SNACKS
CHICHARRONESAU$ 18,00
Fried pork, whipped potato, Oaxacan cheese, chilli
Jitomate AU$ 9,00
Heirloom tomato, sesame cream, pickled mustard seeds, salsa verde
MOLLIAU$ 17,00
Smashed Avocado, fermented chilli, coriander, crispy shallots, tostadas
ELOTESAU$ 16,00
Grilled corn, chapulines, fresh cheese, chilli
TACOS
Western Plains pork, pico de gallo, lime (3)
- Taco Carnitas (3)AU$ 27,00
- Taco Chicken (2)AU$ 18,00
CHIPSAU$ 12,00
Chapulines salt, Chensu ketchup
Flautas (2)AU$ 18,00
prawn, radish, lettuce, guacachile
GRILLS
GRILLED OYSTERS
Grilled in their shell, house chorizo butter/ Jalapeño Beurre/ Tabasco
- -AU$ 32,00
- -AU$ 60,00
PULPO ZARANDEADOAU$ 32,00
Grilled Fremantle Octopus in a guajillo-and-citrus marinade
TUTANOAU$ 32,00
Bone marrow cooked in adobo, coriander salad, tortillas
QuesabirriaAU$ 21,00
Tijuana style beef shin and lamb, consommé
COLD BAR
OYSTERS
Black lime mole, sesame mignonette/ Natural/ Tabasco&Lime
- -AU$ 32,00
- -AU$ 60,00
CRAB TOSTADAAU$ 12,00
Blue spanner crab, salsa macha, ginger, blood orange
EL PASITOAU$ 12,00
Tuna tartare, smoked tomato and chipotle foam, avocado, tostada
VUELVE LA VIDAAU$ 24,00
Mexican Pacific coast seafood aguachile, black habanero, lime juice, green mango, potato crisps
LARGER PLATES
Cochinita PibilAU$ 42,00
Hibachi grilled pork, frjioles, xnipec
PESCADOAU$ 45,00
Crispy fried fish fillet, plantain puree, coconut infusion, ceviche
Mole BlancoAU$ 38,00
New season vegetables a las brasas, white peanut mole, fried onions
EL POLLOAU$ 42,00
Poached and roasted chicken breast and crispy leg, burnt pineapple, pico de gallo
COSTILLAAU$ 56,00
Beef Short Rib slow-cooked for 16 hours salsa borracha, burnt onions, crispy potato
POSTRE
BURNT BASQUE CHEESECAKEAU$ 17,00
Mango and yellow chilli jam, hibiscus syrup
TRES LECHESAU$ 17,00
Hacienda’s coffee sponge, sapodilla compote, meringue