end Japanese sushi and Kaiseke with season menus. Delightful for very special occasions as expensive but amazing service and food.

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m
San Francisco
1 review
Dined on October 26, 2018
Overall 1food 1service 2ambience 2

I had high expectation for this place. In short, I won't pay more than $100 for their $250 course.
I've been to many michelin star restaurants as well as high-end sushi restaurants in Tokyo. I don't mind
paying $500 if it's good. Unfortunately, their food is waaay below those places. To be honest,
I have no idea why they received one star.

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OT
San Francisco
2 reviews
Dined on October 14, 2018
Overall 5food 5service 5ambience 5

Excellent!!

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s
San Francisco
4 reviews
Dined on October 7, 2018
Overall 5food 5service 5ambience 5

Perfect for special occasions and authentic Japanese dining experience. This recent anniversary and birthday we celebrated at Hashiri, which was reminiscent of our Tokyo food tour. The staff delivered nothing less than impeccable Michelin star service and attention to detail. The ambiance is intimate and modern with color and image changing panels that adorn the ceiling. We enjoyed a 9 course tasting menu with the sake pairing. Each course was well balanced, seasonally based, creative and delicious. For our Nigiri course, we moved from the tables to the sushi bar to witness the artisan crafting of our sushi chef of each melt-in-your-mouth piece that brought us flashbacks of the freshest fish we savored from the Tsukiji fish market in Tokyo. Treat yourself to authentic Japanese experience at Hashiri.

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S
San Francisco
4 reviews
Dined on October 5, 2018
Overall 5food 5service 5ambience 5

Hands down the best dining experience we've ever had. The omakase only menu may seem pricey but we left full and feeling like we got a great deal. The staff is extremely attentive and especially knowledgeable without showing off. Be prepared for a 2-2.5 hour seating to fully relax and enjoy. Could not recommend Hashiri any more.

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RD
San Francisco
2 reviews
Dined on October 3, 2018
Overall 4food 5service 5ambience 5

The Omakase was good. Ngiri was excellent. I loved the fish options that were given to us. Service was also excellent.

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CA
San Francisco
27 reviews
Dined on September 21, 2018
Overall 5food 5service 5ambience 5

Wow! Transformative meal. Completely unique. Fantastic

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SN
San Francisco
2 reviews
Dined on September 21, 2018
Overall 3food 4service 5ambience 1

Great service, good food well presented but the ambience wasn’t comfortable for me. Modern interior felt almost chilly and oddly non-inviting. Their choice of table and chair did not help. Music - 70-80 American soft rock played out a bit loudly - bothered me intensely. I would have preferred soft jazz or no music. Interior lighting was too bright for my taste. Price was fair for the quality of food and artistic presentation.

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OT
Chicago
1 review
Dined on September 9, 2018
Overall 5food 5service 5ambience 5

Very good!

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ZX
Yosemite
1 review
Dined on September 2, 2018
Overall 5food 5service 5ambience 5

Anniversary

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g
San Francisco
2 reviews
Dined on August 31, 2018
Overall 5food 5service 5ambience 5

A must have experience in a world of so many options.

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OT
San Francisco
1 review
Dined on August 24, 2018
Overall 5food 5service 5ambience 5

Lovely wine and excellent sommelier

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b
Hamburg Area
2 reviews
Dined on August 5, 2018
Overall 4food 4service 5ambience 5

Service great, food was ok compared to other michelin starred sushi places in SF

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d
San Francisco
25 reviews
Dined on August 1, 2018
Overall 4food 5service 4ambience 5

This restaurant is not to be missed. If you want a fresh, authentic, amazing sushi experience, you will be completely satisfied.

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b
Dallas
12 reviews
Dined on July 15, 2018
Overall 5food 5service 5ambience 5

Exquisite food, impeccable service.. would have liked a little I put into sushi selection, but memorable

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MJ
Yosemite
1 review
Dined on July 8, 2018
Overall 5food 5service 5ambience 5

Authentic Japanese experience. It's very expensive but worth the occasional slurge.

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D
London
1 review
Dined on July 1, 2018
Overall 5food 5service 5ambience 5

Where do I start? The whole Kaiseki and Omakase experienced has just completely taken us back to Japan. Every single dish was sensational, with the simplicity but exquisite texture and taste of the ingredients, fresh fish/shellfish just simply outstanding, it made and left us speechless. The knowledge and how the Chefs has treated the ingredients with an utterly high respect, how they have presented every single dish as a picture of divinity/exquisity/integrity and pride on plate, Bravo!!! This is where I can honestly say, we’ve left our hearts in San Francisco... We cannot thank you enough for looking after us and making sure that we’ve had a fabulous night! X
The Dixies

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w
1 review
Dined on June 30, 2018
Overall 5food 5service 5ambience 5

Absolutely incredible!!!! Wow... what an experience! Birthday dinner with over 10 courses, flights of high-end sake, lasting 5 and a half hours. Stunning service acccompanied by exquisite luxury.

