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About Grange

Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.

The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.

This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.

926 J Street
Sacramento, CA 95814
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Dining Style:
Casual Elegant

Cuisines:
Californian, American, Farm-to-table

Hours of Operation:
Breakfast: Monday - Friday: 6:30am - 10:30am, Brunch: Saturday & Sunday: 8:00am - 2:00pm Lunch: Monday - Friday: 11:30am - 2:30pm; Dinner: Monday - Saturday: 5:30pm - 11:00pm, Sunday: 5:30pm - 9:00pm;

Cross Street:
10th & J Street

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa

Phone Number:
(916) 492-4450

Website:
http://www.grangesacramento.com/

Executive Chef:
Oliver Ridgeway

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

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Grange Ratings and Reviews

5
4
3
2
1

4.5

Overall Rating

based on recent ratings
food

4.5

service

4.6

ambience

4.5

value

4.1

Noise

Moderate

93% would recommend it to a friend

Good for a Date (43)
Local Ingredients (41)
Special Occasion (41)
See All
Fit for Foodies (40)
Creative Cuisine (36)
Business Meals (31)
Good for Anniversaries (26)
Seasonal (26)
Good for Birthdays (25)
Handcrafted Cocktails (22)
Notable Wine List (22)
Romantic (22)
Fun (17)
Pre/post Theatre (16)
Healthy (16)
Authentic (15)
Bar Seating (15)
Great for Lunch (15)
Neighborhood Gem (14)
People Watching (13)
Happy Hour (12)
Worth the Drive (12)
Cozy (11)
Hot Spot (11)
Good Vegetarian Options (11)
Casual (10)
Organic (10)
Quiet Conversation (10)
Vibrant Bar Scene (10)
Good for Groups (10)
Comfort Food (9)
Great for Brunch (7)
Disabled Access (5)
Late-night Find (5)
Sunday Lunch (5)
Paleo Friendly (4)
Tasting Menu (4)
Afternoon Coffee (2)
Great Beer (2)
Tapas (2)
Kid-friendly (1)
Gluten Free Options (1)
Live Sports (1)
Vegan (1)
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2600 reviews
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·Dined 5 days ago

This is our favorite restaurant. Would dine more often but is a tad out of the budget but do try and attend twice a year for special occasions. Love, love, love the food, flavors and creativity. Had to move and sit next to my date because it was so loud. No biggie! Thank you again!

Tags: Disabled Access, Good for a Date, Notable Wine List, Local Ingredients, Handcrafted Cocktails, Creative Cuisine, Paleo Friendly, Good for Birthdays, Organic, Worth the Drive, Good for Anniversaries, Bar Seating, Special Occasion, Healthy, Authentic
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Sacramento)·Dined 5 days ago

The meal was well prepared and had good flavor but it is very overpriced. We had a steak, tuna, appetizer and two glasses of mid-priced wine and the bill was $187.00.
The waiter was very friendly and well informed. He made the meal pleasurable. He was also very attentive.
Also expect to be disturbed by the colorful personalities that frequent the streets of Sacramento by tapping on the plentiful windows that line the restaurant.

Tags: Business Meals, Special Occasion
Was this review useful to you?Yes·No·
food4
ambience3
service4
value2

 
 (San Francisco)·Dined 5 days ago

This was my second visit to Grange, and it was just as great as the first. The food is outstanding! There is a lot on each plate, but all the ingredients and flavors seem to come together. I like this style of food. Highly recommend a visit to Grange!

Tags: Special Occasion, Late-night Find, People Watching, Good for Birthdays, Fit for Foodies
Was this review useful to you?Yes·No·
food4
ambience4
service5
value4

 
 (Sacramento)·Dined 6 days ago

10th anniversary dinner (although we dine here year round) upon request Staff made sure we had our favorite seating area and delivered my "surprise" gift with dessert. Evening went off without a hitch, delicious food and great staff made for a memorable night out!

Tags: Happy Hour, Good for Birthdays, Healthy, Great for Lunch, Special Occasion, Fit for Foodies, Local Ingredients, Good for a Date, Romantic, Good for Anniversaries
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Sacramento)·Dined 7 days ago

We had an absolutely wonderful experience. The server was very attentive as were those taking plates and filling water glasses, etc,

The food was fun and creative. Great atmosphere. We love the old, classic feeling the restaurant and hotel provides.

