Harvest Seasonal Grill – North Wales

Summer 2023

Most items under 500 calories. gf = available gluten-free upon request. Upcharge for gluten free bread/flatbread / + = plant based offering / ^ = denotes items over 500 calories | Farms/purveyors vary by location

Flatbreads

All flatbreads available gf upon request for an additional charge.

• Local Harvest$9.00

  Caputo Bros. Ricotta, Local Honey, Sea Salt, Harvest Spice

• Jerk Chicken$15.00

  Mild Cheddar, Roasted Poblano & Bell Pepper, Jamaican Jerk Glaze

• Margherita$13.00

  Tomato Sauce, Caputo Bros. Mozzarella, Grana Padano, Basil

• Shrimp & Corn$16.00

  Rock Shrimp, Mozzarella & Cotija Cheese, Grilled Sweet Corn, Smoked Chili-Lime Mayo, Tajin, Cilantro

Salads

Add a protein: Chicken Breast $10 | Shrimp $11 | Salmon $12 | Organic Tofu $8 | Flat Iron Steak $15 | U-10 Scallops $16 | Ahi Tuna $15 | Lobster Meat $16 | Crab Cake $12 | Plant-Based Chorizo $10

• Mediterranean$9.00

  Bibb Lettuce, Kale, Marinated Cucumber & Tomato Relish, Red Onion, Crispy Chickpea, Banana Pepper, Kalamata Olive Crumble, Sheep's Milk Feta, Greek Dressing

• Plant-Based Caesar$8.00

  Romaine Heart, Crouton Crumble, Black Garlic, Vegan Caesar Dressing

• Chili-Lime Watermelon$9.00

  Baby Arugula, Blueberry, Mint, Cotija Cheese, Crushed Peanut, Blueberry Balsamic Reduction, Lime Vinaigrette

Appetizers

• Summer Gazpacho

  Tomato, Bell Pepper, Cucumber, Spanish Sherry Vinegar, Toasted Breadcrumb

  • (gf) +
  • Cup$7.00
  • Bowl$13.00

• Crab & Corn Chowder

  Smoked Bacon, Potato, Onion, Garlic, Tabasco Cream, Heirloom Tomato Marmalade

  • (gf)
  • Cup$8.00
  • Bowl$14.00

• Kung Pao Cauliflower "Wings"$13.00

  Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime

• Peruvian Chicken Lettuce Wraps$15.00

  Cilantro, Lime, Crispy Onion, Curtido Slaw, Ají Verde, Plantain Chip, Bibb Lettuce

• Mediterranean Beef Skewers$17.00

  Marinated & Grilled Steak Skewers, Garlic Tehina, Lemon-Garlic Yogurt, Tomato & Cucumber Salad, Sumac, Basil

• Pork Potstickers$14.00

  Shishito Pepper, Smoked Chili-Lime Aioli, Crushed Cashew, Cilantro

• Tuna Poke Nachos$19.00

  Crispy Wonton Chip, Avocado, Pickled Red Onion, Scallion, Jalapeño, Ginger Soy Glaze, Spicy Mayo, Sesame Seed, Fried Shallot, Cilantro

• Summer Hummus$13.00

  Israeli Cucumber & Tomato Salad, Basil Oil, Harissa Powder, Sunflower Seed, Naan Flatbread, Cucumber & Carrot Chip

• Lobster Roll Toast$22.00

  Butter-Toasted Brioche, Maine Lobster Salad, Celery, Red Onion, Chive, Bibb Lettuce

• Pan-Fried Zucchini Fritters$15.00

  Macadamia "Ricotta", Romesco Sauce, Basil Pesto, Heirloom Tomato Marmalade, Squash Blossom

Sandwiches

Sandwiches are served with a Harvest side salad. Substitute any side for an additional charge.

• Grass-Fed Beef Burger$18.00

  Mild Cheddar, Bibb Lettuce, Caramelized Onion, Tomato, Poppy Seed Onion Roll, Pickle

• Rock Shrimp Tacos (2)$18.00

  Pineapple-Cucumber Mojito Salsa, Spicy Mayo, Pickled Red Cabbage, Tajin, Guacamole, Baby Arugula, Flour Tortilla

• Salmon BLT$19.00

  Sun-Dried Tomato Pesto, Smoked Bacon, Bibb Lettuce, Tarragon Aioli, Naan Flatbread, Pickle

• Grilled Chicken Club$18.00

  Smoked Bacon, Baby Arugula, Tomato, Herbed Mayo, Naan Flatbread, Pickle

Entrée Salads

• Summer Berry Patch Grilled Chicken$19.00

  Lemon Herb-Marinated Chicken Breast, Mixed Baby Greens, Blueberry, Blackberry, Raspberry, Goat Cheese, Candied Pecan, Lemon Poppy Seed Dressing

• Jamaican Jerk Salmon$21.00

  Jerk-Glazed Salmon, Baby Mixed Greens, Avocado, Mango, Black Bean, Red Onion, Almond, Toasted Coconut, Mango Vinaigrette

