Service was lacking, seems like they were very overwhelmed which is understandable given the location. They were out of many items which was disappointing. Cocktails from Broken Shaker were great.
While I don't expect the best from food at Coachella my experience here was extremely poor. We booked a late reservation and I understand places run out of food. No one told us before we were seated or after we were seated that there were multiple items missing from the menu. We ordered almost everything they had on the menu and then afterwards 1 by 1 they told us what they didn't have. No salad option(pickles or gazpacho only left), lamb ribs, shrimp and had only enough pork to serve one of us. So for $50 per person plus my sister we were left with almost no choices. $100 for both of us would leave us with getting a bunch of items we didn't want. We ended up only getting 3 items plus the lobster roll and were charged $65($50 per person, $15 extra for the roll). I don't blame the waiter or the staff helping they were all very nice but it felt extremely unorganized and we would have never sat down if we knew our options were so limited