Tags: Handcrafted Cocktails, Vibrant Bar Scene, Special Occasion, Good for a Date, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Sacramento)·Dined 7 days ago

The Grange was amazing. The food was especially unique. The drinks were amazing from the beautiful accoutrements to the amazing taste. We were excited to see what was coming next. We highly recommend the sides. Do NOT skip them! You will be disappointed. Most of all the experience was made by our waiter Roger who was highly skilled and extremely personable. Grange management.... note: he is one of a kind. :) Thank you for making our night memorable!

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food5
ambience5
service5
value5

 
 (Chicago)·Dined on December 5, 2017

Service was fantastic and the food was amazing. The ran out of their trout and substituted it with salmon. It was the best salmon I have ever had. Cooked perfectly and full of flavor. Great experience and I will definitely be back.

Tags: Happy Hour, Fit for Foodies, Good for a Date, Local Ingredients, Bar Seating, Business Meals
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (San Francisco)·Dined on December 3, 2017

We came for the CIM marathon and this was our pre race dinner celebration. The pork chop was awesome as was the salad! Oh and great bread/buttsr and local IPA on tap. Service was professional save for one glitch(waiter tried to pour new wine glass into old glass at the table- bad form). Otherwise nothing to complain about and will come back!!

Tags: Neighborhood Gem, Seasonal, Hot Spot
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food5
ambience5
service5
value5

 
 (Sacramento)·Dined on December 3, 2017

Everything was excellent- the steak was the best that I have had.

Tags: Great for Lunch, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (San Diego)·Dined on November 30, 2017

Great restaurant on our Sacramento visit. Good SO good but best of all we had one of the best waiters we have ever had. And we eat out very often. His name was Matty we think! Just delightful and on top of everything. Made us feel welcome and had good suggestions. Pretty close to the perfect waiter!’

Tags: Creative Cuisine, Good for Anniversaries, Good for a Date, Handcrafted Cocktails, Fit for Foodies
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on November 29, 2017

I normally find the food here excellent. My pastrami sandwich on Nov 30, though, was bad. The meat completely lacked any flavor.

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food1
ambience4
service4
value1

 
 (Los Angeles)·Dined on November 28, 2017

We made a reservation at Grange for a special birthday. To start we had craft cocktails at the bar and found them inventive, well made, and delicious. Who knew a candy-coated bacon strip in one of the drinks could be so fun and tasty. At dinner we selected the pork chop. It was massive, beautifully presented and perfectly cooked. We love the local farm to table effort they make in selecting the various menu items. Tiffany, our server, was excellent and could not have been more helpful with the choices on the menu and with our selection of wine. Tiffany helped to make a special day even better - thank you. We look forward to another visit when we are in Sacramento.

Tags: Comfort Food, Romantic, Creative Cuisine, Neighborhood Gem, Seasonal, Happy Hour, Live Sports, Fun, Healthy
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (Sacramento)·Dined on November 26, 2017

Great food, service, and ambience. Perfect for a date night! The waiter requested for the my car to be brought to the front of the restaurant as I was paying the bill. Valet parking was validated. Very impressive!

Tags: Fit for Foodies, Good for a Date, Hot Spot, Creative Cuisine
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
 (New Orleans)·Dined on November 26, 2017

The Grange has reliable quality dishes & service. We have not been disappointed yet.

Tags: Fit for Foodies, Handcrafted Cocktails
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

 
·Dined on November 24, 2017

Came for Thanksgiving with my girlfriend, I've been here before. It was a prix fixe meal and the options were limited to 3 appetizers, entrees, and desserts. I could go into more detail, but I think if we had stuck to the basic turkey dinner with pumpkin pie, it would have been better. We had the rib eye steaks, yorkshire pudding, and vegetables. I'll have to say the ribeyes were not tasty, the puddings were hollow burnt pastry shells, and the veggies overcooked. The apple tart was good, but the salty caramel pudding was tasteless. The bar has an excellent bartender who really shows his craft, excellent there and the table service was outstanding. For the price, this could have been better.

