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About Grappa Italian Restaurant

Nestled at the top of Historic Main Street, every detail of a rustic, Italian country farmhouse gives Grappa its romantic atmosphere, down to the terrazzo tile, rough sewn wooden beams, and grapevine motif. The menu reflects a more refined and sophisticated approach to food.

*During the evening of Valentine's Day, 2/14/18, we exclusively offer a 3-Course Price Fixe menu at Grappa. The price of the menu is $70 and does not include, tax, gratuity, alcohol or non-alcoholic beverages. The guest will make their selections from our normal menu. They will select one appetizer, a soup or salad and one entrée. This is the only dining option that we offer on Valentine's Day.

151 Main Street
Park City
Park City, UT 84060
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Dining Style:
Fine Dining

Cuisines:
Italian, Steak, Seafood

Hours of Operation:
Open nightly at 5:00

Cross Street:
Swede Alley

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(435) 645-0636

Website:
http://www.grapparestaurant.com/

Catering:
Please contact our Events team at (435) 649-7850 or events@billwhiteenterprises.com

Parking Details:
STREET: There are parking meters. You can also pay-by-phone through the Go Park City parking app for iPhone. At the meter, you’ll enter your license plate number and not have to return to your car.

PARKING GARAGE: Gated/ticketed parking 24/7. Paid parking will begin at 5pm, but the first hour is free. From December 15-April 15, it’s $3/hour.

*Parking may differ for Sundance Film Festival

Public Transit:
Free Bus System throughout Park City and a Free Trolley on Main Street.

Executive Chef:
Ben Fillmore

Additional:
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wine

Special Events & Promotions:
Grappa Italian Restaurant is the perfect location for your next party, event or wedding! With three levels of outdoor and indoor seating, Park City's Main Street offers the perfect backdrop for your special occasion. For parties larger than 18, or for information about group reservations, events, weddings and more, please contact our Events team at (435) 649-7850 or events@billwhiteenterprises.com

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Private Dining

Grappa has three private dining spaces. The first floor seats up to 45 guests, the second floor 60 guests, and the third floor 65 guests.

Grappa Italian Restaurant Ratings and Reviews

5
4
3
2
1

4.3

Overall Rating

based on recent ratings
food

4.3

service

4.4

ambience

4.5

value

3.8

Noise

Moderate

78% would recommend it to a friend

Good for a Date (30)
Romantic (30)
Special Occasion (29)
See All
Good for Anniversaries (19)
Cozy (19)
Fit for Foodies (17)
Creative Cuisine (16)
Authentic (15)
Neighborhood Gem (14)
Notable Wine List (13)
Worth the Drive (12)
Quiet Conversation (11)
Comfort Food (9)
People Watching (9)
Scenic View (9)
Pre/post Theatre (8)
Gluten Free Options (6)
Good for Groups (6)
Good for Birthdays (5)
Hot Spot (5)
Handcrafted Cocktails (4)
Local Ingredients (4)
Seasonal (4)
Business Meals (3)
Casual (3)
Kid-friendly (3)
Fun (3)
Great for Outdoor Dining (3)
Good Vegetarian Options (3)
Tasting Menu (2)
Great Beer (1)
Healthy (1)
Late-night Find (1)
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761 reviews
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 (Atlanta)·Dined 2 days ago

Delicious meal! I highly recommend the lobster ravioli. Great wine selection as well.

Tags: Authentic, Romantic, Comfort Food, Fit for Foodies, Special Occasion, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

 
 (Dallas)·Dined 2 days ago

Best in Park City

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Chicago)·Dined 3 days ago

I thought it was just fair. It also came out so fast that it all had to be pre-made and then just plated. You can find better food in park city for the price. Flavors and presentation just fair at best.

Was this review useful to you?Yes·No·
food3
ambience4
service4
value3

 
 (Salt Lake City)·Dined 3 days ago

We had a cozy table in the front window. Our server was very responsive. My friend was a little frustrated that it took 30 minutes for the bread to be served, since her whole meal was soup and salad. I had the pork chop. The pork came from Bill White Farms, so it was fresh, local and tasty. The dish was a little over salted, but still good.

