Brunch
3 Cheddar and TomatoUSD 13.00
Young, truffle and 5 yr cheddar grilled cheese with mighty vine yellow tomato
Apple Cinnamon French ToastUSD 10.00
Cinnamon apples, mascarpone, maple syrup
Appetizer Share Plates
Baked Goat CheeseUSD 14.00
Goat cheese, jalapeno jam, caramelized shallots, balsamic dates, Castelvetrano olives and rosemary oil on a grilled ciabatta
Bone MarrowUSD 17.00
Roasted bone marrow, sweet pickled carrots, red wine cherries, spiced fried quinoa, toasted brioche
Green House Salads
Green House SaladUSD 9.00
Carioca, winter density, Nevada and breen lettuces, watercress-infused oil, white balsamic, and honey herb mustard
Mushroom and Egg SaladUSD 13.00
Marinated cremini mushrooms, red pepper, green onion, jalapeno, carrot, sous vide egg, sesame seeds, magenta, kale, mizuna lettuce, spicy Thai vinaigrette
Dinner Entree Plates
Bison BurgerUSD 16.00
Two 1/4 lb. house-made bison and pork patties, truffle white cheddar or 5-year old cheddar, hardware greens, Dijon mayonnaise, tomato, brioche bun. Choose a cheese: Truffle White Cheddar, 5-Year Old Cheddar
BrisketUSD 23.00
14 hour in-house smoked brisket, B.B.G.B. coffee stout BBQ, rustic mashed potato, corn relish. (Gluten free BBQ available)
Lunch Grill Cheese
Creamy Artichoke Grilled Cheese LunchUSD 14.00
Parmesan and artichoke cream cheese, 5 year cheddar, smoked Gouda and toasted broiche
Georgia Peach Grilled Cheese LunchUSD 14.00
Brie cheese, goat cheese, grilled peach jam, spinach, candied pecans on country white bread
