Grange Golf Club

Entree

• Arancini14,00 A$

  butternut + burnt butter sage arancini with hummus + beetroot wafer

• Seafood16,50 A$

  seafood chowder with baby clam, prawns, fish, vegetables + aromatic thickened creamed soup

• Quail20,90 A$

  crispy quail, blackened vinegar cabbage + young coriander

• Beef17,90 A$

  pressed beef brisket wrapped in sliced Jamon ham, chimichurri oil, smoked hummus + micro-radish

• Scallops18,50 A$

  salt + pepper scallops, chili oil, cellophane basil + cauliflower puree

Oysters

• Natural

  • ½ Dozen16,00 A$
  • Dozen28,00 A$

• Kilpatrick

  • ½ Dozen18,00 A$
  • Dozen32,00 A$

• Herb Crumbed with White Sauce

  • ½ Dozen18,00 A$
  • Dozen32,00 A$

Mains

• Veg21,00 A$

  Ramen noodle vegetable bowl with fried tofu, garlic shoots, water spinach, bok choi, beans, Ramen noodles + Asian vegetable broth

• Prawn24,90 A$

  prawn risotto with garlic, parmesan, herbs + white wine buttery sauce

• Chicken26,00 A$

  chicken breast in a breaded parmesan crumb with mustard pommes puree, charred broccolini + jus

• Pork28,00 A$

  Barossa Valley pork cutlet, crushed kipfler potatoes, green beans + apple cider jus

• Duck32,00 A$

  duck breast + wild mushroom risotto with parmesan crisp

• Whiting34,00 A$

  King George whiting paupiette with a seafood mousseline, blackened garlic aioli + caprese salad

• Steak

  market steak, dauphinoise potato, marrow butter, baby carrots + herbed pangritata

  • Market Price

Classics

All cooked on 9 inch house made tomato + cheese base. Gluten-Free bases available +$4

• Schnitzel19,90 A$

  golden fried chicken breast or beef schnitzel served with our house made salad + steakhouse chips

• Burger20,90 A$

  Angus beef pattie, bacon, American cheddar, tomato, beetroot, mixed leaf lettuce + aioli on a brioche bun with steakhouse chips

• Margherita14,90 A$

  tomato, bocconcini + basil pesto

• Hawaiian14,90 A$

  Champagne ham + pineapple

• Veg14,90 A$

  pumpkin, feta, roasted capsicum + red onion

• Supreme16,90 A$

  ham, salami, onion, pineapple, capsicum, olives + mushroom

Sides

• Crushed Kipfler Potatoes7,00 A$

• Garlic Tossed Beans + Broccolini7,00 A$

• Salad5,90 A$

  rocket, tomato, parmesan onion + house dressing

• Pommes Mash5,90 A$

• Garlic Shoots + Bok Choi7,00 A$

• Steakhouse Chips with Tomato Sauce or Aioli8,90 A$

Dessert

• Pudding9,50 A$

  bread + buttered pudding with vanilla ice cream

• Tart10,50 A$

  warmed fig + pistachio frangipani tartlet with a berry compote Chantilly cream

• Sticky Date9,50 A$

  sticky date pudding with butterscotch sauce + ice cream

• Affogato14,90 A$

  vanilla ice-cream with a shot of espresso coffee + Frangelico

• Cheese*

  duo of Adelaide Hills's cheese, dried fruit salad, quince paste + crackers

  • Serves 223,00 A$