Great Falls Bistro at Factory 220

Starters

• Pastrami Wrapped Filet of Beef$18.00

  Whole grain mustard

• Arancini di Riso$16.00

  Arborio rice balls, English peas with braised short ribs

• BBQ Pulled Brisket Slider$16.00

  Housemade BBQ, housemade dill pickles

• Pulled Brisket Taco$16.00

  Braised brisket, guacamole, pico de gallo, housemade flour tortilla

• Beet Citrus Salad$16.00

  Red and golden beets, blood orange, arugula salad with pistachios and a citrus vinaigrette

• Chicken Poppers$12.00

  Housemade hot sauce

• Southern Fried Chicken$11.00

  Panko crusted chicken, honey mustard

• Wild Mushroom Risotto$14.00

• Waffle Chicken$15.00

  Housemade hot sauce

• Fish and Chips$17.00

  Beer battered cod, truffle fries, spicy remoulade

• Tuna Poke$19.00

  Diced yellowfin tuna, red onion, avocado, poke sauce, smoked pineapple, scallions, sriracha mayo

• Salmon Tartare$16.00

  Salmon, radicchio, cucumber, soy reduction, spicy miso aioli, fried wonton

• Beer Battered Onion Rings$15.00

• BBQ Pulled Brisket Pot Pie$15.00

• Housemade Guacamole$15.00

  Crispy tortilla and tomatillo salsa

• GFB Cauliflower$14.00

  Red beet hummus, garlic chips and za'atar

Flat Bread

• BBQ Pulled Brisket$18.00

  BBQ sauce, vegan Mozzarella

• Philly Vegan Cheesesteak$18.00

  Sautéed peppers and onions, vegan Mozzarella and a garlic oil drizzle

• Hawaiian$18.00

  Pulled bbq brisket smoked pineapple crispy pastrami with our signature GFB hot sauce

• Santa Fe$16.00

  Slow cooked pulled chicken with adobo, vegan cheese, grilled corn and roasted red peppers

Greens

• Grilled Steak Butternut Squash & Kale Salad$32.00

  Baby kale, roasted butternut squash, sprinkled with pomegranate seeds and spiced glazed pecans and a balsamic vinaigrette

• GFB Salmon Cobb Salad$32.00

  Roasted corn, cherry tomato, hard boiled egg, romaine, avocado, lemon poppy dressing

• Grilled Chicken Caesar Salad$32.00

  Crispy romaine, egg mimosa, mushrooms, focaccia croutons, with creamy roasted garlic dressing

Prime Steaks

Please allow us 35 min. to grill over medium | You can always butterfly it!

• Boneless Rib Eye

  • 16 oz$50.00

• Rack of Lamb

  • 4 Bones$60.00

• GFB Steak

  • 10 oz$50.00

• Center Cut Steak

  • 10 oz$50.00

30 Day Dry Aged

Great Falls Bistro hand selects the finest cuts of beef to dry-age in-house for 30 days. Dry-aging concentrates the flavors and tenderizes the meat to craft the ultimate steak experience

• Rib Eye

  Sliced

  • 40 oz$95.00
  • 20 oz$57.00

Sides

• Shoestring Fries$7.00

• Hand Cut Sweet Potato Fries$7.00

• Vegetable Medley$7.00

• Wild Mushroom$7.00

• Roasted Corn and Jalapenos$7.00

• Roasted Spinach and Garlic$7.00

Entrees

• Veal Milanese$55.00

  Arugula, cherry tomato, cucumber, balsamic reduction

• Pan Seared Za'atar Chicken Breast$36.00

  A medley of wild mushrooms in a red wine reduction over tri-colored quinoa and roasted butternut squash

• Short Rib Gnocchi$32.00

  Braised short rib, housemade gnocchi, carrots, shiitake, peas, crispy shallots, crispy garlic, fried soft egg

• Ginger Horseradish Salmon$36.00

  Pan seared salmon, mango salsa over garlic basmati rice

• Steak House Burger$30.00

  10 oz house ground burger, vegan American cheese, caramelized onions, mushrooms, A1, aioli, egg, house made dill pickles | Limited Availability

• GFB Burger$24.00

  10 oz house ground burger, lettuce, heirloom tomato, housemade dill pickles | Limited Availability