GT Prime Steakhouse
With an emphasis on sourcing from local farms and cuisine highlighted by seasonal ingredients, Executive Chef/Partner and Food & Wine Best New Chef 2008 Giuseppe Tentori has curated a share plate meat-centric menu highlighting various cuts of steak and seasonal vegetables.
Private Dining
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Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Diner temperature check required
- Contact tracing information collected
Popular dishes
A2 Steak Sauce
38 reviews
Berkshire Pork Chop 16oz.
4 reviews
Seafood Tower
Lobster, King Crab, Shrimp, Oysters, Salmon Tartare - served with accompaniments
3 reviews
New Favorite restaurant in Chicago. Amazing quality seafood. Been to all the seafood spots. Prime does it the best. This time around with the seafood platter really couldn’t get the oysters raw because my wife is pregnant so this time the chief personally made the oysters Rockefeller style with cheese and garlic butter, BAKED!
OMG 🔥🔥🔥
Highly recommend
Perfect food and great service, was dining during Covid times in a tent on the street, they still managed to make sure food and service was great, will go back.
Ate on tent patio during Covid so probably not the full experience, but everything was really good. Definitely recommend and will be back!
Food was terrible, drinks where meager disappointment. Way over priced! Would not return if someone paid me :(.!
Great dining experience! The food and service were outstanding! The staff went over the top to accommodate us.....we came from out of town to celebrate our daughters birthday here,due to unforeseen circumstances we were late for our reservation, and the staff took GREAT care of us!!! Strongly recommend and we will definitely be back!! Thank you again to ALL! You made an 18 year olds birthday even more special!
The food was amazing and so was our server!
Due to covid they did not follow respectfully the 90 min eating rule to cater to all. Sat 45 min late offered free round but charged us in the end. Played ignorant as well too. Food was great.
I took my mother here for her 60th Birthday party and she was absolutely pleased with the food and the service! We will be back.
Celebrated my 42nd Birthday with 5 friends & everything was awesome. It was our first time & we'll definitely be back. Thank you for a great evening.
Excellent food friendly staff great chef.
Had a small birthday celebration here last week. The staff was phenomenal, the food was incredible. We will certainly be coming back
Great service , food, personal
Amazing experience. The staff was great even with the new covid guidelines. Very personable and welcoming.
Great service and food. I love this place pricey but worth it
I keep coming back for the Australian wagyu filet because (even at $87) it is by far the best filet in the city. I find my whole face melting with every bite. The staff is superb and the atmosphere is great. If you’re willing to spend the $$ (which is well worth it) I can’t recommend this place enough
Very good experience the server was great the food was amazing definitely recommend this place
What an total
Experience fir the senses - the service unparalleled and food Was superb .I can’t wait to go back
Wonderful and safe meal in the big city!
Spent our anniversary here, love the food
Food was just ok. Mac and cheese did not have much flavor, nor did the potatoes. I heard the steak here was the best but it was good, not great. I’ve had better steak in Chicago. Not worth the price
Always solid. Service is excellent.
Was not thrilled with it. The food was mediocre.
For a steakhouse, the food was mediocre. I ordered a NY strip which was good. However, their tuna appetizer and sides (mashed potatoes and asparagus) needed what seemed to be a lot more seasoning. For someone who doesn’t like too much salt in their food to say that the food was bland is not normal. The sides looked almost cheaply made as in the asparagus looked like it was placed in the microwave with water and that was it. The mashed potato looked like they were defrosted from a frozen package. The ambiance and our waitress made the overall experience good. For the price—go elsewhere if you want a solid steak meal.
I had the best anniversary with my boyfriend there!
Service was AMAZING! Absolutely will return when we are in Chicago next. They have visitors for life !!!!
Made no effort to seat me indoors when it began to rain outdoors.
Our waitress Jane was phenomenal!!! Amazing service and her great personality made our whole experience!
Steak came out before appetizer.
Waiter said he was bringing out appetizers for free then charged for them.
Justin was the best server. Hands down one of the best meal experiences I have ever had.