We are exclusively offering our Chef's 2 course prefix menu, featuring choice of appetizer and entree for $28.00 per adult, $12.00 per child. We look forward to having you at Gunther!
Sunday, April 1, 2018
Great food with interesting and yummy cocktails. The Thai Seafood Hotpot was delicious as was the Octopus, beet salad, scallops and grilled chicken. Very relaxed and cool atmosphere but could get a bit noisy when filled up. Service was fantastic! Only suggestion would be to not order the flatbread unless you prefer your flatbread to be more like a pizza. Definitely recommend this place.
Loved it very much
We had a lovely brunch and really enjoyed the food and the ambience. Awesome biscuits! Service was great and we love the décor.
Our fourth time there and it just keeps getting better
Friends in from out of town.
It was so amazing. My husband and I called it “an affordable upscale rustic modern restaurant” the food was exquisite and the service was amazing
I have been here several times and it never disappoints. The brunch menu is always full of great selections and the baked goods are top notch! If I had one suggestion, it would be to add an Australian or New Zealand Sauvignon Blanc to the “by the glass” options. That’s me being picky!
Our first time at Gunther and we will be back. Great atmosphere, fun to see the chefs working in the kitchen, and soak up the historic feel of the building. We all enjoyed our food, loved the brussel sprouts and rock fish. Appreciated that the acoustics in the building made it easy to talk and private enough that you were not hearing other conversations. Also, we women loved that the room was not cold! So many restaurants have the temperature set uncomfortably cold.
Great night out with new friends trying a new restaurant.
The restaurant is very pretty. After ordering, we waited 1 hr and 45 minutes for our dishes to be brought out. I don’t know why it took so long. My Thai hot pot was cold, and so was my husband’s fish. We had high expectations coming in, and overall we were let down.
This was our first visit to Gunther and Co. but surely not our last. The restaurant is in one of the fifteen original Gunther Brewing Company masonry buildings. The industrial-chic atmosphere adds a great deal to the dining experience. The owners took great pains to ensure the renovation preserved the charm and look of the original building. In fact, it's difficult to detect where the original brick ends and the new brick begins. Enough about the structure.
We started with craft mixed drinks, the Fried Brussel Sprouts and Duck Confit Scallion Spring Rolls. I hate Brussel Sprouts and, thus, was quite content with the pending arrival of my spring rolls. I grudgingly tried one anyway, spurred by what I considered to be my Wife and Son's over-the-top reactions to the little sprouts. I was wrong. They were cooked to perfection and simply delicious. Probably had something to do with the bacon/bacon fat they are fried with/in ;) The spring rolls were equally delicious but, then again, how can you go wrong with anything cooked in duck fat?
My Son and I had the Seared War Shore Sea Scallops while my Wife had the Thai Seafood Hot Pot. I have lived at the NJ shore my entire life and scallops are one of my all-time favorite dishes. Rest assured I have eaten hundreds of scallops in my day. These are the best scallops I have ever had...hands down. They are seared on one side, flipped and finished for only a few minutes in the pan. They were cooked to perfection and as sweet as any scallop I've tasted. I usually prefer my scallops in the medium-well range to hedge my bets against the quality of the scallops provided by the restaurant's supplier. These were medium to medium-rare and perfect. See the picture on the Gunther and Co. website because that is exactly how the plate looked when served. My wife loved the Thai Seafood Hot Pot. She advised it was spicy but not TOO spicy ("spicy but delicious" is how she put it).
We have a new go-to restaurant..Gunther and Co.
We went at 5:00 on a Sunday, so we knew that it was honestly early for dinner and late for lunch, so there weren't many people there. The food was excellent, very good service. I can see that on an evening in the summer, this place should be packed. Large bar, lots of seating. For those who don't know, it's the old Gunther Brewery & that means exposed brick, cement floors, wood beams, Edison lights etc. So it would be good for nearly any type of event. The ONLY thing that was disappointing was that on Sunday night, they don't serve the steak. They only have 1 steak option & my husband wasn't interested in the other beef option (a burger). He enjoyed his alternate food choice, but it didn't moo.
Wonderful ambiance and service, food was good but the pretentiousness of refusing to leave cheese off a dish due to alergry eliminates this spot for bringing guests.
After reading several reviews and friends enjoying dinner at Gunther, I was very excited to go for date night. I'm not sure if it was just a bad night for the restaurant but our food took forever to come out, as well as drinks, so much so that I had to cancel my second one because I had already finished my meal and was disappointed and ready to just go home. I left feeling unsatisfied, and my other half left still hungry.. and yes.. he ordered an appetizer and so did I, if thats what you want to call it. We will certainly not be back.
Chicken was dry and with a oily taste.
This was our third visit and we can't wait to go back. Gunther & Co. offers amazing, inventive food with consistently excellent service. They've been very accommodating to our large parties. All in a beautiful setting!
