Food continues to be very good and Amanda was an excellent waitress. Highly recommend Grille 620 for special occasions or just a casual night out.
Always enjoy our meals at Grille 620! We only have one wish and that’s for the chef to bring back the previous preparation of the Ahi Tuna (with the broccoli I tempura). It was delicious!!
The service was top notch, we were seated right away even though we were early. Food did not disappoint.
This is a total touchdown. I took my wife here on a date and we thoroughly enjoyed ourselves. The service was excellent the food was amazing, the menu was painful because there were too many good choices. Had a great wine list and a great beer list.
The service was amazing, Michael was excellent.
My only issue and it is slight is the atmosphere is a little below the quality of the meal and service. Still nice and comfortable but a little sterile.
Great food! Filte mignon was so tasty and delicious. Chelsea was a great server! We really enjoyed everything about he restaurant.
Second time there. Very good food both times. Advise making a reservation on weekends (which we did). Could use a few better values on the wine list. Will definitely go back.
Outstanding as always. Grill 620 never disappoints. They very accommodating when we had to change our reservation time by half an hour. Highly recommend them for lunch and/or dinner!
Meal was delicious. Disappointed that the 5 oz house Cabernet was $14! Shocked is more like it!
nice place--first time for me to be there. food was good. service was good. not a great beer selection as the first two i picked, they were out of and the third, they only had one
Overall, a great dining experience.
The 620 Omelet was to die for . . . incredibly fresh lobster, crab and shrimp with an Old Bay Hollandaise . . . YUM!!!
We enjoyed our first dining experience at Grille 620 this past Friday. We made a reservation for 8 pm, but were seated when we arrived (about 15 minutes early). The place was packed but not crowded, and there was a good amount of people in the bar area. A huge advantage of this place is, unlike downtown where you have to pay to park, there is ample parking around the restaurant. The service was exceptional and very personable. Our waitress knew the ins and outs of the menu, and was able to recommend her favorites and suggested wine paring. We ended up getting the roasted brie and mussels for an appetizer, and the linguine and shrimp and the tuna for dinner. We also ordered a bottle of Malbec, and enjoyed coffee with dessert special. Overall, the food was amazing and some of the best I have ever had. Every dish was cooked to perfection. Sometimes it's hard to find great food with great service, but this place has it all. For such authentic food, the price is extremely reasonable. I highly recommend this restaurant and we will be back for sure!
Good place but was very cramped, sat in the booth along the wall that separates the bar from the seating area. Felt like I could have shared a plate with the guests next too us.
Our server was great!!!!! So everything I say next is not a knock on her but on the kitchen service and flexibility. Everything was good until the server said we could not substitute a side. Wife has celiac and unable to eat foods that could cross with items with gluten. To be safe she asked for a salad instead of fries with her meal, the server said they do not make any substitutions. Thought this was strange but think others should know that they will not make concessions for Gluten Free, even though they have a gluten-free menu. The menu is basically the normal menu, just minus the items that could be contaminated, such as anything that touches a fryer.
Good clean restaurant but we do not plan to go back.
We went on the recommendation of yelp saying it was romantic. It would only be romantic if you’re into screaming into your loved ones ears. My husband did not like the vegetable selection and was told the chef does not make substitutions. The only possible suggestion was we will take it off the plate.
Recently, four of us enjoyed our dining experience so much that we agreed to come back next month. Delicious food preparation and courteous help for a party member with dietary restrictions. Looking forward to our next visit!
Extremely disappointing given that we've been many, many times. It took 3 tries to get my son's rib eye steak sandwich correct. The first time it was thick but way trip rate. Second time, thinner piece of steak cooked well done. The 3rd one was still thinner but cooked better but with a hunk of fat in the middle. My lobster roll didn't seem to be cooked through. Overall, a major disappointment, though Hannah was a great server. I think it'll be a while until we go back. This experience also makes me hesitate trying the new restaurant they're opening across the way, Mad Chef Wine Bar is what I think it'll be called.
