At Grazie! we know that excellent ingredients are the key to a fantastic meal. That’s why we only use the highest quality seasonal produce and ingredients from local growers here in Southern Indiana, offer fresh and pasta imported directly from Italy, and of course make our world-famous marinara, meatballs and roasted garlic alfredo sauces every day from scratch.
Our menu features thin-crust pizzas, Italian classics along with hand-cut steaks and fresh seafood with every dish prepared with care and love. Our bartenders feature seasonal craft beer and cocktails along with a distinctive wine list.
Whether you are visiting Bloomington for the first time or we know you by name, we extend our warmest welcome and our promise to provide food and service that will make your night at our house memorable. Like us on facebook and see more about us on our Instagram @graziebtown!
Arrivederci e Buon Appetito!
Great food and service. Excellent menu choices and the chef even accommodated a special request. Good staff and ambiance. We will be back!
It is always a go-place for us. Great wine list. Food was excellent and the new dessert- gelato with House-made whipped cream doused with espresso- that was good! Love the staff- pleasant and helpful every time!
Hi Angela - thanks so much for your review! We're glad we're a go-to for you - see you again soon!
This restaurant was the definition of "okay". Food was fine, but way overpriced for what it was.
This is a nice restaurant with expensive food items. Given the night we were there was a slow night, the service was terrible... no place settings or silverware until we asked for them to eat our salads with. The house salad was not tasty but the ceasar salad was good. The food portions were also good. Overall, this restaurant offers low value for the price it charges.
Took my wife here for her birthday. The food was excellent, the wine selection was good, and our server was very attentive.
Hi DaveW - thanks for your feedback! We're so glad you enjoyed your experience here for your wife's birthday!
The calamari was some of the best we've ever had. The Myers lemon ricotta ravioli was fantastic.
Hi NoelleD - thanks for your review! We're so glad you enjoyed your dishes!
Love the new summer menu.
Hi Sarah - thanks for the feedback! We're glad you're enjoying our new menu!
Expensive for good food, not fabulous or impressive. But good none the less.
We requested the private room-Kaylie our server was fantastic
Hi KenL - thanks for your feedback! We're glad Kaylie took great care of you in our private room!
However I wouldn’t recommend the veal. It was really really salty!
Hi HenryL - thanks for your feedback! We're glad everything else about your experience was great, and we'll take your feedback on the veal to heart! Come back and try us again soon.
Enjoyed a nice early dinner for Mother's Day. Quite nice over all. Had a subtle feeling of being rushed, but didn't affect the food or experience too much. Everyone enjoyed their entrees and the app we ordered were good too.
Hi Daveindiana - thanks for your review! We're glad you enjoyed your experience, despite feeling a little rushed. Come back and see us soon!
I love the place for the service and the half-priced wine on Sundays. I learned today that they discontinued that. My dinner with a cocktail and a bottle of wine cost $95.00, NOT including the tip.
I am sad to say that I am scratching Grazie’s off my list until and unless they bring back the wine special again.
Our food was great, but a bit overpriced. Our waiter, Josh H, was very knowledgeable and attentive. A good restaurant for an evening out on the town. Would recommend!
Hi Ariel - thanks for your review! We're glad Josh made your experience a great one!
The kitchen staff took a long dinner break in the middle of our meal. It took an hour to be served in an empty restaurant because they were tired at 8pm because it had been busy for graduation weekend. Special limited menu also. Not great.
The hostess and wait staff were friendly and helpful. The restaurant was freezing. It was 66 degrees and we had to dine in our coats. I felt like the temperature made the experience unenjoyable. We dined on graduation day so the cost was $60 a person for the same meal that is served on the everyday dinner menu for less. The food was good, but way over priced.
Went for Graduation dinner and the Prix fixed one entree $60! And they put a bowl of salad on our table not individual salads. Sat 20 minutes late.
Good food but not a lot otherwise to support. The service was really slow...we helped service our own tables by pushing dirty plates forward to table's edge (at request of server twice) and pulling our own silver/napkin from the next table when an extra was needed after food delivery. Nice staff though, but it was also a little odd when asking for a recommendation and hearing about what was NOT on the menu while the server sat on the edge of the table across the aisle to talk with us. The menu was a joke in terms of price gouging...$60/entres, the best of which should have been half the cost and the least of which a quarter. Four people cost us $400 with six drinks. The prices are understandably going to be elevated during graduation , but you have to step it up a little with the quality to offset this. They missed the boat.
Wonderful evening, food was fantastic, service was friendly. Even on a busy evening with graduation celebrations, the dinner was lovely!!! I highly recommend this restaurant!
