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Party Size
For 2
Date
Mon, 2/19
Time
9:30 PM
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Booked 7 times today

Graziano's - Chicago

4.4
747 reviews
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$30 and under
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Italian
Top Tags:
  • Casual (35)
  • Comfort Food (26)
  • Neighborhood Gem (22)
Graziano's is a family style Italian restaurant serving handcrafted foods made from fresh natural ingredients.
We bake our pizzas in an authentic wood-fired brick oven. The combination of apple, cherry and oak hardwoods at temperatures of 700 to 900 degrees make for a distinctive flavor and crisp crust.
Dining Style
Casual Dining
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Cuisines
Italian, American, Pizzeria
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Hours of operation
Lunch: Everyday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm
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Phone number
(847) 647-4096
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Steven Demet
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Catering
Graziano’s features a variety of banquet and catering packages to suit your tastes and budget. We can accommodate parties from 10 to 100 people in our dining room with our family-style menu. Or, we can deliver items from our extensive catering menu direct to your home or office.
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Neighborhood
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Cross street
Lehigh
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Parking details
We maintain a large lighted parking lot with over 200 parking spaces. Parking is never a problem at Graziano's
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Public transit
The Local Pace bus and the Niles Free Bus stop in front of the restaurant. The Metra stations at Edgebrook and Morton Grove provide convenient rail service.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
What 747 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.4
food
4.3
service
4.0
ambience
4.3
value
Noise · Moderate
100% of people would recommend it to a friend
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  • 1
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vipAnneS (Chicago)
5.0  Dined 3 days ago

Great food and wonderful service

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OpenTable Diner (Chicago)
5.0  Dined 4 days ago

Culver’s fundraiser

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OpenTable Diner (Chicago)
3.0  Dined 5 days ago

Valentines Day, expected to be crowded. Chefs where tossing dough balls to kids waiting, kind of cool to watch the interaction. Didn’t appreciate hearing one of the managers/owner possibly, scream at the chefs for to-go orders to come out faster. Pizza can only cook so fast buddy.

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BettyB (Chicago)
5.0  Dined 6 days ago

The Graciano’s experience was amazing. We celebrated a friend’s birthday. Great pizza!

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NancyManty (Chicago)
5.0  Dined on February 10, 2018

We really enjoyed the food, the atmosphere, and the wonderful, warm service. It's a bit noisy, but not terrible. Will definitely come back!

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Riley (Chicago)
5.0  Dined on February 5, 2018

The flatiron steak with broasted potatoes instead of fries, is amazing!!!!! I could eat it once a week!
Also, the homemade ravioli, especially the butternut squash, is superb!
Gnocchi is also homemade . The rest of the menu is average.

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ChrisM (Chicago)
5.0  Dined on February 3, 2018

We always have a great experience at Graziano's, wonderful food, great staff. I'm so glad they are here!

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vipRepEaters (Chicago)
3.0  Dined on January 30, 2018

My girlfriends and I were there for 3 hours and saw our waiter maybe 6 times. We asked him for things and he would forget them or we wouldn’t see him for what felt like forever. Food was decent, but the service was terrible. It was a young asian man who was our server.....

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vipOpenTable Diner (Chicago)
3.0  Dined on January 27, 2018

Food was fine. unlimited salad, nice. good caesar dressing, pizza was good. But the waitress was a B--ch. She acted like everything we asked her was such a bother

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vipMichelle (Chicago)
5.0  Dined on January 27, 2018

The food was excellent! Great steak, chicken, appetizers and of course pasta. The marinara sauce was so good I topped the perfectly done veggies with it. Our server was polite, efficient and professional: just enough attention without being overbearing.
The only thing I did not care for was the lighting. Sitting in a booth with a low light hanging in the middle was not bad but I would not enjoy sitting at a table with a bright white spotlight shining on me. Looked more like a breakfast spot in that regard.

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OpenTable Diner (Chicago)
5.0  Dined on January 27, 2018

I've been going to this restaurant for all of the 20 years plus it's been there, started out with my parents when I was younger and now I go there with my wife and three children, it's every bit as good and cozy as it's always been I hope this place has many more years to go.

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vipdinks (Chicago)
5.0  Dined on January 20, 2018

Much better experience the 2nd time around. GREAT service and huge entrees that were quite delicious!

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vipOpenTable Diner (Chicago)
5.0  Dined on January 15, 2018

I continue to dine at Graziano's. Great food; especially the skirt steak salad. One of the best I've ever had! Service great as well. Will continue to dine here and definitely would recommend to others!

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vipbs093070 (Chicago)
4.0  Dined on January 13, 2018

This continues to be a favorite of ours. The food and service are always great. I got a free appetizer for making a reservation on Open Table. They do a great toasted mozzarella and pasta, and the desserts continue to be good - tried the nutella dessert this time.

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vipOpenTable Diner (Chicago)
4.0  Dined on January 10, 2018

This was probably the best bowl of minestrone I've ever had. The bread on the table was delicious and the menu has a lot of great options. I dined with 2 other guests and everyone loved their meal.

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