Tags: Good for Anniversaries, Handcrafted Cocktails, Seasonal, Romantic, Creative Cuisine, Local Ingredients, Good for a Date, Special Occasion, Organic
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food3
ambience5
service5
value3

 
 (San Francisco)·Dined on November 24, 2017

Wow! What a delicious meal: smoked salmon salad, turkey with chestnut dressing and gravy and mashed potatoes and roasted root vegetables, followed by a salted caramel dessert. M had a Grange Manhattan and I had a Bombay Sapphire Martini; with dinner, he had a glass of pinot noir, I had a glass of pino noir blanc. The chestnut dressing was full of flavor and the turkey was properly cooked and nicely warm and moist. We like Grange and keep coming back because it's not a giant noisy place - it's cozy and quiet enough to enjoy conversation. The food is always excellent, and M and I have always had attentive, knowledgeable servers. This evening we valet parked because it was raining when we arrived. That was a treat also! Yummmmmm! Highly recommended.

Tags: Special Occasion, Good for Birthdays, Neighborhood Gem, Quiet Conversation, People Watching, Seasonal
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food5
ambience5
service5
value5

 
 (San Francisco)·Dined on November 24, 2017

Phenomenal! One of those dining experiences that leaves a smile on your face a day later. Can hardly wait to go back

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food5
ambience5
service5

 
 (Sacramento)·Dined on November 24, 2017

Thanksgiving Dinner. Reservation 5:15pm. Arrived at 4:30pm.

Food was adequate, but nothing exceptional as it had been before during a chef's farmers market tour and luncheon.

Waiter, Roger H., was very good and made the experience pleasurable.

Reservation made well in advance, yet hostess attempted to sit our party of 4 in the upstairs loft where the lighting is poorly done and the ambiance and decor is zero. (Like you're sitting in a
hallway) There were several open tables for 4 in the main dining room and we requested to be moved. Much better location...
Note: unless you're very tall, sit on the chair side versus the booth side, as the booth (in the likeness of a Chesterfield sofa) sits way too low for the table and you look and feel like a dwarf... clever design, but the seating heights should be the same here as to lend a better experience.

Tags: Special Occasion, Comfort Food, Seasonal
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food4
ambience3
service5
value3

 
 (Sacramento)·Dined on November 24, 2017

We had Thanksgiving dinner at Grange, as we have done for several years. Most of the dishes were excellent: excellent sweet potato soup, moist turkey, wonderful roasted vegetables, good gravy, cranberry sauce and mashed potatoes. The dressing was very strange - it was supposed to have chestnuts, but we couldn't find any - it tasted as though it contained liver and had lots of stringy bits like shreds of meat - it had lots of flavor, but wasn't very appealing. For dessert, the apple galette was delicious. The pumpkin pie lacked flavor and consisted of three strange layers: a very thick (too thick) flour crust on the bottom; a thick middle layer of crumbs that were supposed to be gingersnap but had little taste; on top a thin layer of custard that was supposed to be pumpkin but was a pale cream color and had little flavor. I usually appreciate Grange's innovative approach to traditional dishes, but the dressing and pumpkin pie were very disappointing.

Tags: Creative Cuisine, Good Vegetarian Options, Special Occasion, Fit for Foodies, Quiet Conversation
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food4
ambience5
service5
value4

 
 (Yosemite)·Dined on November 23, 2017

My family and I had Thanksgiving dinner here and enjoyed the service, ambiance and food very much. A bit pricey for a special occasion but we're lucky enough to splurge.

Tags: Great for Lunch, Business Meals, Quiet Conversation, People Watching, Cozy, Good for a Date, Local Ingredients, Pre/post Theatre, Good for Birthdays
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food4
ambience4
service5
value3

 
 (Tahoe)·Dined on November 19, 2017

We stayed at the Citizen Hotel and ended up eating both dinner and breakfast at Grange. We found it to have excellent food, drinks, service and atmosphere and would most definitely eat there again if we are ever in the area. Within walking distance to Golden One!