Hi there - thanks so much for your review! We're so glad you enjoyed your experience here at Grazie! Come back and see us again soon!
Very rude service. We were ‘rushed’ through dinner and asked to leave, because they had other guests who they needed to sit. Considering this was my son’s graduation dinner, and the restaurant had a set menu for $60/person, I expected better quality of food and service. Don't go there during graduation weekend!
Food was great. Server provided very good recommendations.
Hi there - thanks for your review! We're glad you enjoyed your experience here at Grazie!
Excellent! Food was delicious and well prepared. Wine options are the best in town. Our server was delightful and so helpful. Really nice evening to celebrate our anniversary.
Hi Angela - thanks so much for your review! We're glad you enjoyed your experience here at Grazie, and we hope to see you again soon!
A bit disappointed with the food.
The answer to the above question should be maybe. The food was good but it was disappointing that five of the entrees including steak and salmon were sold out as were the special on half bottles of Chardonnay.
Food was really good. I thought the house salad was really tasty and well dressed. Sausage with vodka sauce was very good!
Hi there - thanks for your review! We're glad you enjoyed your tasty meal!
Wonderful dinner experience all around. Will definitely return on our next visit to Bloomington.
We had a table where we could stay long and talk. Waitress took good care of us throughout.
Service was not great. Some meals came out later than others. Wait staff very friendly but not enough for # of patrons. It’s too bad, this place used to be great
Very good food and service. Desserts were particularly delicious! My only complaint with the food is that the salad seemed to be all stem and no leaf (for all three at my table). The main, dessert, and fresh focaccia were all lovely.
Hi CT10 - thanks for your feedback! We're glad you enjoyed your overall experience! Your feedback will absolutely help us improve - come back and see us again soon!
Food was good, but too small of portions for the money, and dumplings were dry. Sauce on scallops was delicious, steak good but ribeye too thin. Cocktails excellent, waiter very helpful.
Really nice dinner during spring break. Service was excellent and the food was as good as I remember.
Hi SarahB - thanks for your review! We're glad the service and food made your experience great!
Grazie handled our large group with skill and panache, and the spinach artichoke dip is to die for!
Hi DanielleM - thanks for your review! We're glad you enjoyed your food and that your server took great care of you!
We've been ot Grazie in the past but not for a few years. There are so many choices of where to eat out in this community that we often only visit a place every few years. However, this time the food was not as good, the wait was really long for it even though there were only a handful of tables with guests when we came, and then there was the confusion with the Devour Btown event going on. The Devour Btown even was supposed to run through March 3, 2019, and when I made reservations I mentioned that this was why were were coming -- we spend a week discussing where to go out to dinner with a friend who was only in town for a short time. While the restaurant made good on the pricing and number of courses but after we had ordered several of us had to make different food selections because we were told the event was passed; it wasn't. That resulted in 3 of the 4 of us disappointed with what we had to eat. The table we were sat at was also very small. The saving grace was the wonderful server we had.
Way over spiced food
I had a confirmed reservation for a party of 12. “Table” was available upon arrival. Argumentative hostess refused to seat our non drinking handicapped guests until bar tab was closed for 3 within this group. There were two roundtables set up to accommodate 11 people that were at least 8 feet apart and comprised of 10 chairs.
6 ribeyes were ordered ALL severely undercooked regardless of temperature and extremely tough super thin. Turn on the outside raw on the inside. None were fully consumed. Don’t buy beef here....ever. Heavy garlic on pasta dishes but m told mussels were enjoyable. Waste of $700.00 and embarrassing to have taken colleagues here.
Food was overpriced for quality and quantity. Youre paying more for the ambiance and venue than the food (which i think should always take priority), but if thats your thing then its a good place for you. Good service though
After being seated for 15 minutes we had to wave down a staff member to find our server if we had one , calamari was salty , spinach dip was all cheese ,my eggplant Parmesan was rubbery and the side pasta with marinara was mushy, service was extremely slow overall very bad experience
Our server was especially friendly and made the meal even more enjoyable.
Hi Juliegl - thanks for your review! We're glad you enjoyed your service and experience!
Our waiter, Skyler, was awesome!! He helped us with our son’s food allergies.
Hi LisaP - thanks for your review! We're so glad Skyler took such good care of your group and paid special attention to food allergies! We hope to see you again soon.
Scallops were divine! Our server, Hobbs, is the best!
Hi TOandPP - thanks for your review! We're glad you enjoyed your scallops - YUM! - and that Hobbs took great care of you! See you again soon!
Ok place sat upstairs - table was very small for 4 people. No table cloth and generally lacked ambiance upstairs. Request main level dining - it may be a better experience. Food was ok nothing to complain about nothing to boast about.