• Chopped Mediterranean Steak Salad$22.00

  Marinated & Grilled Steak Skewers, Cherry Tomato, Bell Pepper, Cucumber, Honeydew Melon, Pickled Red Onion, Radish, Flat Leaf Parsley, Mint Leaf, Baby Arugula, Naan Crouton, Sumac, Lemon-Garlic Yogurt, Raspberry Molasses Vinaigrette

• Thai Shrimp$21.00

  Cilantro-Lime Grilled Shrimp, Napa & Red Cabbage, Kale, Cucumber, Pickled Carrot, Snow Pea, Bell Pepper, Edamame, Mango, Mint, Scallion, Crushed Peanut, Cilantro, Ginger, Garlic, Bird's Eye Chili-Spiced Rice Noodle, Thai Peanut Dressing

Dinner Entrées

• Peruvian-Style Chicken Breast$30.00

  Summer Squash, Baby Arugula, Shaved Fennel, Heirloom Tomato, Sun-Dried Tomato Pesto, Roasted Potato, Ají Verde Sauce

• Cedar-Roasted Salmon$31.00

  Orange-Fennel Salad, Roasted Potato, Tarragon Aioli, Broccoli, Summer Squash, Grilled Lemon

• Sesame Chicken$28.00

  Organic Coconut Jasmine Rice, Bell Pepper, Sweet Onion, Kale, Snow Pea, Broccoli, Ginger Tamari, Toasted Sesame | Substitute Organic Tofu: $26 +

• Seared U-10 Sea Scallops$37.00

  Sweet Corn Risotto, Yellow Peach Agrodolce, Crispy Prosciutto, Basil Oil, Roasted Pistachio Dust

• Jerk-Rubbed Ahi Tuna Steak$34.00

  Organic Coconut Jasmine Rice, Pineapple-Cucumber Salsa, Blistered Shishito Pepper, Ají Verde, Almond, Toasted Coconut, Romesco Sauce, Cilantro

• Wood-Grilled 8oz. Filet Mignon$45.00

  Farro Risotto, Broccoli, Mushroom, Demi-Glace, Basil Oil, Harissa Powder Upgrade your steak: Lobster Meat $16 | U-10 Scallops $16 | Shrimp $11 | Crab Cake $12

• 12oz Nissley Brothers Farm NY Strip Steak$47.00

  Pomme Garlic Purée, Smoked Bacon & Summer Vegetable Succotash, Basil Pesto, Charred Tomato Butter upgrade your steak: Lobster Meat $16 | U-10 Scallops $16 | Shrimp $11 | Crab Cake $12

• Pan-Seared Pacific Halibut$38.00

  Zucchini Fritter, Roasted Pepper & Eggplant Caponata, Buttered Pistachio, Cracked Pepper Whipped Ricotta, Basil Oil

• Vegan Brick Oven Chimichanga$27.00

  Flour Tortilla, Plant-Based Chorizo, Organic Spanish Sofrito Rice, Vegan Mozzarella, Roasted Poblano & Bell Pepper, Cashew "Crema", Avocado, Pickled Red Onion, Smokey Tamarind-Tomato Mole, Braised Black Bean, Radish, Cilantro, Scallion

• Vegan Eggplant "Parmesan"$29.00

  LoRé Bucatini Pasta, Herbed Breadcrumb, Tomato Sauce, Blistered Cherry Tomato, Vegan Mozzarella

Plant-Based Entrée Bowls

Add a protein: Chicken Breast $10 | Shrimp $11 | Salmon $12 | Organic Tofu $8 | Flat Iron Steak $15 | U-10 Scallops $16 | Ahi Tuna $15 | Lobster Meat $16 | Crab Cake $12 | Plant-Based Chorizo $10

• Cuban Black Bean & Rice$16.00

  Organic Spanish Sofrito Rice, Poblano & Bell Pepper, Avocado, Crispy Chickpea, Cilantro, Radish, Pickled Red Onion, Scallion, Plantain Chip, Lime, Cashew "Crema"

• Spicy Soba Noodle$17.00

  Ginger Soba Noodles, Edamame, Shiitake Mushroom, Eggplant, Bell Pepper, Snow Pea, Broccoli, Cashew, Cilantro, Scallion, Sesame Seed, 6 Pepper Spice, Chili Oil

• Squash Blossom Rigatoni$17.00

  LoRé Black Pepper Rigatoni, Lemon Kale Pesto, Roasted Summer Squash, Blistered Cherry Tomato, Macadamia "Ricotta", Baby Spinach, Kale, Sunflower Seed, Toasted Breadcrumb, Basil

Farm-Fresh Sides

• Organic Rice$6.00

  Spanish Sofrito or Coconut Jasmine

• Summer Vegetable Succotash$7.00

  with Smoked Bacon

• Blistered Shishito Peppers$7.00

  With Smoked Chili-Lime Aioli

• Marinated Heirloom Tomato & Fennell Salad$7.00

• Crispy-Smashed Potatoes$7.00

  with Mustard Bacon Dressing

• Harvest Creamy Mac & Cheese$7.00

• Un-Fried Steak-Cut Fries$6.00