Tags: Notable Wine List, Good for a Date, Comfort Food, Neighborhood Gem, Healthy, Happy Hour, Creative Cuisine, Good for Birthdays, Bar Seating
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (New York Area)·Dined on November 19, 2017

This is one of our very favorite restaurants. As always it was splendid.

Tags: Handcrafted Cocktails, Notable Wine List
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food5
ambience5
service5
value5

 
 (San Francisco)·Dined on November 18, 2017

Food was not memorable, was just ok. Our waiter was professional and extremely friendly and welcoming. Our service was also prompt and attentive. We have enjoyed beautiful delicious dishes in the past but this visit was disappointing.

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food2
ambience4
service5
value2

 
 (Sacramento)·Dined on November 17, 2017

The food was amazing and the service was excellent.

Tags: Good for Birthdays, Fun, Local Ingredients
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food5
ambience4
service5
value4

 
·Dined on November 12, 2017

Was a great experience, celebrated 1 year anniversary and loved it

Tags: Fun, Happy Hour, Good for Anniversaries, Creative Cuisine
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food5
ambience5
service5
value4

 
·Dined on November 11, 2017

I had not been to the Grange in probably three years. The food was terrific and the service was fantastic. We were eating before going to see a show. I probably go to Mulvaney’s s more than anywhere else, but I have to say that this was a very nice evening out.

Tags: Casual, Fit for Foodies
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food5
ambience5
service5
value5

 
·Dined on November 5, 2017

The service was outstanding. Eddie was our server. Very personable. He was great! The food was very good.

Tags: Tapas, Seasonal, Good for Anniversaries, Special Occasion, Hot Spot
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food4
ambience5
service5
value4

 
·Dined on November 5, 2017

A lovely restaurant! My best friend and have season tickets to the Broadway Series and have decided to eat our throw downtown. The Grange came highly recommend and it did not disappoint! The food was wonderful! Coffee and dessert end the meal. I would like to say some fine restaurants don’t understand the the coffee they serve is just as important as the food & wine. There is very fine restaurant down the street from the Grange whose coffee is like colored water! It ruined the dining experience!

Now the service we received was top notch. Our waiter was funny and made great recommendations.

Can’t wait to try brunch!

Tags: Worth the Drive, Fit for Foodies, Good for a Date, Cozy, Business Meals, Pre/post Theatre, Special Occasion, Romantic, Good for Birthdays, Good for Groups
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food5
ambience5
service5
value5

 
 (Sacramento)·Dined on November 4, 2017

We came in for brunch on a Saturday. We were seated promptly and our server was attentive. Honestly both my fiancé and I were unimpressed with the food. My huevos rancheros meal was good but not any better than the ones I have gotten elsewhere. My fiancé felt his avocado toast was bland. Maybe it was just what we ordered but in our opinions it wasn’t worth the hype.

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food2
ambience4
service3
value2

 
 (Indiana)·Dined on November 3, 2017

Grange was fantastic. Great farm to table food!

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food5
ambience5
service5
value5

 
 (Sacramento)·Dined on November 3, 2017

The perfect dinner and drinks after a matinee Musical. So relaxing to have a drink in the bar before dinner. Once at our table, our waiter (Roger) was so experienced and friendly. Could answer all our questions about the menu. The food was excellent. We started with clams as an appetizer and then scallops and house made fettucini followed by orange beignets and espresso. Can't wait until the next time!

Tags: Special Occasion
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food5
ambience5
service5
value5

 
 (Sacramento)·Dined on November 2, 2017

Great experience at Grange and our waiter ‘Mark’ was exceptional with the right amount of conversation, information and professionalism (knowing when to oversee the table vs. letting us talk). It’s also not too noisy which helped create the right ambience for a business lunch.

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food4
ambience5
service5
value5

 
·Dined on October 29, 2017

The host was not a friendly person the food was good but over cooked.l as well as a bit over priced.

Tags: Fun
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food4
ambience3
service3
value2

vip
 (Sacramento)·Dined on October 29, 2017

Maybe it was just an "off" night. The restaurant wasn't overly busy, and yet the cocktail I ordered at the table (from the bar) was noticeably slow in arriving. Food was excellent. I ordered an espresso after dinner, and it again was really slow to arrive and not hot, just warm. So it seems that the slowdown was coming from the bar.

