How is Harvester - The Rayleigh Weir restaurant rated?

Name: Harvester - The Rayleigh Weir
Address: Arterial Road, Rayleigh, Essex, United Kingdom, SS6 7SP
Telephone: 01268 743729
Price range: £25 and under
Rating: 3

Harvester - The Rayleigh Weir

3 (9)

£25 and under

British

Arterial Road, Rayleigh, Essex SS6 7SP

About this restaurant

Kid-friendly
Good for groups
Good for special occasions

Welcome to Harvester - The Rayleigh Weir. Here you will find our famous grills and salads; we serve real food fresh, fun and full of flavour. All of our main meals come with fresh, unlimited salad. You can enjoy breakfast, lunch, dinner or order take-away from a family orientated pub restaurant near you..

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Home Style
Price
£25 and under
Cuisines
British
Hours of operation
Daily 8:00 am–11:00 pm
Phone number
01268 743729
Website
http://www.harvester.co.uk/restaurants/eastofengland/therayleighweirrayleigh
Payment options
AMEX, Diners Club, Mastercard, Visa
Dress code
Business Casual

Location
Arterial Road, Rayleigh, Essex SS6 7SP
Neighborhood
Rayleigh
Parking details
None
Additional
Beer, Beer Garden, BYO Wine, Wine

What 9 people are saying

Harvester - The Rayleigh Weir reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.0

3.0 based on all time ratings

2.9Food
3.0Service
2.6Ambience
3.3Value

Noise • Moderate

9 Reviews

L
dlopezL VIP
Toronto / Ontario45 reviews
5.0
Dined on July 3, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I enjoyed my birthday dinner great service nice tasted food I will back there
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OT
OpenTable Diner
Essex1 review
1.0
Dined on June 16, 2019
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
They first couldn’t find our booking. We waited over 20 minutes just to get our drinks served. Food was over cooked and over priced for the quality. Very disappointed. Badly managed.
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TB
TracyB
Essex1 review
1.0
Dined on October 30, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Service was poor we had to ask for drinks & service, no mash or cod, salad bar had no lettuce or cucumber, only 2 salad dressings, overall very disappointing shall stick to honeypot
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SS
StuartandSarahWilkin
Essex2 reviews
1.0
Dined on June 26, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We turned up for our reservation to find that the restaurant was closed for 3 days, for refurb/ new flooring!! Wasted journey & no Birthday meal for my Husband 😡
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GG
GrahamG
Essex1 review
4.0
Dined on February 11, 2018
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Unfortunately not the most idyllic setting, but accessible with adequate parking. Its not upmarket but all the same its cheap fair.wasn't impressed the waitress took my guest plates before I'd finished eating but that's youth with little experience. Oh, and they couldn't find my online booking but thankfully the restaurant was empty, so the sat me, and my guests. But £80 for four with drinks, albeit only one course, you pay for what you get. If it was a birthday, or more special occasion I appreciate I'd have gone to a better restaurant and paid £400 +. But then again a restaurant is only what you make it . Having owned a catering establishment for 7 years , dining is the most critical Game to run. Everyone's pallet is different. But if the ground rules and principals are there and right from the start , its a recipy for success. But bad ill train managers who don't know can't be expected to train staff to any standards.
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OT
OpenTable Diner
Essex2 reviews
1.0
Dined on January 14, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
Wanted a nice family breakfast after visiting basejump, no one came to greet us for the 1st 10mins if entering the building. Staff kept walking past and looking at us but we were ignored. Then once seated were left for 25 mins before our order was taken. Food was just chucked in the plate, hubbys waffles were rock hard, and no cups for the ‘help yourself’ coffee. No one came to replace them in our time at the restaurant!!!! Won’t be attending again
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DL
DonnaL
Kent6 reviews
5.0
Dined on November 20, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Great food at reasonable prices Staff very welcoming. Our server Adam was courteous and efficient
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OT
OpenTable Diner
London2 reviews
2.0
Dined on November 20, 2017
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 1
The chicken was perfectly acceptable as was the salad. The service was poor and the steak was more like a minute steak rather than the real thing. I think that the food is of a low grade generally I am afraid. But like all of these type of restaurants most of the food is deep fried - so you get what you pay for.
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OT
OpenTable Diner
New York City1 review
4.0
Dined on September 3, 2017
1. Overall 4
2. Food 4
3. Service 2
4. Ambience 2
Waitress rushed us through every course then gave us our bill before we were ready for it. We felt hurried and unwelcome.
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Harvester - The Rayleigh Weir is rated 3 stars by 9 OpenTable diners.

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