Grille620

4.7
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1235 Reviews
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$30 and under
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Contemporary American
Grille 620 is an American grille featuring a seasonally inspired menu with a focus on seafood and steaks. A rustic look yet a high-style approach to contemporary American cuisine in an inviting atmosphere creates a unique dining experience. Guests may enjoy a variety of oysters from the raw bar while relaxing on our patio during the summer season. An extensive wine list by the glass and bottle, a distinctive selection of craft beers, and our knowledgeable staff will round out the experience. Menus change frequently to showcase local and fresh ingredients.

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What 1235 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.8
food
4.7
service
4.5
ambience
4.4
value
Noise · Moderate
98% of people would recommend it to a friend
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RG
vipRudyG
Baltimore
5 reviews
Dined on March 14, 2020
Overall5food5service5ambience4

Always excellent.

OT
OpenTable Diner
Las Vegas
8 reviews
Dined on March 14, 2020
Overall5food5service5ambience4

Great for a night out. They have everything from burgers to great steaks. I had a fillet Oscar and it was outstanding. Nice selection of wines too-try the Machete.

CA
CarlosA
1 review
Dined on March 12, 2020
Overall4food4service4ambience4

Will definitely return. Waitress was very friendly and attentive.

J
Jamie
Baltimore
8 reviews
Dined on March 10, 2020
Overall4food4service4ambience4

We will definitely revisit this restaurant. The wait staff were very helpful and lovely people. The bartender was nice and had a great sense of humor. The atmosphere was elegant but very comfortable. The food was delicious.

BA
BlairA
Philadelphia
1 review
Dined on March 9, 2020
Overall4food5service3ambience4

All the food was great! The server was very knowledgeable about the menu.

Grille620
Responded on March 11, 2020

Thank your for your 4-Star review! We hope to see you back in soon!

Report
JB
vipJoelB
Baltimore
49 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

First time. Food ambiance, and service were all great. We'll be back!!

OT
vipOpenTable Diner
Washington DC
5 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

Excellent service and excellent food.

PB
PamelaB
1 review
Dined on March 1, 2020
Overall4food4service5ambience4

The food was great and the service was outstanding. This is a place I would definitely go back to.

LF
LianneF
Richmond
7 reviews
Dined on February 29, 2020
Overall5food5service5ambience5

Went here for date night - beautiful spot! The ambiance was great - not too noisy but lively. Our server Garret was WONDERFUL. He explained all the specials and menu items perfectly. He was attentive, but not overbearing....we enjoyed ourselves and he made sure our glasses were full. We left saying to each other that we definitely want to come back again soon!

OT
OpenTable Diner
1 review
Dined on February 26, 2020
Overall5food5service5ambience5

Anniversary dinner

DO
DeniseO
Baltimore
1 review
Dined on February 23, 2020
Overall5food5service5ambience5

The food and cocktails were excellent. Our server, Chelsey, was excellent. Food was hot and presented beautifully.

KP
vipKatherineP
Baltimore
7 reviews
Dined on February 23, 2020
Overall5food5service5ambience5

We were very happy with the service and the quality of the food. Can't wait to go back!

W
vipWonderful
Baltimore
47 reviews
Dined on February 23, 2020
Overall5food5service5ambience5

A wonderful experience. Chelsea was terrific server. Knew the menu well, had great suggestions and was friendly and professional. Thank you.

OT
OpenTable Diner
Baltimore
1 review
Dined on February 22, 2020
Overall4food5service3ambience5

Daughter, 24 years old, in town for the weekend. We are a very close family of 4.

OT
OpenTable Diner
Baltimore
7 reviews
Dined on February 21, 2020
Overall5food5service4ambience4

Tammy was fantastic! Everything was great

W
Whit
Baltimore
7 reviews
Dined on February 21, 2020
Overall5food5service5ambience5

Came here for my moms birthday. This is her favorite restaurant. Service, food, and ambiance were wonderful as usual.

DR
vipDenRH
Baltimore
9 reviews
Dined on February 17, 2020
Overall5food5service5ambience5

Amazing meal and our waiter was simply divine. Cocktails were also yummy.

KM
KimberlyM
Baltimore
1 review
Dined on February 16, 2020
Overall3food5service5ambience3

This has always been one of my favorite restaurants but tonight, there happened to be two families with screaming children! Not just constant crying, which it was doing also, but full out blood curdling screams. Everyone in the restaurant was bothered. People kept turning around and looking but the parents never took the child out. I really think a dinner policy with no children under a certain age would be a good idea. It was a very unpleasant experience this evening.