The restaurant atmosphere was welcoming and friendly. Entrees were excellent especially the pork dish. Service was friendly and helpful. The only complaint was the pork and shrimp steamed dumplings which were overdone and dry. We would return again to try other dishes.
Overall, our party did not like the food. I had a flatbread that just wasn't good. 2 ladies had a salad with chicken and vegetables on it and they also didn't care for their food. The same group had been for restaurant week last year and we enjoyed our meals. Not sure what happened this time.
As always, a great meal in a beautiful place. Everyone in our party was delighted with the evening.
This was our first visit to Gunther & Co. We we very impressed. The atmosphere is great, the cocktails and food were excellent. We will definitely be back!
Terrific experience eating at Gunther for the second time. There is a great weekend brunch menu, creative cocktails, a wide range of good beer, and diverse wine. Excellent food prepared thoughtfully and creatively. Both the ambience and decor of the main dining room are very creative - open, lofted, and airy while still conveying a cosy feel at each table. A fantastic restaurant and well worth the ride up I-95 from Washington.
the restaurant was amazing from start to finish...
to walk in and see a bar like that with the surrounding space was so inviting and cool.
I want to return and just sit at the bar and have a drink and some of your yummy apps!
Gunther's was one of the best new restaurants I've been to in a long time. The menu, though not expansive, was creative. I chose a Berkshire pork chop and it was exceptional. Tasty and juicy. The restaurant has a great selection of appetizers. We split some raw oysters and some grilled octopus. Both great. We lucked out on wine. It was wine night with 50% off bottles of wine $80 and under.
Oh, the bar has an incredible selection of bourbons. Check this place out.
One of the best meals I have had in a long time....exceptional.
This was my second visit to the restaurant and I was very pleased on both occasions. My meal was delicious. The service was impeccable and my cocktail was superb. Both of my companions were also very happy with their meals. The wine list is excellent. The one difficulty we had was there need to be more restrooms. All three of us had to wait to use the facilities. Overall I would gleefully recommended Gunther & Co. to friends and co-workers. I will be back myself shortly. Thank you.
Always excellent for brunch! The lemon ricotta doughnuts area a must. We really need to try dinner some time. We prefer to sit in the bar area, which is cozier & quieter than the main restaurant area.
As always Gunther and Co delivered! This was our first time for brunch although we have been there for dinner several times. Cam with friends who didn’t know each other and who had never been to Gunther. Stayed over 2 hours just enjoying the food each other and the ambience. Food was great, from the sparkling fresh oysters to the delicious shashuka, fried oyster fried oyster tacos and an amazing burger. Services was a always welcoming and attentive without being cloying. Our friends were all impressed!
Just about everything was perfect with our experience. Four of the party of 6 had never been before. There was really only 1 hiccup. One person asked if the burger could be served without bacon and without the egg on top. She was initially told the chef would not alter any of his dishes at all! Without arguing my friend said then that she would just have an espresso (or something) while the rest of us ate. The waitress was distressed and asked what could she possibly do to keep the diner happy. In the end the burger was served without both bacon and egg. It just seemed like an odd response when asking to leave something off a dish.
It’s was our 3rd time here and we love how they change up the menu changes. Our waiter suggested an amazing cured fish appetizer that was terrific. Save room for dessert! One of our favorite places to dine at. If you have opportunity- sit at the chefs table.
It was a delightful experience as always. We love dining there!
The food was outstanding as was the service. The coed bathrooms however left much to be desired. They were filthy & strange.
Absolutely wonderful, loved the food and the service.
Always good. Re-purposed industrial building, free parking, great variety of fresh oysters.
Great for foodies. Cool space. Beautifully crafted cocktails.
Loved the Thai Butternet Squash soup! The apple beet salad with shrimp was very good. Has a very nice lunch. Haven’t been to Canton in a long time. Very easy to park and felt safe in the area. Nice restaurant with lots of natural light.
1st Time At Gunther and co. Excellent service and food. Easy convenient parking. Complimentary birthday dessert very nice surprise. Extensive menu options and specials.
A stripped down processing plant decor upon entrance, which leads via their brick hallway to the larger dining area. Lunch is often just the front/raw bar area. Attentive staff and a very visually pleasing experience. The bathroom sink is shared, the stalls are separated. Would return for dinner on a second occasion, esp. for the upstairs second floor by the living wall.
Came here for dinner while visiting B’more Inner Harbor from out of state. It was the Sunday night of President’s weekend and fairly quiet. We ate off the Sunday kitchen menu (staff is given free rein to create the menu of the day). I had the spinach salad w apples, toasted filberts and champagne vinaigrette for a starter and sweet potato farrotto for my main course. Both were delicious. The overall vibe was very nice. We enjoyed our meal and would recommend to others.
Really like the space. 1st time and we’ll be back!
Great experience, solid food.
An excellent meal. Food and drinks were great. Only minor glitch was our server had many specials and a "first time to Gunther" presentation that did occupy a lot of his time at other tables.