Tags: Good for a Date, Local Ingredients, Pre/post Theatre
Was this review useful to you?Yes·No·
food4
ambience4
service4
value3

 
 (Salt Lake City)·Dined 7 days ago

One of the very best spots in Park City. Highly recommend.

Tags: Romantic, Good for a Date, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (San Francisco)·Dined 7 days ago

Food was below average for fine dining , price was to high for quality of food. I would suggest to the management least they should do is to offer a free desert on valentines evening when they charge $70 per person for three course meal. Their signature dish Osso Bucco is really not that good.

Tags: Cozy
Was this review useful to you?Yes·No·
food1
ambience4
service5
value2

 
 (Salt Lake City)·Dined on February 13, 2018

Best in town!!!

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Miami)·Dined on February 13, 2018

Cheese fondue was very good
Pork and risotto were not

Was this review useful to you?Yes·No·
food2
ambience3
service3
value2

vip
 (Minneapolis)·Dined on February 12, 2018

Agradable y un excelente servicio, la ensalada César solo regular

Was this review useful to you?Yes·No·
food4
ambience5
service5
value4

 
 (New England)·Dined on February 12, 2018

So overpriced. Service and food was average. Not worth it at all. Many much better choices in park city.

Was this review useful to you?Yes·No·
food3
ambience2
service2
value1

 
 (Washington DC)·Dined on February 11, 2018

To be honest, for one of the most highly rated restaurants in Park City, we thought our food was mediocre, and our server was less than attentive. We split the bill (two couples), but they brought the check back incorrectly. The server took it back, then took forever to bring it back to the table, which would have been fine, but she sort of tossed it on the table with no apology. Not the greatest experience.

Was this review useful to you?Yes·No·
food2
ambience3
service1
value1

 
 (Chicago)·Dined on February 10, 2018

Over priced food average. Nothing special. Menu was inaccurate service was rushed

Tags: Cozy
Was this review useful to you?Yes·No·
food3
ambience4
service3
value2

 
 (Los Angeles)·Dined on February 10, 2018

Great food

Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (Philadelphia)·Dined on February 10, 2018

Food was very good, but way over priced. Service was excellent and attentive, but we were an early seating and felt quite rushed like they wanted to clear our table for another seating. One of the two seats at the table was in a walkway with lots of traffic.

Was this review useful to you?Yes·No·
food4
ambience3
service4
value1

vip
 (Tampa)·Dined on February 9, 2018

Excellent except for being seated next to very large tables with a LOT of children.

Was this review useful to you?Yes·No·
food5
ambience3
service5
value4

 
 (New York Area)·Dined on February 9, 2018

The food was amazing! We went to a bunch of great restaurants while visiting Park City, and this was our favorite. They give you generous portion sizes. The flavors of each dish was wonderful. The interior was super cozy and had an upscale atmosphere with beautiful scenery of the downtown area. Loved everything about it. We will definitely come back on our next ski trip.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Wilmington)·Dined on February 8, 2018

Food was incredibly bland and much too expensive for what it was. Service was fantastic. Wouldn’t go back.

Was this review useful to you?Yes·No·
food2
ambience2
service5
value2

 
 (Philadelphia)·Dined on February 8, 2018

Great we come here when we come to park city it is a treat.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Baltimore)·Dined on February 7, 2018

Great food, good atmosphere and all around wonderful service!

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Toronto)·Dined on February 6, 2018

Food was quite good, but our group of 7 was placed upstairs with other large groups of people. it became very noisy and difficult to have conversation. Service was okay, found we had to pour our own wine many times as the waiter neglected our table.

Tags: Creative Cuisine
Was this review useful to you?Yes·No·
food4
ambience1
service3
value3

vip
 (New York Area)·Dined on February 5, 2018

This restaurant is very cool inside. The building and dining rooms are beautiful. The menu has some great selections BUT.... we ordered the fondue to start. It was way way too watery. Cheese fondue is supposed to be thicker. We ordered the veal Osso Bucco and the duck. The veal was good. The duck not so much. Dry small leg. Now the worst part. Dinner cost $200 and we were there
For one hour. One hour that’s it. We were rushed from start to finish. We ordered and our food was in front of ya in 2 minutes and we were pushed out the door.

