Greystone has a total seated dining capacity of 150 persons. The restaurant and each of its different seating sections are available for either private or semi-private events. (Semi-private events involve the non-exclusive use of the restaurant or one of its sections).View Private Dining Details
I went there to celebrate my birthday and the food and staff were incredible, they were friendly and very attentive to our needs, they made me feel very special on my birthday
It was our anniversary and we loved it. Slight mix up with my order but the management and staff bent over backwards to rectify the situation. I would highly recommend this restaurant. Great night.
Smoked cheddar truffle Mac and cheese is unreal. Wagyu beef amazing. Great service and great location
Started off with oysters and lump crab cake. Both were very good, however, I learned that lump crab cake is different than regular crab cake. We split a 20oz New York strip, brussel sprouts and Parmesan truffle fries. The steak was charred (the good kind of charred) on the outside and medium rare inside, as ordered. Overall, a fantastic meal.
We arrived an hour early and couldn't be seated before our reservation which was fine and we thought that could happen so we went next door for a drink. We came back and they told us our table wasn't ready. After another half hour of the hostesses running around doing nothing a manager came by to check on us and gave us a free glass of champagne for our wait. After another 15 minute wait we finally got a table and learned that the table that they had planned to give us still had people at it after 3 hours and they paid and still didn't leave. We were then told that the kitchen was backed up and it took another hour to get our food. We ordered an appetizer that never came and they got one of the sides wrong, but the rest of the food was absolutely fantastic. The Sommelier was great and picked a great wine for us. They tricked us into getting a desert saying that we would get it comped for waiting so long for food, but ended up bringing a second small one us that was comped not the one I ordered, both were great tho. Was a very pricey dinner. This was our experience, make of it what you will.
Waitress included tip in bill for 5 people without asking. Staff kept bringing bottles of water and refilling without asking if we wanted another bottle. Presumptive service.
I should have learned my lesson by now. Never go to a steakhouse on Valentine's Day! While it was Valentines Day our reservation was fairly early & the restaurant was not crowded until 45 min. later. The Valentines Day Pre-fixe menu was substantial & while the Wagyu steak was tasty we did not receive the 3 sides that were ordered & waiter never came by to see how we were doing until we were done. Not that sides were necessary with our 4oz. behemoths. By this time the place was full and cramped, did I mention it was Valentine's Day? Seated next to us was a woman whom has yet to realize after 40 or so trips around the sun that a little perfume goes a looooong way. Fortunately their wine glasses are large enough to place even the largest schnoz in order to escape the surrounding stench. Hopefully the service is superior beyond Valentine's Day but I doubt I'll be returning to find out.
I’m not rich, so a night at Greystone was the first time I’ve splurged hard for a meal, but I’m very happy that I did. The servers were absolutely incredible, and the four course meal was the perfect amount. I’ve never had a cut of beef so perfectly cooked mid-rare, or a cheesecake so thick yet so soft all at once. It was a chance to show my girl what the finer things are like, and the cost was thankfully worth it.
I love it!
I wish I can love this place. Two of my co-workers highly recommended it, and I highly regard their restaurant taste.
My partner and I went on a Valentine's dinner, with a fixed menu. We both chose the $125 per person meal. Our crab legs were frozen, our steak was not that great, and brussel sprouts were under seasoned. Although service was quick and attentive, that did not save the horrible and overpriced meal we had.