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1474 Reviews
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$31 to $50
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"...the restaurant is at its peak, combining country charms with city style...And you can be sure that everyone, either dining at a table or playing on stage, is hitting high notes"-Peter M. Gianotti, Newsday. In his August 9th review of the newly renovated Grasso's, Celebrating 25 years in Cold Spring Harbor, Gail Grasso (Owner) and Tony Canales (Exec. Chef/Partner) gear up to give you yet another year of phenomenal food, jazz and just an overall feeling of “WOW”. Grasso’s, now more than ever, has that real Hip Manhattan feel you don't find on Long Island. A neighborhood gathering place where you almost always stand the chance of running into someone you know. When you dine at Grasso’s you truly feel as though you've walked into Gail’s home. It’s been called the “Cheers” of Cold Spring Harbor. It's Where Great Food and Great Music Live! Grasso’s offers a bar menu Sun-Fri evenings and an Al la Carte Sunday Jazz Brunch. Menus, Event and Music schedules are available on the website.
Dining Style
Fine Dining
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American, Italian, Fusion / Eclectic
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Hours of operation
Sun 11:30 am–2:30 pm
Mon–Sat 12:00 pm–2:30 pm
Sun 3:30 pm–9:00 pm
Mon, Tue 5:00 pm–9:00 pm
Wed, Thu 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
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Phone number
(631) 367-6060
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Tony Canales
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Private party facilities
Grasso's offers a private dining area and Patio that can be reserved for private events. The dining area is perfect for birthdays and intimate gatherings, while the patio is an ideal location for mingling with guests and enjoying the weather.
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Private party contact
Gail, Michael and Eileen: (631) 367-6060
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Please check the website for info on Private Events and Event Planning.
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Parking details
Free Municipal lot next to us.
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We have Live jazz wednesday thru Sunday.
Please check our website for our music schedule
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wine