Was this review useful to you?Yes·No·
food3
ambience3
service2
value3

 
 (Richmond)·Dined on February 5, 2018

Grappa is in a magnificent and beautifully decorated space. The service is superb , attentive, knowledgeable, and professional. The food is outstanding, fresh healthy delicious and prepared beautifully. We always look forward to dining here when we visit PC

Tags: Healthy, Authentic, Special Occasion, Good for a Date
Was this review useful to you?Yes·No·
food1
ambience1
service1
value1

 
 (St. Louis)·Dined on February 2, 2018

Great food, great service! Our favorite restaurant in Park City.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Jackson Hole)·Dined on February 2, 2018

Outstanding as always. Grappa's food is always consistent.

Tags: Local Ingredients, Notable Wine List
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Philadelphia)·Dined on January 31, 2018

We had a very enjoyable evening. Our table was in a small room with only two other tables for 4, right in front of a burning fireplace. It was perfect for great conversation, accompanied by delicious food.

Tags: Special Occasion, Good for Anniversaries, Neighborhood Gem, Romantic, Good for a Date, Quiet Conversation
Was this review useful to you?Yes·No·
food4
ambience5
service5
value4

 
 (Richmond)·Dined on January 25, 2018

We were told they only offered price fix menu of $85 per person because of Sundance. We were a party of 6 adults and 2 kids. We had to buy everyone the $85 dinner. Ended up taking 70% of the food home and throwing out because we are staying at a hotel. Total tourist trap and bad business. Tab was over $800. Open table said they only had a table for us at 5:15. Meanwhile more than half the place was empty when we left.

Was this review useful to you?Yes·No·
food3
ambience4
service3
value1

 
 (London)·Dined on January 23, 2018

Favorite Main Street restaurant. Consistently excellent.

Was this review useful to you?Yes·No·
food5
ambience4
service4
value4

 
 (Los Angeles)·Dined on January 23, 2018

This is a lovely little restaurant slightly away from all the other Park City Main Street restaurants. They are only open for dinner but, maybe someday that will change. It would be nice to have a lunchtime option. The prix fixe menu is a little pricey for spaghetti but, that's what my son liked and seems was his only option. He liked it. The balsamic they serve with the bread is amazing!! You can put that on everything. The grilled olives were delish. The Branzino was a little lacking in flavor but, the balsamic helped with that. The tira misu was very good and a complimentary treat for my birthday. They were very gracious in holding our reservation when we ran a bit late running up the hill to get there during the Sundance film festival rush. Our waiter was the best and I tipped him accordingly. He resembles Ray Donovan. The wine list needs a few more by the glass options for your more deep dark wines like Syrah or a blend but, overall the wine and the food were very good. I would go back.

Tags: Authentic, Fit for Foodies, Quiet Conversation, Romantic, Special Occasion, Notable Wine List, Pre/post Theatre, Creative Cuisine, Good for a Date
Was this review useful to you?Yes·No·
food4
ambience5
service5
value2

vip
 (Chicago)·Dined on January 21, 2018

Excellent food and service. The prix fixe menu during Sundance included delicious options. My favorites were the beet salad (on the small side but bursting with flavor) and the osso buco. The Osso buco was falling of the bone and covered in a thick, flavorful wine reduction.
Our server was attentive, we never waited with an empty glass!

Tags: Comfort Food, Neighborhood Gem, Handcrafted Cocktails
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Las Vegas)·Dined on January 20, 2018

It is unfortunate we dined here during Sundance. There was a fixed menu and couple of us a the table had ordered the fillets. The steaks came out burned on the outside and raw on the inside, literally cold on the inside.

We did send one of the steaks back and they did come back with a new one at the right temp. However, that was a rookie mistake by the chef cooking on too high of a flame.

The lobster rav and mushroom soup starters were excellent.

The restaurant is quite lovely and we will try again, just not at Sundance.

