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About Grappa Italian Restaurant

Nestled at the top of Historic Main Street, every detail of a rustic, Italian country farmhouse gives Grappa its romantic atmosphere, down to the terrazzo tile, rough sewn wooden beams, and grapevine motif. The menu reflects a more refined and sophisticated approach to food. This gourmet Italian style Ristorante serves the likes of Grappa's Famous Osso Buco. The wine menu reflects a commitment to Italy and California. Grappa is known for its amazing presentation, attention to detail and fine service. The glass walls of this restaurant will give you an extraordinary view of the activity on Main Street.

151 Main Street
Park City
Park City, UT 84060
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Dining Style:
Fine Dining

Cuisines:
Italian, Steak, Seafood

Hours of Operation:
Open nightly at 5:00

Cross Street:
Swede Alley

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(435) 645-0636

Website:
http://www.grapparestaurant.com/

Catering:
Please contact our Events team at (435) 649-7850 or events@billwhiteenterprises.com

Parking Details:
STREET: There are parking meters. You can also pay-by-phone through the Go Park City parking app for iPhone. At the meter, you’ll enter your license plate number and not have to return to your car.

PARKING GARAGE: Gated/ticketed parking 24/7. Paid parking will begin at 5pm, but the first hour is free. From December 15-April 15, it’s $3/hour.

*Parking may differ for Sundance Film Festival

Public Transit:
Free Bus System throughout Park City and a Free Trolley on Main Street.

Executive Chef:
Ben Fillmore

Additional:
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wine

Special Events & Promotions:
Grappa Italian Restaurant is the perfect location for your next party, event or wedding! With three levels of outdoor and indoor seating, Park City's Main Street offers the perfect backdrop for your special occasion. For parties larger than 18, or for information about group reservations, events, weddings and more, please contact our Events team at (435) 649-7850 or events@billwhiteenterprises.com

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Private Dining

Grappa has three private dining spaces. The first floor seats up to 45 guests, the second floor 60 guests, and the third floor 65 guests.

Grappa Italian Restaurant Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.3

service

4.4

ambience

4.6

value

3.9

Noise

Moderate

84% would recommend it to a friend

Romantic (32)
Good for a Date (27)
Special Occasion (26)
See All
Good for Anniversaries (23)
Fit for Foodies (18)
Cozy (18)
Neighborhood Gem (16)
Notable Wine List (14)
Quiet Conversation (14)
Authentic (13)
Creative Cuisine (12)
Worth the Drive (12)
Good for Birthdays (12)
Scenic View (9)
People Watching (7)
Seasonal (7)
Business Meals (6)
Good for Groups (6)
Great for Outdoor Dining (6)
Comfort Food (5)
Pre/post Theatre (5)
Gluten Free Options (5)
Fun (4)
Handcrafted Cocktails (4)
Hot Spot (4)
Local Ingredients (4)
Casual (3)
Kid-friendly (3)
Tasting Menu (3)
Late-night Find (2)
Good Vegetarian Options (2)
Great Beer (1)
Healthy (1)
Sunday Lunch (1)
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729 reviews
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 (Las Vegas)·Dined 3 days ago

It is unfortunate we dined here during Sundance. There was a fixed menu and couple of us a the table had ordered the fillets. The steaks came out burned on the outside and raw on the inside, literally cold on the inside.

We did send one of the steaks back and they did come back with a new one at the right temp. However, that was a rookie mistake by the chef cooking on too high of a flame.

The lobster rav and mushroom soup starters were excellent.

The restaurant is quite lovely and we will try again, just not at Sundance.

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food2
ambience4
service5
value3

 
 (Philadelphia)·Dined 5 days ago

Good experience. Last minute find on OPEN TABLE. Big festival in Park City Utah and the app made it so easy to find a table for one.
My only issue was that it was a smaller menu
Due to the festival but they still had great selections. The filet was cooked perfectly. The bread the bring you is excellent and the sauce/spread for it is amazing. I almost had to much.
Great service as well.

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food5
ambience5
service5
value5

 
 (Denver)·Dined 7 days ago

Second time dining at Grappa's, and was not disappointed on the return trip! I love the interior of this restaurant; warm and inviting with a lot of wood and well placed antiques. An extremely knowable waiter took care of all our needs during the evening. We started off the meal with three bowl of Grappa's Mushroom Soup, a smooth wild mushroom purée, garden chives, with white truffle oil. Next, my wife and daughter enjoyed the Roasted Whole Branzino served with roasted cauliflower, preserved lemon, fennel butter, romesco, and marcona almonds, and I had the Seafood Fra Diavolo with maine lobster tail, wild shrimp, black mussels, smoked chorizo, house-made linguini, and spicy pomodoro. Service was attentive and prompt but not in your face. It was a lovely evening and we will definitely return.

