Greg Norman Australian Grille

Excellent fish and chips. Waitress, Danny was top notch.

Absolutely the best food, experience, atmosphere, everything!

I ordered the bone in ribeye medium
Well and I had to send it back 3 times because it was undercooked. The service was not bad at all but the kitchen needs some help when it comes to know the temp to cooking steaks properly. For the price I’m not sure I’ll go back.

Food and service were wonderful. Wagyu steak was great!!

I have always passed by Greg Norman for the past 15 years and finally got the nerve to try it for NYE. Simply, the Bourbon Chicken was some of the best food I've ever had, and our waiter was excellent. The bussers were more than attentive and on the spot. The crab dip was phenomenal. The tables are not 6ft apart, so if you are weary of that do not eat here. The pork chop was almost impossible to cut it was so charred, the side of carrots were hard and had virtually no flavor, and the steak had a flavor from the grill that I did not particularly enjoy, but the bourbon chicken was stellar. Great theming for a restaurant and personable employees.

We eat here every so often as we live close by. Always good quality but we feel the service is always exceptional and why we always come back.

New year’s

A delightful time and outstanding steaks. Great restaurant deserves the 5 star rating.

Everything was great..the service was excellent and the meal was great...always enjoy the evening...All the staff at the bar are friendly and service is A plus...Mandy, Chris and all the bar bar are fantastic...the bus boy’s are so accommodating...the front desk is very courteous...the decor is outstanding..love looking at Greg and all the photos...overall love to go there...best view in the summer

We had not been there for a couple of years and it was even better than we remembered. We would highly recommend it!

Excellent service, polite staff, even helpful. My wife suffers from debilitating headaches. When she began having one at the restaurant, I asked the manager if there was anything we could do, and he personally delivered some Aleve to our table. This helpful attitude was found throughout all the staff.

I was disappointed that I did not receive my Open Table points. The service was excellent along with the menu!

Looking forward to returning to Greg Norman's. Food was great and the service outstanding 5 stars for the entire experience

Wait staff was not very attentive. Asked to be seated in upper dinning room... was seated on patio / patio furniture.

My wife had sea bass that was very tasty but barely warm. I had the 14 ounce prime rib that was also barely warm and it was very tough. My baked potato was hot and delicious.

Our favorite restaurant in Myrtle Beach. Our go to restaurant for Christmas and special occasions. Excellent as usual.

Delicious Christmas dinner. Everything was delicious. Great service.

Christmas dinner

This is a favorite restaurant for my family ,friends and me. Always great service and food. And it is on the water. Cannot ask for much more.

Fantastic food and service. John Haynes delivered excellent service and made our Christmas dinner fabulous

Food was great! Our server Bradley was fabulous . We had a very nice time.

Christmas Eve- dinner was delicious. We ate in the bar area. It was beautifully decorated.

Food and service excellent as always. A little loud because w e were seated in the bar overlooking the intercoastal waterway. We have dined in the bar because we like the many times and never had a noise issue before. Heard a few bad words.

Tremendous as always. The food and service was outstanding

Food is always superb.
Tablecloths need to be ironed so they don’t look so shabby.

Waitress with the long grey ponytail does the absolute best job!

The food was great, except for my desert, was not happy with my sweet potato pie desert . I think they over did it with the cinnamon. We had wonderful service from our waitress, very friendly and was able to answer and explained about the menu. I think her name is Lynn.

Food was fantastic as usual & elegant looking restaurant decorated for Christmas

Food and service are always very good. You can’t beat the ambiance!

My girlfriend and I had a terrific dinner at Greg Norman's on 12/23. Our waiter was Brandon and he was fantastic. He gave us wonderful service. The restaurant is running a 50% off entree special Sun-Thurs that just makes the dining experience there unbeatable.

If you go and they happen to have the potato skins stuffed with crabmeat side, trust me: get it. You will not be sorry.

Celebrating Jesus’ birth!

Great as usual

Christmas with friends

the lights are to bright, ever since the lighting was changed has not been good need to go back to the old way

Probably the finest filet mignon I have ever had. Sides were excellent as well, crab dip appetizer was delicious. Our waitress was perfect, friendly and attentive. Will definitely go again.

Went to Greg Norman’s for our Holiday lunch. We were seated right away & our server was very attentive. We wanted to take our time & she respected that. We ordered appetizers to start. We enjoyed the escargot, shark board & even tried the kangaroo which tasted like beef. The shark board could have had more options but it was fine. We then ordered lunch. We ordered the fish & chips, burgers & I had the French dip. Everyone enjoyed their lunch choices. Wish the bread was fresher on the dip but otherwise it was ok. Will try something else next time. Overall it was a great lunch & we will be back!

Thank you for acknowledging our anniversary. Our server, Hallie, was great.

Great server and excellent food. Enjoyed my birthday dinner.

Excellent food and superb service! Always great food. If you haven’t tried the bone in pork chop, try it for an excellent meal. Steaks of course, always awesome too.

Unfortunately the table was located on a busy isle between the kitchen and a private party. It seemed like a busy service hallway

As an early Holiday celebration, six of us gals decided on AG for lunch. Although we often lunch out, we decided on going upscale. Our order consisted of 3- Crab Melt Sandwiches, Foster Shrimp, Lobster Ravioli & a house special pasta dish.
Both pasta dishes did not include salads or bread. Server, said they were an additional cost.. opted for the bread at $1.50. We were all satisfied with food, but didn’t feel that awesome food feeling. Cost for each entree w beverage was $30. Perhaps the dinner menu may offer a higher quality selection to make the return so awesome & worth the $$$. Our Server was excellent ☺️