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food2
ambience4
service5
value3

 
 (Philadelphia)·Dined on January 18, 2018

Good experience. Last minute find on OPEN TABLE. Big festival in Park City Utah and the app made it so easy to find a table for one.
My only issue was that it was a smaller menu
Due to the festival but they still had great selections. The filet was cooked perfectly. The bread the bring you is excellent and the sauce/spread for it is amazing. I almost had to much.
Great service as well.

Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (San Diego)·Dined on January 17, 2018

I love Grappas, service is always great. We had a group of eight, and the table was very tight. Unfortunately one of our guests said the chicken cacciatore was overly salty. The flatbreads were very tasty, seafood medley was fantastic and the squash ravioli was delicious. The beet salad was also fabulous. Great drinks, great food -I can’t wait to return.

Tags: Good for a Date, Special Occasion, Fun, Cozy
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food4
ambience4
service5
value4

 
 (Austin)·Dined on January 16, 2018

Second time dining at Grappa's, and was not disappointed on the return trip! I love the interior of this restaurant; warm and inviting with a lot of wood and well placed antiques. An extremely knowable waiter took care of all our needs during the evening. We started off the meal with three bowl of Grappa's Mushroom Soup, a smooth wild mushroom purée, garden chives, with white truffle oil. Next, my wife and daughter enjoyed the Roasted Whole Branzino served with roasted cauliflower, preserved lemon, fennel butter, romesco, and marcona almonds, and I had the Seafood Fra Diavolo with maine lobster tail, wild shrimp, black mussels, smoked chorizo, house-made linguini, and spicy pomodoro. Service was attentive and prompt but not in your face. It was a lovely evening and we will definitely return.

Tags: Seasonal, Creative Cuisine, Authentic, Handcrafted Cocktails, Special Occasion, Good for Birthdays, Romantic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Salt Lake City)·Dined on January 14, 2018

Spaghetti and Bianca were not great. Soup and the fondue were pretty okay. Scenery and service almost made up for the sub-par food.

Tags: Romantic, Good for Anniversaries
Was this review useful to you?Yes·No·
food2
ambience5
service4
value3

 
 (New Orleans)·Dined on January 14, 2018

We read a few good reviews and selected this restaurant over others in the area. It was packed the night we went. It was generally good, but I would not say it was amazing, especially for the price. Two of us had the beef bolognese; it was a fairly small portion and the bolognese sauce was not very saucy and not very meaty. Pretty disappointing considering it was nearly $30/plate. The other 2 entrees were good - a chop and canneloni. The menu had a nice variety to choose from, but it was more expensive then we were expecting; i.e. $48 and $50 steaks for example.
Otherwise, the restaurant is really cozy and the atmosphere was nice. Cool old building which we enjoyed looking at the mix of old and new architecture.

Tags: Special Occasion
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food3
ambience5
service4
value3

 
 (Dallas)·Dined on January 14, 2018

Beautiful restaurant. Wish our main dishes were better. Salad and soup delicious. Main dish was Lukewarm and I expected better. Server immediately heated. Would go back and try something else.

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food2
ambience5
service5
value2

vip
 (New England)·Dined on January 13, 2018

Average service, average food at above average prices. No heated plates, no masterfully arranged food or special ingredients but atmosphere OK if someone else is willing to pick up your dinner tab.

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food3
ambience4
service3
value1

 
 (Denver)·Dined on January 12, 2018

Food was very average
Too busy for own good
Service was good
Atmosphere good

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food3
ambience3
service3
value2

vip
 (Miami)·Dined on January 12, 2018

One of our favorite restaurants also in Park City. Everything is deliciously prepared. The halibut is a must have!!

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food5
ambience5
service5
value5

 
 (New York Area)·Dined on January 12, 2018

Great restaurant food is always good we go every year and every year we wind up waiting at least 20 mins after our reservation time for the table. Why take resverations if they are not honored in a timely fashion. The hostess was rather young and not sure she knew how to manage tables we where a six top and the whole time there was an open six top opposite the hostess stand. Other then that always a good meal just respect for people’s tome could be better.

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food5
ambience5
service5
value4

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