Tags: Seasonal, Creative Cuisine, Authentic, Handcrafted Cocktails, Special Occasion, Good for Birthdays, Romantic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
·Dined on January 15, 2018

Spaghetti and Bianca were not great. Soup and the fondue were pretty okay. Scenery and service almost made up for the sub-par food.

Tags: Romantic, Good for Anniversaries
Was this review useful to you?Yes·No·
food2
ambience5
service4
value3

 
 (Dallas)·Dined on January 15, 2018

Beautiful restaurant. Wish our main dishes were better. Salad and soup delicious. Main dish was Lukewarm and I expected better. Server immediately heated. Would go back and try something else.

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food2
ambience5
service5
value2

vip
 (New England)·Dined on January 14, 2018

Average service, average food at above average prices. No heated plates, no masterfully arranged food or special ingredients but atmosphere OK if someone else is willing to pick up your dinner tab.

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food3
ambience4
service3
value1

 
 (Denver)·Dined on January 13, 2018

Food was very average
Too busy for own good
Service was good
Atmosphere good

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food3
ambience3
service3
value2

 
 (New York Area)·Dined on January 13, 2018

Great restaurant food is always good we go every year and every year we wind up waiting at least 20 mins after our reservation time for the table. Why take resverations if they are not honored in a timely fashion. The hostess was rather young and not sure she knew how to manage tables we where a six top and the whole time there was an open six top opposite the hostess stand. Other then that always a good meal just respect for people’s tome could be better.

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food5
ambience5
service5
value4

 
 (San Diego)·Dined on January 11, 2018

We dine at Grappas every time we visit Park City. Our entire family of 8 (foodie specialists) love the creative variety of dishes, wines and cocktails. The Butternut Cannole was my favorite “this time” but I’m sure the chef will come up with another “out of the park” entree next time! I would highly recommend Grappas to anyone interested in a sensational culinary delight!!!

Tags: Comfort Food, Good for Birthdays, Worth the Drive, People Watching, Good for a Date, Good for Anniversaries, Quiet Conversation, Cozy, Creative Cuisine, Notable Wine List, Good for Groups, Authentic, Handcrafted Cocktails, Great Beer, Romantic, Pre/post Theatre
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (México)·Dined on January 9, 2018

Nice traditional restaurant in town offer variety of authentic Italian food. The wine list is very interesting and the kindest of the waiters is impeccable. I fully recommend the place.

Tags: Authentic, Notable Wine List, Hot Spot
Was this review useful to you?Yes·No·
food4
ambience4
service4
value4

 
·Dined on January 8, 2018

Great service, excellent waiter

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food4
ambience5
service5
value4

 
 (New England)·Dined on January 7, 2018

Great food. A can't miss. Fits right in with most of the great spots in Park City.

Tags: Fit for Foodies, Good for a Date, Cozy, Notable Wine List
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (Chicago)·Dined on January 6, 2018

Return visit to a Park City Classic and they did not disappoint. Our alcove would have been very romantic for a couple, but with a family of 4 it was a bit tight, but the food and service was great. An updated Italian restaurant with great choices from appetizers through dessert. Fresh seafood and great steaks and chops along with house made pasta and delicious risotto. It is always busy but service was great.

Tags: Fit for Foodies, Good for a Date
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (Washington DC)·Dined on January 6, 2018

The most charming and cozy restaurant we’ve found in Park City. Pricey but great food.

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food5
ambience5
service5
value3

 
 (Dallas)·Dined on January 5, 2018

Great food and service

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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on January 4, 2018

Excellent ,Expensive ,limited menu. Worth it ,even with the tight uncomfortable seating

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food5
ambience3
service5
value3

 
 (Atlanta)·Dined on January 4, 2018

My husband and I came here upon recommendation from a friend. The food was good but nothing wowed us. The flavors were adequate, but for the price, I would have expected more. The pork chop I ordered was tasty but the side of butternut squash ravioli dry and not very flavorful.

The tiramisu was the highlight of our meal - very good.

I will say the blood orange margarita was amazing...that would be worth going back for.

The service was exceptional and the ambience was cozy. It was a bit too warm so I had to go to the ladies room to shed some layers.

We had a nice time, but felt the prices were a bit over the top for the quality of the food.