TJ
TJKitt
1 review
Dined on February 16, 2020
Overall5food5service5ambience5

Visited this gem for brunch. Our family of 5 each had a different dish. No one was disappointed. The 620 omelette is a must try. A few of us ended up adding it to our meal. It was delicious.

m
mandyk
Baltimore
23 reviews
Dined on February 14, 2020
Overall5food5service5ambience4

I was quite surprised with the small size of the dining area. We dined here for Valentine's Day, and the place was packed. There was a pre-set menu to choose from but I definitely would return to try more dishes. The crab stuffed mushrooms were delicious (though not much crab) and the grilled Caesar salad was excellent! My husband had the scallops which were cooked perfectly and so tasty. I had the filet mignon Oscar style which was mouthwatering. Service was well-timed and very friendly. They ran out of the beer my husband had chosen but he found another that he enjoyed, cocktails were a bit pricey but refreshing.

BH
BruceH
San Francisco
1 review
Dined on February 14, 2020
Overall4food5service4ambience5

We came in for brunch. First time visit. Brunch selections were very good, though the potatoes were deep fried vs. pan fried. Service was acceptable, but was not offered a refill of ice tea until the very end of the meal. Enjoyed that the restaurant was quieter than most.

J
James
Baltimore
1 review
Dined on February 13, 2020
Overall5food5service5ambience5

Went here on a Thursday so wasn’t overly crowded as the weekend. Food was great and they have an amazing seafood selection. I don’t like seafood myself but my significant other does and she really enjoyed having a large selection. My selection of course was more limited but still plenty of choices outside of steak. Food was wonderful and great cocktails. Tim, our server was very attentive but not overly overbearing which I prefer so perfect service. Great time here and will surely be back.

KG
KarenG
Baltimore
1 review
Dined on February 12, 2020
Overall4food4service5ambience4

Our meal was very good but the best part of experience was Brendan, I believe his name was. He said he works part time and his full time job is selling wine, so that should help you identify him. He was exceptional-- pleasant, knowledgeable about the menu and wine, and very professional. He made our experience great.

BR
BillR
Baltimore
1 review
Dined on February 9, 2020
Overall5food5service5ambience5

The entire experience was quite exceptional. Last minute birthday brunch for my mother, and the service, food, and attention to detail was incredible. We’ll be back!

OT
OpenTable Diner
Washington DC
1 review
Dined on February 4, 2020
Overall5food5service5ambience5

We had a phenomenal dinner here tonight. I had made a reservation asking for a quiet table and that we were celebrating a birthday. We were seated right away at the perfect quiet table. Our waiter was incredible. Walking us through the menu- helping us with entree and appetizer r choices. He was so great! Our dinner was delicious - every single thing was excellent! Calamari, grilled octopus and crab dip appetizers. NY strip, cowboy steak, scallops and sides of Brussels sprouts and truffle mac n cheese. Creme brulee and brownie sundae for dessertss. Everything was delicious and perrfect. We cannot wait to go back for the delucilus food and amazing service. Thank you for making our birthday night so excellent nye!

A
Alex
Washington DC
9 reviews
Dined on February 1, 2020
Overall5food5service5ambience4

Garrett was a great server and the food was very nice. We really enjoyed our dinner.

DJ
DeborahJ
1 review
Dined on February 1, 2020
Overall3food2service4ambience3

All three steaks were not cooked to the desired degree of doneness. We did not send the steaks back to kitchen. However, no one has agreed to return to this restaurant.

SA
SAVAGE
Washington DC
1 review
Dined on February 1, 2020
Overall4food4service5ambience4

Everything was delicious except I was not impressed with the Bouillabaisse

EE
vipEEEEEG
Baltimore
2 reviews
Dined on February 1, 2020
Overall4food5service5ambience3

I've been to this restaurant a few times and just had by far my best meal there. The gnocchi and lobster was delicious. We shared brussel sprouts which were also yummy. But the highlight of the meal was the goat cheese cheesecake. I've eaten many cheesecakes, and I don't remember having one better than this.

S
Santiago
Baltimore
8 reviews
Dined on January 31, 2020
Overall5food5service5ambience3

Service from the wait staff was all around wonderful (waiter, food runners, folks refilling water and grabbing plates). Hosts got us seated right at the time of our reservation, as you'd hope even on a busy night. Service includes some finer 5touches you don't see in every restaurant - free coat check, frequently replacing dirty utensils, coffee pressed at your table, and some other things of that nature.

