Gordon Tavern

Name: Gordon Tavern
Address: 555 Oak St, Eugene, OR, United States, 97401
Telephone: (541) 681-8450
Price range: $31 to $50
Rating: 4.2

4.2 (846)

$31 to $50

American

555 Oak St, Eugene, OR 97401

Make a reservation

2 people

Jul 5, 2025

7:00 PM

Booked 25 times today

About this restaurant

Good for special occasions
Great for creative cocktails
Lively

Classic American Comfort Food with a North West Flair
Situated on the main floor of the Gordon Hotel, The Gordon Tavern is an oasis of Americana. The modern decor with rustic undertones, features natural wood accents and serves as the perfect backdrop to a rich and clever menu of classic American comfort food with a northwest flair.

Expect generous and crowd-pleasing appetizers meant for sharing. Extensive craft beer offerings are a must as well as original handcrafted cocktails. In addition to a lunch and dinner, The Gordon Tavern offers a generous early and late happy hour as well as brunch.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, European, Farm-to-table
Hours of operation
Mon–Fri 7:00 am–10:00 am Mon–Fri 11:00 am–11:00 pm Sat, Sun 8:00 am–11:00 pm
Phone number
(541) 681-8450
Website
https://gordontavern.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Jacob Henrichs
Private party facilities
There are several private event spaces including a ballroom on the second floor.

Location
555 Oak St, Eugene, OR 97401
Neighborhood
Eugene
Cross street
6th
Parking details
There are several 3 hour parking lots all around the hotel.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

What 846 people are saying

Gordon Tavern reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.1Food
4.3Service
4.3Ambience
4.0Value

Noise • Moderate

Loved For

Eugene
Most Booked

Review summary

AI-generated from verified diner reviews

Gordon Tavern in Eugene offers a mix of experiences, with standout features including "great food and efficient servers" and a "friendly staff, amazing food." While some reviews highlight inconsistencies in service, others praise the "delicious" seafood specials and "beautiful" atmosphere. It's a favorite for its modern ambiance and attentive service.

846 Reviews

J
Jennifer
Dallas - Fort Worth1 review
2.0
Dined on June 18, 2025
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
My steak was overcooked. Took 15 minutes to get another that wasn’t even the steak I ordered, so I had no entree. Short ribs were served with the wrong starch. Rest of the food was mediocre. Way over priced for food and service. Would NOT recommend.
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M
Michael
San Francisco Bay Area1 review
5.0
Dined on June 17, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Had five of us and four different entrees. All were winners. Seared chicken, salmon (2), steak & shrimp, and a pizza. We ate at the bar which wasn’t planned but ended up being the best choice. Much more social that way. Can’t wait to go back and try more things. Thumbs up!!
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S
Susanne VIP
Chicago / Illinois17 reviews
3.0
Dined on June 16, 2025
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 5
Was excited to take my family here for brunch graduation weekend. The manager greeted us at the host stand with “what’s the name” Our server was great. But.. Coffee was first lukewarm and then downright cold. Omelets were not seasoned, plating was boring and visually unappealing. Avocado spread for the avocado toast was gray and overly vinegary from pickled onions and the plate was watery from the liquid from poached eggs. Disappointing
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b
beth VIP
Portland / Oregon3 reviews
3.0
Dined on June 16, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
We were 1 (party of 5) of only 2 parties dining for breakfast at 7:30am. Empty dining room except for us and the other party (of 2). Still, we were crammed into a table that was too small for comfort in an empty dining room. The wait was surprisingly long given the 7 total customers being served. 3 of the 5 orders (waffles) were served cold and had obviously been sitting. The only vegan option (avocado toast) on the menu was not served with micro greens and was simply mashed avocado on sad, cold toast.
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R
Russell
San Francisco Bay Area3 reviews
5.0
Dined on June 16, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Nice hotel restaurant that doesn’t feel like a hotel restaurant. Good open area next to the 5th street market. Was pretty busy but not cramped. The services was very friendly and accommodating to menu changes.
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J
Jill
Chicago / Illinois72 reviews
5.0
Dined on June 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and efficient servers as always - this is one of our favorites in Eugene and come here often
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K
Kim
Philadelphia County9 reviews
5.0
Dined on June 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a family party of 7 after a long day on the track at NCAA's. Gordon's was very accommodating with our change in menu time. The service was great. Four of us f=got the Seafood special, a Black Cod. It was out of this world!! I love seafood and this was excellent. We will be back!
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L
Lauri VIP
Portland / Oregon14 reviews
2.0
Dined on June 11, 2025
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 4
Our server was very tentative and pleasant. That was a good experience. The food however, was not up to the standards I would expect. The pork chop was very thin and dry and the sauce was extremely salty. Couldn’t eat it. We also had the salmon which was cooked well However they had obviously placed some other food on the plate with the salmon saw their mistake and picked it up, but left the sauce behind didn’t clean it up. It did not go with the lemon Blanc sauce for the salmon. Very disappointing that they would do that
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S
Stephanie
Portland / Oregon1 review
5.0
Dined on June 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent customer service. The staff at the Gordon Tavern took great care of us.
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A
Amanda
Portland / Oregon1 review
1.0
Dined on June 8, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
When we arrived, the waiter who sat us down was rude. He didn’t tell anyone that we were outside sitting and nobody came. After at least 10 minutes I got up to try to find someone to get me some water and order my food and was ignored. Finally, the waiter brought food to the table next to us and ignored us. I had to flag him down to order. He didn’t write my order down and got it completely wrong. I ordered the steak and eggs, medium rare with poached eggs. I received scrambled eggs and medium well meat. The steak I had to cut with a butter knife because he didn’t bring me a steak knife, and it was extremely grisly. I asked for ketchup and hot sauce and he forgot, again. I had to ask him for it when he finally walked by. This is not my first time having horrible service at this restaurant. The last time I came, they brought my kids food and my bill to pay before even bringing my husbands and my food out. They forgot to put our order in. This place is a joke and has terrible service. One thing that could help is getting the waiters iPads to write the orders down and send it to the kitchen immediately. I most likely will not return.
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FAQs

