5/16-5/17 Dinner Menu Additions
Displays
Slow Down a Kiss16,00 USD
vodka, lavender simple, lemon juice, pear juice
Peak Season Squash Blossom18,00 USD
tempura fried, stuffed w/ goat cheese, corn pudding, blistered baby tomato, basil oil
Lightly Grilled Bluefin Tuna36,00 USD
mango gazpacho, chamoy, chorizo yucca hash
Pork Chop36,00 USD
stuffed with fontina & spinach, pan fried gnocchi, bergamont cream sauce
Rhubarb & Strawberry Olive Oil Cake15,00 USD
strawberry buttercream, candied lemon zest