- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Good Graces Burger
Bacon shallot jam, aged cheddar, bone marrow aioli, crispy strips
Farro tabouleh, pickled blueberries, sumac
Tuna loin, sesame soy sauce, wonton crisp
Food was really good, I was surprised this was just the cafe off the hotel.
Brunch menu was pretty light. Wine list , not so great and really over priced. Sonoma Cutre a $29.00 bottle. $120.00 Really?
Cocktails were good, the Padrones were amazing! I might see about a dinner test, but Sunday brunch wasn't really the spectacular event I had envisioned.
Food was over salted and underwhelming. It was not the level I expected from prior reviews. Nice place with great service but food needs to get better.
Dear Guest, Thank you for choosing to dine with us. We are disappointed to know you did not enjoy your meal. We work hard to provide quality, fresh food; therefore, we are genuinely sorry we did not meet your expectations. Your comments have been shared with our culinary team, and we appreciate the feedback. We hope you will give us another opportunity to provide you with the outstanding dishes for which we are known. Warm Regards, Lisa Walker Director of Restaurants
Excellent service and wonderful atmosphere! Will definitely be back!
Dear Robin, We enjoy hearing from our guests, and we want to thank you for the wonderful review. We seek to provide each guest with an outstanding experience, so it is always rewarding to have our hard work acknowledged. We are delighted you were pleased with our delicious meals and that you enjoyed our attentive hospitality. Thank you again, and we look forward to your next visit to Good Graces. Warm Regards, Lisa Walker Director of Restaurants
Sam, the manager always makes the experience amazing and knows just how I like my bottle of Quilt chilled slightly and very attentive.
Always a great experience and we live very near!
Delicious meal. Excellent service!!
Dear ClaudiaM, We enjoy hearing from our guests, and we want to thank you for the wonderful review. We seek to provide each guest with an outstanding experience, so it is always rewarding to have our hard work acknowledged. We are delighted you were pleased with our delicious meals and that you enjoyed our attentive hospitality. Thank you again, and we look forward to your next visit to Good Graces. Warm Regards, Lisa Walker Director of Restaurants
Food was great.
Great food. Very attentive service. Innovative cocktails. My peruvian friend loved the perivuan-inspired menu. The ceviche and the chicken were outstanding. Desserts were devine, flavor, presentation and innovation.
Service was good from our friendly waitress, but the poor thing did not have a busser to help fill our waters and pull dirty plates. The food was very salty and the champion drink mixer was not present as advertised. Also, the temperature of the restaurant was set to freezing. Free parking was a nice touch.
Needs to work a few things out.
Will go again.
Small unique menu. Was looking for more from the Chef's cut menu item. Would eat there again.
We almost walked before being served since the server took way too much time to wait on us. We had a really wobbly table and when asked if it could be addressed, she was quick to say that's just how the tables are rather than acting on the problem. After pressing her, she finally came out with a folded napkin to shim, but the table was hopeless. She finally cleaned another table so we could move. There were 3 tables occupied on the patio, with 3 waitstaff and a manager and yet the service was terrible. Inside, there were even fewer tables. Had to request pepper, had to request a wine list, etc. etc.
Food was quite good, but that does not make up for the overall dining experience.
You will not see us returning there!
Fabulous patio sitting. The 2019 Alamo Malbec wine was exquisite!
Great food, nice wait staff, Ambience feels new. Should get high marks
Beautiful dog friendly patio with shade. Some very nice and fun touches such as smoked butter and balsamic pearls on the burrata. Overall food was good but too much oil in the risotto, sea bass underdone in the middle and strings on beans too tough to cut. Pretty expensive in comparison to what you get at other restaurants.
We had dinner and breakfast.
Dinner was very good, burger delicious. The mussels and tina nikkei were both a little salty.
Breakfast was excellent.
Servers Justin and Mathew were excellent!
Drinks were also very nice.
It was wonderful! It’s my second time going and it’s been great each time!
Dear Lindsey, Thank you for the kind compliments and for being our repeat guest. We are grateful you chose to spend your evening with us. We look forward to your next visit and thank you for your recommendation. Warm Regards, Lisa Walker Director of Restaurants
Patio location was excellent on a beautiful Friday evening. Food was mediocre at best. We were told the bar had closed but they were serving alcohol inside the restaurant. Later we were told we could
be served a glass of wine but only after I pointed out that others were being served. When asked about the discrepancy, we were told the waitress was confused. The waitress then avoided eye contact. The manager never apologized.
This is a poorly trained staff; certainly not the level of service of even a cheap restaurant in Dallas. I know this is a new restaurant but the poor service and mediocre food means I will not go back and not recommend it to my friends.
Dear Kima, Please accept our sincere apologies for the concerns mentioned in your review and every assurance we will be working to address these items. Our staff typically does a terrific job responding to our guest's needs; therefore, we truly regret this was not your experience. Thank you for dining with us, and we hope you will give us the chance to make it up to you. Warm Regards, Lisa Walker Director of Restaurants
My party arrived on time for our reservation at 8:30. We did not see a server for about 35 minutes after asking several other servers for help. We finally received a beverage at about 9:20. I ordered the salmon, which was good, but never received a side order of Brussels sprouts that I ordered. The interior is beautiful and the ambience was nice. Unfortunately, we couldn’t wait to close and leave. I won’t be returning.
Tuna and Burrata appetizers were exceptional. Very nice outdoor dining areas
Cute open restaurant but food was mediocre. Dessert was good, we had the cheesecake. Service was good, but food lacked much flavor.