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JS
Orange County
1 review
Dined on June 29, 2018
Overall 5food 5service 5ambience 5

I would go as far to say that this is not only the best sushi experience that I have had, but it is also the best dining experience. The staff is extremely attentive and friendly. When I saw the chef (who has been a sushi chef for over 40 years) grinding wasabi with shark skin, I knew that this dinner was going to be as authentic and special as it gets. I strongly suggest the sake pairing as Ken knows exactly what sake should go with each course and he and the staff will give every detail you want to know about the sake from who made it, where it comes from to what you will experience from beginning to end. Each course from Hashiri is layered with flavor and tells a story. I strongly recommend this place if you want your mind blown and love food. It's special for sure.

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NP
San Francisco
5 reviews
Dined on June 22, 2018
Overall 5food 5service 5ambience 5

It was the best Sushi experience in the West Coast!!!

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TR
San Francisco
2 reviews
Dined on June 13, 2018
Overall 5food 5service 5ambience 5

Loved it. Ken took very good care of us. Presentation very good.

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C
Los Angeles
21 reviews
Dined on May 27, 2018
Overall 5food 5service 5ambience 4

Exceptional food, well prepared. The best Toro I have ever had - it melted in my mouth. Please opt for the sake pairings - they are expertly selected and a perfect complement to an outstanding meal.

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L
San Francisco
5 reviews
Dined on May 23, 2018
Overall 5food 5service 5ambience 5

Phenomenal service - had two sake sommeliers, master sushi chef and more waiting on us.

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JL
1 review
Dined on May 20, 2018
Overall 5food 5service 5ambience 5

I've been to Hashiri 3 times now, it is hands down my favorite Sushi restaurant. Service, food, and atmosphere are amazing

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OT
San Francisco
1 review
Dined on May 17, 2018
Overall 5food 5service 5ambience 5

The experience is fantastic. Awesome food and service. Absolutely 5 star.

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C
San Francisco
3 reviews
Dined on May 6, 2018
Overall 1food 1service 4ambience 2

Terrible sushi. Way overpriced. Good service staff. But. Terrible sushi.

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TB
Houston
2 reviews
Dined on April 26, 2018
Overall 5food 5service 5ambience 5

Awesome. Great time at the bar.

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A
San Francisco
24 reviews
Dined on April 22, 2018
Overall 5food 5service 5ambience 5

This must be the 6-7th time we have been here and it never disappoints. The Kaseki part of the dinner is always exciting as the menu changes with the season and the sushi part of the dinner is always the freshest and most delicious fish from Japan. The staff is extremely professional and attentive, I have been to Michelin 3 Stars restaurant which has lesser service than the staff at Hashiri. Cannot recommend more and will be coming again soon.

BTW, I stopped eating sushi at random local "Japanese" restaurants anymore and save my sushi cravings for places like Hashiri.

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JH
San Francisco
1 review
Dined on April 19, 2018
Overall 5food 5service 5ambience 5

It is a wonderful restaurant with great service, ambiance, and the food was excellent.

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JP
1 review
Dined on April 19, 2018
Overall 4food 4service 4ambience 4

The nigiri serving was the best sushi I’ve ever eaten. The crossover dishes that was served before that were beautiful but not the best tastewise.

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J
New York Area
1 review
Dined on April 19, 2018
Overall 5food 5service 5ambience 4

Truly fantastic experience. Amazing food. Will definitely return.

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OT
Tulsa
1 review
Dined on April 13, 2018
Overall 2food 1service 5ambience 5

The staff was extremely nice and professional the food was a little too fishy for us. Especially paying more for dinner than we ever have. And didn’t get a choice of what to eat.

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CG
New York Area
2 reviews
Dined on March 31, 2018
Overall 5food 5service 5ambience 4

Weekend omakase was great. Go with the sake pairing. It’s a celebration, right?

When you finish omakase, take the chef’s rec and order the gizzard shad.

Then order the scallop and then another gizzard shad for everyone.

Order the chef a beer. Suntory is good.

Some things you only experience the first time once.

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YW
San Francisco
1 review
Dined on March 24, 2018
Overall 3food 2service 2ambience 1

The food was a combination of hit and miss, some things were amazing but they managed to completely destroy caviar taste. The desert was a combination of too dry and way too squishy jelly. The super trendy music and non traditional Japanese setting do not fit the small space with so few tables. You can get away with it if you have a huge space but not this. Homeless upfront, and way too overprices. There are many cheaper (1/2) price restaurants that serve better food.

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