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Harrisons Restaurant

4.0
4
106 Reviews
$41 to $100
French
Harrisons Restaurant exists in a setting that is made for romance and fun.
The colonial style house and colourful gardens create a wonderful atmosphere for cocktails, romantic dinners and celebratory events.
Food is skillfully created using produce that is always fresh and preferrably local.
Spencer Patrick has navigated Harrisons as an award winning restaurant since it's inception in 2007. Harrisons has consistently held national accolades for it's food and wine and stands alone as Port Douglas' only One Hat rated restaurant in the QLD Good Food Guide.

Spencer's style draws from his training in classic French cuisine and love for all things English. His belief is that good food can be enjoyed any where in the world, but what better place to enjoy it than in Paradise!

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Additional information

  • Dining style
    Fine Dining
  • Price
    $41 to $100
  • Cuisines
    French, European, Modern European
  • Hours of operation
    Lunch: Daily: 12:00pm - 3:00pm Dinner: Daily: 6:00pm - 10:00pm Brunch: Sat & Sun: 10:00am - 2:00pm
  • Phone number
    (07) 4099 4011
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Spencer Patrick
  • Neighborhood
    Port Douglas
  • Cross street
    Grant Street
  • Parking details
    On & Off Street
  • Public transit
    Local Shuttle Service
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

What 106 people are saying

Overall ratings and reviews

4.0
4 based on all time ratings
  • 4.2Food
  • 3.7Service
  • 4.2Ambience
  • 3.7Value

NoiseModerate

106 Reviews
  1. OpenTable Diner

    Melbourne

    2 reviews

    3.0

    2 reviews

    Dined on May 14, 2017

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 4
    Attractive venue and attentive, friendly service but the food was not impressive. We would have expected more interesting dishes given the reputation of the chef/owner and almost everything we had was not well seasoned. Wine list rather limited and the wine we chose was not available although the substitute was acceptable.

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  2. string

    64013 reviews

    4.0

    64013 reviews

    Dined on May 8, 2017

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great service and efficient

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  3. string

    64013 reviews

    5.0

    64013 reviews

    Dined on April 26, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had been to Harrison's before about 3 years ago and we're excited to go back and try it again! It has changed named to Bistro H but is much the same but some more casual eats as well... we had the slow cooked lamb shoulder.... HIGHLY recommend it is amazing and very filling! Would recommend it with the Paris Mash and beans but maybe skip the entree! It's a big meal if it's just for 2. The staff are amazing there, such attention to detail it's our favourite restaurant!!

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  4. string

    64013 reviews

    5.0

    64013 reviews

    Dined on April 23, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food, very pleasant, relaxed location

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  5. string

    64013 reviews

    5.0

    64013 reviews

    Dined on April 21, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First night back on Port, perfect way to start. The new change to Bistro H is good. Great food and service, thanks

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  6. Sonz

    London

    2 reviews

    2.0

    2 reviews

    Dined on April 16, 2017

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 3
    We enjoyed the entree however the main was extremely disappointing. We ordered the $90 chateaubriand for two and by the time it arrived it had evidently been sitting on the pass under the heat lamp for quite some time- the meat was dried, hardened and congealed. We tried a bit but it was pretty unappetising and given it cost $90, we called over a waitress to inform her. We were not followed up and had to approach the manager ourselves 35 minutes later, at which point she blamed the inexperienced waitress, and also us because it had been half an hour. I understand new staff might not be the best placed to deal with complaints, however the manager's conduct was also not professional. Over all a really frustrating experience. Service was generally extremely slow- in addition to the meat ordeal, we also waited twenty minutes for a bottle of wine to be delivered to our table. They did eventually (reluctantly) take 50% off the price of the meat.

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  7. string

    64013 reviews

    5.0

    64013 reviews

    Dined on April 14, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent atmosphere,great food and service. Really enjoyed all.

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  8. string

    64013 reviews

    5.0

    64013 reviews

    Dined on April 13, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent food, great service. The waitress made an excellent recommendation for the best wine to have with our meal.

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  9. string

    64013 reviews

    5.0

    64013 reviews

    Dined on February 17, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Absolutely great place for a special occasion with exceptional service making your experience five star. I highly recommend a visit here when coming to port Douglas

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  10. string

    64013 reviews

    5.0

    64013 reviews

    Dined on January 20, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Magnificent food and Kia is one of the best Waitresses I have come across.

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FAQs

Harrisons Restaurant is rated 4 stars by 106 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Harrisons Restaurant

22 Wharf Street, Port Douglas, AU-QLD 4877

Additional information

  • Cross street
    Grant Street
  • Neighborhood
    Port Douglas
  • Hours of operation
    Lunch: Daily: 12:00pm - 3:00pm Dinner: Daily: 6:00pm - 10:00pm Brunch: Sat & Sun: 10:00am - 2:00pm
  • Price
    $41 to $100
  • Cuisines
    French, European, Modern European
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    On & Off Street
  • Public transit
    Local Shuttle Service
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Spencer Patrick
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine
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