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food5
ambience5
service4
value5

 
 (Sacramento)·Dined on October 28, 2017

A delightful dining experience. Nice wine/cocktail selection. My husband had the rib eye, cooked perfectly, accompanied by tender, yet not overly soft broccoli, and beef fat potatoes. Wow were they good! I've avoided scallops the past few years, because they never seem to be cooked properly. I'm so glad I decided to give them another try: perfectly seared, tender, and juicy inside topped with delicious mustard seed sauce. Orange ricotta beignets melted in my mouth, and hubby enjoyed a chocolate caramel piece of perfection. Our waitress was attentive, without being intrusive.
Breakfast here also was delicious starting with deep,rich coffee and one of the best Bloody Marys I've ever had: salted rim, assortment of pickled vegs, lemon, lime, cucumber & bacon! Avocado toast topped with perfectly poached eggs was light yet filling. Hubby enjoyed the hearty, stick-to-your-ribs breakfast burger.
We will definitely dine at Grange again.

Tags: Special Occasion, People Watching, Neighborhood Gem, Good for Anniversaries
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food5
ambience5
service5
value4

 
 (San Francisco)·Dined on October 26, 2017

Food was wonderful. Poke was very good and the scallops were perfectly prepared. We both had our own braised greens with a soft egg on top which was spicy and oh so delicious. Nice wine choices . Service was not impressive. Our server made us feel we were annoying him with the questions we had about the menu. I asked to be served the kale salad first, then poke and braised greens after my salad. I was served my salad, but the poke was "lost" so I had to wait while my husband was served his scallops. Getting the attention of our server was almost impossible. He didn't even realize my poke had not been served. When we received our bill, we had been charged for another table's cocktails. When we brought it to Matt's attention, he mumbled something about the table next to us also ordering poke. Excuse me?

Tags: Pre/post Theatre, Good Vegetarian Options, Local Ingredients, Fit for Foodies
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food4
ambience4
service3
value4

 
·Dined on October 26, 2017

The waitstaff was spot on; Tim,our waiter,did an amazing job and had a great personality. The food was fresh, tasty and satisfying.

Tags: Good for Birthdays, Notable Wine List, Business Meals, Seasonal, Fun, Healthy
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food5
ambience5
service5
value5

 
 (Sacramento)·Dined on October 24, 2017

Grange was our favorite restaurant in Sacramento until last Monday. We bragged about this place to our friends and when we got our food we were embarrassed in front of our guests. 3 of us ordered Steel-head salmon and we all got the tail( the last tiny part of the fish). the fish was thin and overcooked. It was served on the tiny sauce which I believe it was Cauliflower base and some pear and other fruits which was not much. I am glad we ordered appetizers, which all were good, otherwise, we all would be hungry after the meal. We are sad that this place is changing and hoping that they get a better management, that might help.

Tags: Casual, Local Ingredients
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food1
ambience4
service4
value1

 
·Dined on October 20, 2017

Restaurant is beautiful, service was great and the food was outstanding! Will definitely go back.

Tags: People Watching, Handcrafted Cocktails, Fit for Foodies, Good for a Date, Cozy, Great Beer, Bar Seating, Local Ingredients, Business Meals, Good for Groups, Notable Wine List, Romantic, Seasonal, Creative Cuisine, Special Occasion, Good for Anniversaries, Fun, Pre/post Theatre, Great for Lunch, Good for Birthdays
Was this review useful to you?Yes·No·
food5
ambience5
service5
value4

vip
 (Los Angeles)·Dined on October 19, 2017

Interesting preparations which were delicious. Specialty side dish of brussels sprouts was quite good, even though Brussels sprouts is not my favorite vegetable. I had an order of steamed clams which was wonderful and such a large portion that I could not finish it. I started with a flatbread with butternut squash hummus, olive tempenade, and french mushroom pate. Very unusual. Service was very good. I will return the next time I visit Sacramento.

Tags: Hot Spot, Fit for Foodies, Bar Seating, Notable Wine List, Neighborhood Gem
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food5
ambience5
service5
value5

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