Gordon Tavern offers takeout which you can order by calling the restaurant at (541) 681-8450.

Gordon Tavern is rated 4.2 stars by 846 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 5, 2025

7:00 PM

Booked 25 times today

555 Oak St, Eugene, OR 97401

Additional information

Cross street
6th
Neighborhood
Eugene
Hours of operation
Mon–Fri 7:00 am–10:00 am Mon–Fri 11:00 am–11:00 pm Sat, Sun 8:00 am–11:00 pm
Price
$31 to $50
Cuisines
American, European, Farm-to-table
Dining style
Casual Dining
Dress code
Business Casual
Parking details
There are several 3 hour parking lots all around the hotel.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Jacob Henrichs
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://gordontavern.com/
Phone number
(541) 681-8450
Private party facilities
There are several private event spaces including a ballroom on the second floor.

Gordon Tavern

Make a reservation

About this restaurant

Additional information

Seared Salmon

Fried Calamari

Margherita

OMELETTES

HAM & CHEDDAR OMELETTE$15.00

SHRIMP & CRAB OMELETTE$16.00

MUSHROOM & SPINACH OMELETTE$14.00

BREAKFAST FAVORITES

RIED CHICKEN & EGGS$17.00

CHICKEN & WAFFLES$16.00

FARMER’S BREAKFAST$15.00

BISCUITS & GRAVY$15.00

SIDES

FRESH SEASONAL FRUIT$6.00

SAUSAGE OR BACON$6.00

TWO EGGS* ANY STYLE$5.00

BELGIAN STYLE WAFFLE$6.00

SEASONED POTATOES$6.00

SOURDOUGH TOAST$4.00

BREAKFAST CLASSICS

GRANOLA & YOGURT$9.00

OVERNIGHT OATS$10.00

WAFFLE BREAKFAST$15.00

MORNING COCKTAILS

WHITE PEACH BELLINI

TAVERN MARY

BLOOD ORANGE SCREWDRIVER

TIJUANA SPEEDBALL

MIMOSA with every bite$13.00

*Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodbourne illness. | 20% gratuity is added to parties of 6 or more.

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Gordon Tavern offer delivery through OpenTable or takeout?

How is Gordon Tavern restaurant rated?

Is Gordon Tavern currently accepting reservations?

Make a reservation

Additional information