Tags: Creative Cuisine, Handcrafted Cocktails, Quiet Conversation
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food3
ambience5
service5
value2

vip
 (México)·Dined on January 3, 2018

A wonderful experience overall, although expensive. A Park City must go restaurant.

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food5
ambience5
service5
value4

 
 (Nashville)·Dined on January 1, 2018

Great food

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food5
ambience5
service5
value3

 
 (Philadelphia)·Dined on December 31, 2017

Grappa is the one restaurant we never want to miss when we're in town. I must be honest thought: it wasn't as amazing this time as in previous years. The food was very good, but not stellar: even the grape gorgonzola walnut salad wasn't quite as wonderful as last time. Don't get me wrong, it's still a must-visit...but don't get complacent, folks. At this price point, it should blow my mind every time.

Tags: Special Occasion, Good for Birthdays, Good for a Date
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food4
ambience5
service5
value4

 
 (San Francisco)·Dined on December 29, 2017

Good concept and attractive location but food just doesn’t live up to expectations.

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food2
ambience4
service5
value3

 
 (Miami)·Dined on December 28, 2017

We had been to Grappa 2 years ago on a prior ski vacation to Park City and had a wonderful dinner so we decided to go back. Unfortunately, this time dinner was mediocre. We had a group of 7 family members and nobody felt they had a great meal. The filet was not hot and was described as “ok”. The pork chops were “fine”. I had a seafood dish and it was also “ok”. It included a lobster shell, but no lobster meat. Nothing was delicious or great. If this was a moderate or inexpensive restaurant we would have expected mediocre food, but at an expensive restaurant such as this, we expected great or delicious food. Overall everyone in our family was disappointed with Grappa.

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food2
ambience4
service4
value1

vip
 (Chicago)·Dined on December 28, 2017

Although I enjoyed the butternut squash cannelloni, my husband and son were less excited about their choices. (Veal and duck confit.) For the prices, everyone should be happy.

Tags: Special Occasion
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food3
ambience4
service4
value3

 
 (St. Louis)·Dined on December 26, 2017

We ate here for Christmas dinner in 2017.

The good: Good service, very nice ambiance.

The bad: The food! The pasta dish was bland. The duck was over cooked and dry. The veal was very salty.

We do not mind spending $$$$ on good food, but we can’t recommend this restaurant and we will not return.

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food1
ambience5
service4
value1

vip
 (New York Area)·Dined on December 26, 2017

Great food. Great venue. We went here on Christmas and had a wonderful dinner

Tags: Special Occasion, Scenic View, Romantic
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food5
ambience5
service5
value4

 
 (Salt Lake City)·Dined on December 25, 2017

Riley was a great server!

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food4
ambience5
service5
value4

 
 (Salt Lake City)·Dined on December 25, 2017

Muy buena comida. Amplio menú gluten free

Tags: Authentic, Kid-friendly, Creative Cuisine, Notable Wine List, Gluten Free Options, Tasting Menu
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food5
ambience5
service5
value5

 
 (Miami)·Dined on December 25, 2017

From the moment my wife and son arrived on Christmas Eve we seemed to be rushed in and out of the restaurant. The server I am sure wanted to be home with the family because she certainly did not want to be serving that evening. The atmosphere was wonderfully accentuated by the Christmas decorations. The bread brought out after we ordered our wine was cold and under-baked. The pasta arrabiata was delicious but small for a main course, the branzino was dry as if it was sitting under a heat lamp for 10 minutes and the chicken cacciatore was over-baked. The server disappeared for a good 15 minutes and did not even check to see if we were satisfied with our meals. Instead of asking if we wanted desert the check was brought first. We got the message loud and clear and left disappointed.

Tags: Special Occasion
1 person found this review helpful.
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food3
ambience5
service2
value3

 
·Dined on December 24, 2017

My boyfriend and I went out for date night. I live in Park City, but had just moved here a few months ago, and had not yet made it to have dinner at Grappa. The food was delicious and our drinks were tasty too! Our server, was fantastic, and a true gem. Promised not to lead us astray and delivered on his word. Date night was a huge success :)

Tags: Romantic
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food4
ambience5
service5
value4

vip
 (Philadelphia)·Dined on December 22, 2017

Lovely venue. Food was well prepared. Portions on the small side

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food4
ambience5
service4

 
·Dined on December 22, 2017

Excellent atmosphere right when we walked in. Warm and inviting--the restaurant was decorated perfectly for the holidays. My girlfriend and I had a great table near the balcony. Fantastic wine, fondue appetizer was surprisingly good. The butternut squash cannelloni was one of the best things I've ever tasted--served in a small pot to keep the sauce warm. My chicken cacciatore was perfectly cooked and seasoned as well. A wonderful Park City spot for a date. :)

Tags: Seasonal, Romantic, Cozy, People Watching, Hot Spot, Quiet Conversation, Good for Anniversaries, Special Occasion, Worth the Drive, Good for a Date
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food5
ambience5
service5
value5

 
 (Columbus)·Dined on December 22, 2017

We had a cozy table right in front of the fireplace. First time at Grappa, and completely enjoyed the service, food and decor....here at Christmas time and the place really felt the vibe. Would go back again.