It was just average as many other restaurants around the area re better with the service end.
I took my girlfriend and her son there for a surprise date night out. Our server was awesome. He was very knowledgeable regarding the menu. He was very kid friendly. The food was amazing. We will definitely go again.
Excellent food. Excellent drinks. I ordered the filet medium rare with a lobster tail, mushrooms, onions, with no potatoes. My meal came with potatoes, a medium well filet with no lobster tail.
They replaced it within 5 minutes.
The food was absolutely awesome, and the little snafu was all but forgotten due to the rest of experience. Things like this happen, so it’s how they deal with it (in this case, expertly) that shows the level of service IMHO.
I will be back, and have already referred many friends to this restaurant already.
All three of us ordered a steak, some filet others hanger or flatiron. Without exception, all three came out with exceptional amounts of pepper on the steak. Why? My husband even commented that he thought he was eating steak au poive. I can't stand pepper. My leftovers went into the garbage. I do not recommend their steaks.
This was our local go to place until we moved. On return visits to the area we make a point of stopping by. Food is great , steaks done to perfection and Happy Hour at the bar is great value.
Great food, service and ambiance. We went for restaurant week and again tonight and it was fantastic. The server even got us complimentary dessert shots. Will keep coming!
Mike was our server and he was attentive and exceptional. The octopus was amazing and my steak was the best ever—cooked to perfection! I can’t wait to go back! Thank you Grill 620 for a delightful evening.
This place is always delicious, and we were very happy with the valentines day menu. Whenever we are celebrating something it is our go to place.
Great place for a great meal. The staff is always very friendly, attentive and informative related to specials or anything on the menu.
A new favorite. Great menu and fabulous service. The beef carpaccio appetizer and scallops entree were outstanding.
We celebrated both our anniversary & V-day. We were greeted with a congratulations! We had a small family wedding years ago and had our wedding dinner at the Grill and have always loved the food and place. Only drawback is noise level.
On our way to the airport Grille 620 is the perfect place to grab a meal. Everything was wonderful. The food was yummy. The server was excellent and the ambiance was great. It is our go to place when we are in the area.
The last time I was at Grill 620, the food was good but the service was really bad for such good food. I am glad I went back. This time Zack delivered great service to match the food. We started with a dozen oysters on the half shell, four of each of the available varieties. The sauces with the oysters were great but the oysters were so fresh we wanted to taste them and not cover the flavor with sauce. The soup of the evening was a black bean with chicken. It had a nice after bite that added to the flavor. My companion had the scallops. They were large, grilled just right and had wonderful flavor. The accompanying mushrooms were over-the-top good. I had the tuna. It was beautifully plated and was delicious. Word to the timid, the perfectly prepared peppers that accompanied the tuna were hot! The plate would have benefited from something to balance the fire. We shared a chocolate chip bread pudding that was just too good to stop eating. With each bite we both swore it would be our last, but then we took another. Soon it was gone so we stopped. Coffee was delivered in a French press pot that made refills very easy. Our cocktails were enjoyable. Zach kept the meal perfectly paced and he was attentive.
I was very disappointed with the food, atmosphere (too cramped and loud), and high prices. The Boullibaise had little taste and was too little seafood for the price. Our waitress, however, provided excellent service.
The food is always wonderful. Service is good. Noise level is just crazy, you cannot have a decent conversation with your dinner partner(s).
Love this place!
We enjoyed our meals. All four of us were very pleased.
I loved the food! Service was excellent. I can’t wait to return.
Always enjoy our time there. Great food, drinks and service!
Enjoyed the excellent restaurant week selection. Server was very attentive and acknowledged a birthday with complimentary dessert. Will definitely return.
we had grilled octopus - not every place can make well but this was exceptionally done & my scallops were really scrumptious -
Great experience! Loved the menu selection, our service was superb and the food was amazing. I will definitely be back and would recommend to all of my friends and family.