Food and service were FANTASTIC! Matthew took great care of us, very attentive without being intrusive. He provided us with great recommendations and was able to perfectly describe all dishes, including the specials which change weekly. The music and ambience were perfect. The food was exquisite! The appetizers were amazing! From the tuna ceviche, to the pork belly with farro salad and the shrimps! Their Peruvian style ceviche (with crispy corn) was to die for. The burger was DELICIOUS! We also loved the veal bolognese pasta. To end our dinner we enjoyed the lemon pie, the Pastry Chef’s interpretation of Cheesecake (so much better, super light and airy) and the Moritz molten cake! All food was to die for and with beautiful presentations! It’s the 3rd time we go to Good Graces and it’s refreshing to see how consistent they are with delivering an excellent product on each occasion. Will be coming back for sure!
Justin was super knowledgeable about the entire menu and took care to answer our questions very thoroughly! He had great recommendations!
Restaurant was pretty slow for a Sunda breakfast, but we baited 10-15 min for coffee and orange juice. Food was good but wasn’t blown away.
Pretty good, but every time we tried ordering a menu item, that item was not available.
Though we waited over an hour after ordering for our food and a convention of 250 were in the bar area so the noise level was outrageous; we will be back because the cocktails , wine and food were delicious and the waiter was really kind snd tried really hard. This will be a neighborhood gem for us
Second time there and the food was as amazing as it was the first time. I’ll definitely be coming back for more! There hasn’t been an item I would pass on out of the eleven things I’ve tried here. One of the best new finds in Dallas this year for sure.
The waitress was taking too long in between visits. We ordered oysters and we never received them. We were wondering what took so long and she said she forgot. We just got the check and left because we had plans we Swede committed too. We left hungry.
We really wanted to like Good Graces. Unfortunately, after the tasty ceviche as our appetizer, it went downhill with our mains. The wagyu was tough — making us wonder if it was actually wagyu, and the veal bolognese had almost no flavor.
On a positive, the waitstaff was lovely, and the drinks were yummy.
Feels like a hotel inside. Really fun experience outside
The lights went super bright at 7pm in the dining room. Informed server it was odd.
Dear RamonL, Thank you for taking the time to leave a review. It is wonderful to know how much you enjoyed your dining experience at Good Graces. We do, however, regret the slight inconvenience you mentioned due to the lighting. Thank you for choosing us, and we hope you will give us another opportunity to make your next visit perfect! Warm Regards, Lisa Walker Director of Restaurants
Fantastic!! Service was excellent. Food was creative and scrumptious!
Located in the Marriott Hotel. Large viewing windows and outdoor seating. Great bar area. Service in both the bar and restaurant was excellent. A bit disappointed as we dined at 6:30 p.m. on a Saturday and they had to substitute red snapper for salmon as they were out of salmon. The bone marrow appetizer was good. The Ceasar salad with grilled chicken was great (presentation was lacking- served the grilled chicken on a separate plate instead of on the same plate with the salad and it was not cut up). Recommend trying at least once - they just opened 2/10/21.
Food was overpriced. I ordered the ancient grains. The ingredients included arugula, which I love. Unfortunately, the arugula appeared to be only a garnish on top of the farro. The salmon I added was the same price ($15.00) as the Ancient Grains Salad, and was very salty.
I would recommend Good Graces to a friend as a place to meet for drinks. It is a lovely bar and restaurant with attractive outdoor seating.
Hello LaraS, Thank you for sharing your review. We are always excited to hear positive comments from our patrons, but we are also grateful to receive detailed feedback regarding our guest's experience. We apologize for not meeting all of your expectations and hope you will give us another opportunity in the future. Warm Regards, Lisa Walker Director of Restaurants
The dining room is very pretty. Good cocktails. Mussels and frites were very good.
Hello Cruella, We are thrilled that you enjoyed a relaxing dinner with us at Good Graces! Your feedback will be shared with our team, who works hard to make the ambiance, food, and service just right for each guest. We look forward to serving you again soon. Warm Regards, Lisa Walker Director of Restaurants
All restaurants are trying to figure out how to re-open after COVID and staff back up. It will be a while until we get back to the way it once was. The staff at Good Graces ready make an effort to make out first Saturday dinner out in a year nice.
Hello Barney, We enjoy hearing from our guests, and we want to thank you for the wonderful review. We seek to provide each guest with an outstanding experience, so it is always rewarding to have our hard work acknowledged. We are delighted that you enjoyed our attentive hospitality, and your kind words will be shared with our team. Thank you again, and we look forward to your next visit to Good Graces. Warm Regards, Lisa Walker Director of Restaurants
It claims to be a French restaurant but doesn’t have a single French wine on the menu. The food was incredibly disappointing. The only good thing was our server was just the nicest person!
We left after 30 minutes because we couldn’t get any service. To be fair, about 15 minutes in, we had water and someone took our wine order, however it was unclear if that order was ever placed with the bar. The table next to us arrived 10 minutes after we did and they were served bread. Maybe we’ll try again some day.
Hello Valued Guest, Please accept our sincere apologies for the concerns mentioned in your review and every assurance we will be working to address this. Our staff typically does a terrific job responding to our guest's needs; therefore, we truly regret this was not your experience. We want each of our guests to have a memorable experience, and we hope you will give us the chance to make it up to you. Thank you again for your feedback. Warm Regards, Lisa Walker Director of Restaurants
Service very slow. Nice patio. Small selection.
Hello Valued Guest, Thank you for sharing your review. While we are happy to hear you loved our patio, we are disappointed to know you encountered slow service. We are committed to providing a memorable dining experience, and we will use your comments to improve going forward. It was our pleasure serving you, and we hope you revisit soon. Warm Regards, Lisa Walker Director of Restaurants
Good Graces offers takeout which you can order by calling the restaurant at (972) 433-9344.
Good Graces is rated 4.3 stars by 59 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.