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food5
ambience5
service5

vip
 (E. Tennessee)·Dined on December 21, 2017

Best Meal in Park City All week.
We tried many places, Grappa the Best.
Grazie Mille!

Tags: Creative Cuisine, Notable Wine List, Local Ingredients
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food5
ambience5
service5
value5

vip
 (New England)·Dined on December 19, 2017

Being going to Grappa for 14 years. Great atmosphere and service but I increasingly feel that I’m not getting value for money. The food is good but at Grappa’s prices, it should be outstanding.

1 person found this review helpful.
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food3
ambience4
service4
value2

 
·Dined on December 17, 2017

I am from Salt Lake and haven't been to Grappa in 16 years or so. I remember the food being just wonderful, so I took someone there. The atmosphere was beautiful but the food was lackluster.

Tags: Quiet Conversation
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food2
ambience4
service3
value2

 
·Dined on December 17, 2017

Nice chilly night in Park City but toasty warm inside but not too much so....Service and ambience is excellent and the food was 'spectacular"....Grape gorgonzola salad and the Lobster Frigola Sardo ....cross between cioppino and bouillabaisse , great depth in the broth and the best I have had and I have had some of the best from San Francisco and my Italian mother "ma".....cant wait to get back there for more of the same and try some of the other great items on their menu...Awesome

Tags: Worth the Drive, Good for Groups, People Watching, Scenic View, Good for Anniversaries
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food5
ambience5
service5
value5

vip
 (Austin)·Dined on December 14, 2017

I travel weekly for business and bimonthly for pleasure, so I eat out frequently. Service was mediocre. Food was NOT worth the price. Scallops were undercooked and orzo was incomplete. What was even worse was that I overheard 2 waiters talking badly about the food as well. The ambiance was the only good part about this experience. Was really hoping for much more than a subpar experience.

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food2
ambience5
service2
value1

vip
 (Los Angeles)·Dined on December 13, 2017

MUST MUST GO...!!! It’s a staple and been here forever, no surprise, it’s GREAT. Great food great location great food

No need to trust me. If you really go to Park City then you’ll know the streets turnovers on Main and this place remains

Tags: Romantic, Good for a Date, Authentic, Fit for Foodies
1 person found this review helpful.
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Salt Lake City)·Dined on December 9, 2017

Oh my, what has happened? Once a nice place (the original restaurant in the Bill White collection), Grappa’s glory has faded. Food was OK, but not special (as it once was). The Grape & Gorgonzola Salad is a shadow of what it used to be.

The service was simply-abysmal. The Back Waiter couldn’t keep track of who was drinking still and sparkling water at the table. At a $10+ a bottle up-charge—this shouldn’t happen. Nor did she bus the table of finished items. Oh yes, need utensils to eat dessert. The Front Waiter couldn’t describe dishes on the menu. Couldn’t open a bottle of wine with a corkscrew (yes—really). She also couldn’t keep track of who-ordered-what for a table of four. And a real crowd-pleaser among fine diners, she hands an entree plate to a guest versus placing it in front of him on the table. All this for $35-45 per entree price points. These prices are outrageous for such an experience. I’m so embarrassed for having taken my guests there.

Bill & company—It’s time for you to refocus on what made your business successful—running a good restaurant.

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food3
ambience4
service1
value1

vip
 (Dallas)·Dined on December 9, 2017

Grappa’s dining room is a multi leveled intimate space perfect for a romantic dinner or special occasion. It welcomes you in as soon as you walk in the door. Unfortunately, the overall dining experience is just ok. The service was spotty for a fine dining restaurant (as the prices would suggest). The mushroom soup was delicious while the butternut squash lacked any flavor. The filet mignonette was just ok; the scallops entree was delicious. We would return again when they offer their 2 for 1 coupons plus corkage, but it’s sadly not worth the menu prices otherwise.

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food3
ambience5
service3
value5

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