Food was delicious, and portions are good. Spouse and I finished all the food but were very full after. So the prices are fair - not super cheap but we got quality taste and portions.

Only thing we would change is permitting more space between tables (literally felt like I had to stand on my tippy toes between tables sometimes). And the crowdedness lends to noise, people talking louder. Not painfully or unreasonably loud, just not what we expected for a restaurant with nice dim lighting and a menu on the fancier side.
Didn't ruin the meal by any measure, just surprising and a little hard to hear the people at my table sometimes.

N
Natedog64
Baltimore
7 reviews
Dined on January 30, 2020
Overall5food5service5ambience4

The food was some of the best I’ve tasted in recent memory. From the shrimp scampi appetizer to the Sweet Miso Salmon and the goat cheese cheesecake for dessert. Simply stunning food on the Restaurant Week menu. Our waiter was excellent. Very nice decor. Prices were a little high for my liking but not super high. Paid approx $110 for a meal for two with one glass of wine. Recommend if you’re not on a budget!

c
vipcheeng
Baltimore
30 reviews
Dined on January 30, 2020
Overall5food5service5ambience4

Great evening on a busy Thurs. night - assume it was because of it being Restaurant Week. However, we were not slighted in the least with service (Ken) and had a excellent meal. One of us ordered off the special Restaurant Week menu and the other off the regular menu. Both were well prepared and of ample size. Scallops were perfectly done. Our waiter made the evening very enjoyable with personal recall of prior visit.

SF
StuartF
Baltimore
2 reviews
Dined on January 30, 2020
Overall4food5service2ambience4

Food was good, seating was quick, ambient noise normal - had a new waiter [apparently] with some skills refinement remaining. Still a good evening with friends.

OT
OpenTable Diner
1 review
Dined on January 26, 2020
Overall5food5service4ambience5

The food was great. I had the ribeye with a crabcake and it was amazing. My wife enjoyed her meal as well. The only reason i gave four stars overall is to me it seemed like it took a little to long for our appitezers. But again once it all came it was great.

OT
OpenTable Diner
Baltimore
1 review
Dined on January 25, 2020
Overall5food5service5ambience5

Great. Can’t wait to go again

OT
OpenTable Diner
Baltimore
1 review
Dined on January 25, 2020
Overall5food5service5ambience5

Great experience for an early Saturday dinner during Hoco Restaurant Weeks

L
vipLuv2eat
Baltimore
9 reviews
Dined on January 24, 2020
Overall3food3service3ambience3

Disappointed... when booked my reservation I was going for restaurant week, but it was not offered during lunch time and was told that it was an error, manager did not even tired to honor it nor did they visited my table. Will not Be going back.

LJ
LJW22
Baltimore
1 review
Dined on January 22, 2020
Overall5food5service5ambience4

We had an excellent meal at Grill 620. Our server was very attentive and a pleasure to talk to. It was an extremely busy night, for a weeknight(Weds) but I believe that was because we were there during HoCo restaurant week. The tables were very close together and the noise level quite loud but the crowd thinned out around 8:00 and the noise level was significantly better. The prix fix menu for restaurant week looked delicious but we each ended up ordering from the regular menu. My shrimp risotto was probably some of the best I’ve had in the area and the beet salad...I could have eaten 2 or 3 of those for my meal! We will definitely be going back!

a
adventureater
Baltimore
11 reviews
Dined on January 20, 2020
Overall5food5service5ambience5

This is one of our favorite places. We went for restaurant week specials and the menu choices and deal were great.

SW
ScottW
New York Area
5 reviews
Dined on January 18, 2020
Overall5food5service5ambience4

I’m always suspicious of restaurants with numbers. Perhaps it is because I was around when Studio 54 was the rage. Or, perhaps it is because being a cynical marketer, it seems naming a restaurant with a number seems to be a bit like forcing chic. But this is one number that doesn’t disappoint. When I looked at the menu, I thought it had enough variety to satisfy the broad tastes in my group. And it delivered. Not a cheap place by any stretch but not ridiculous and given the quality of the ingredients and the food, it was a good value. The toughest part was making that choice and not ordering 3 or 4 meals. We all found several dishes that piqued our tastes. The service was prompt but not smothering or annoying. The portions were adequate but not sparse or excessive. We all noted that we left satisfied but not “full”. We shared a couple of appetizers, we all had an entree and a 2 of the 3 of us had dessert. The Lemoncello is outstanding and my only criticism is that it needs to be in a water glass it is so good. We are in the area frequently so I’m confident this will be on our short list of restaurants when we are there.

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